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All Journal Jurnal Agroteknologi Pertanian dan Publikasi Riset Ilmiah (JAPPRI) Jurnal Agrosilvopasture-Tech
Jesajas, Heriyanus
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Agriculture, Biological Sciences & Forestry

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Produktivitas Induk dalam Usaha Ternak Kambing Lakor pada Kondisi Pedesaan di Pulau Lakor Kabupaten Maluku Barat Daya Pitanlakor, Beni Markus; Jesajas, Heriyanus; Matitaputty, Procula.R.
Cangkok Vol 6 No 1 (2024): Maret : Jurnal Agroteknologi Pertanian dan Publikasi Riset Ilmiah
Publisher : Universitas Gajah Putih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55542/jappri.v6i1.999

Abstract

Parent Productivity in the Lakor Goat Farming Business in Rural Conditions on Lakor Island, Southwest Maluku Regency. This research was carried out in May-June 2023 in three villages, namely Letoda, Yamluli and Lolotwara villages. The method used was a survey of 30 Lakor goat breeder respondents who were determined using a simple random sampling method. The research results showed that the average weaning weight of the three sample villages, namely Yamluli Village, was 14.3kg, Lolotwara Village was 14.8kg and Letoda Village was 14.6kg; average body weight of goat kids aged 6-8 months from three sample villages, namely Yamluli Village 19.9kg, Lolotwara Village 24.3 kg and Letoda Village 23.6kg; types of forage in the form of banyan leaves, kusambi leaves and natural/field grass; the number of marriages/pregnancies from the three sample villages, namely Yamluli Village 1.5, Lolotwara Village 1.5, and Letoda Village 1.6 times, type of birth from the three sample villages was single 34.67%, twins 272% and triplets 48, 67%; litter size 3.79 tails, pre-weaning mortality 13.17%; The sex ratio of the three sample villages is Yamluli Village 2.1:2.2, Lolotwara Village 3.5-4 and 3.1:3.2 Tail Village and the lust cycle is 18-24 days. It was concluded that parent productivity in the Lakor goat farming business in rural conditions on Lakor Island, Southwest Maluku Regency is still good because even though the rearing of goats on Lakor Island is semi-intensive, the forage on Lakor Island really fulfills the livestock's needs, resulting in good productivity.
Analisis Keuntungan Pada Saluran Pemasaran Broiler Di Kota Ambon (Studi Kasus Pada UD. Elang Jaya Abadi) Takimpo, Badarudin; Jesajas, Heriyanus; Matatula, Michel J.; Ririmase, Pieter M.
Jurnal Agrosilvopasture-Tech Vol 3 No 1 (2024): Jurnal Agrosilvopasture-Tech
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/j.agrosilvopasture-tech.2024.3.1.27

Abstract

This study aims to determine the profit analysis on the marketing channel of broiler chickens in Ambon City (Case study on UD. Elang Jaya Abadi). This research was carried out from June 2021 to July 2021. This research was conducted in UD. Elang Jaya Abadi is located in the village of Laha. The research conducted is a case study research using the survey method. The results of this study can be concluded that the marketing channel of broiler chickens at UD. Eagle Jaya Abadi is a one-level distribution channel being direct marketing from Farmers-Tranders-Retailers-Consumers and profit margin on broiler chicken marketing channel owned by UD. Eagle Jaya Abadi is Rp 43,500 per period and at retailer lever of Rp 21,500 per period.
Pola Konsumsi Protein Hewani Daging dan Telur Masyarakat Di Negeri Abubu Kecamatan Nusalaut Kabupaten Maluku Tengah Mustafa, Jubeda; Liur, Isye J.; Jesajas, Heriyanus; Ririmase, Pieter M.
Jurnal Agrosilvopasture-Tech Vol 3 No 1 (2024): Jurnal Agrosilvopasture-Tech
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/j.agrosilvopasture-tech.2024.3.1.35

Abstract

This research aims to determine household consumption patterns of animal protein, meat and eggs in Nusa Laut District, Central Maluku Regency. The survey method was used in this research, where 30 household respondents were interviewed using a list of questions to obtain primary data. Secondary data was taken from the relevant agencies. Type of animal food, level of preference, method of obtaining it, reasons for consumption, frequency of consumption and amount of consumption are research variables. The research results show that the majority of households in the Nusa Laut District consume eggs compared to chicken and pork. This is because eggs are relatively cheaper and easier to obtain than chicken and pork.
Co-Authors Liur, Isye J. Matatula, Michel J. Matitaputty, Procula.R. Mustafa, Jubeda Pitanlakor, Beni Markus Ririmase, Pieter M. Takimpo, Badarudin