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All Journal Jurnal Media Gizi Indonesia (MGI) Media Publikasi Promosi Kesehatan Indonesia (MPPKI)
Juin Hadisuyitno
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Health Professions Public Health

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The Effect of Nutritional Counseling using Online Media (Nutrilove) on The Nutritional Knowledge of Pregnant Women Bunga Putri Arindra; Bastianus Doddy Riyadi; Juin Hadisuyitno; Sugeng Iwan Setyobudi
Media Gizi Indonesia Vol. 19 No. 2 (2024): MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v19i2.180-187

Abstract

Anemia in pregnant women is a nutritional problem that has not yet been solved. The cause of anemia is directly due to the unavailability of sufficient nutrients in the body and indirectly caused by a lack of knowledge of pregnant women. This study aimed to determine the difference in the knowledge of pregnant women with lecture method counseling using the educational media Nutrilove website. This type of research is a quasi-experimental non-randomized control group pre-test post-test design. The sample consisted of 24 pregnant women in Wandanpuro Bululawang Village who were divided into 2 groups, the control group consisted of 12 pregnant women who were not given any intervention and the intervention group consisted of 12 people who were given lectures using the Nutrilove website media. The knowledge score was carried out 2 times, before and 3 weeks after the intervention and   grouped into 3 categories, good, sufficient, and poor. Statistical tests used paired sample t-test and independent t-test. There was a significant difference in knowledge before and after intervention (p=0.005) and a significant difference in the knowledge of pregnant women between the control group and the treatment group (p=0.001). The counseling method using the Nutrilove website media can increase pregnant women's knowledge about the importance of consuming iron and folic acid in preventing anemia.
Perbedaan Tingkat Pengetahuan, Tingkat Konsumsi Energi, dan Aktivitas Fisik Sebelum dan Sesudah Penyuluhan Gizi Seimbang : Diffrrences in knowledge Level, Energi Consumption Level, and Physical Activity Before and After Balanced Nutrition Education Handayani, Sri; Sugeng Iwan Setyobudi; Juin Hadisuyitno; Hasan Aroni
Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Vol. 5 No. 11 (2022): November 2022
Publisher : Fakultas Kesehatan Masyarakat, Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/mppki.v5i11.2756

Abstract

Latar belakang: Kegemukan menjadi salah satu masalah gizi di Indonesia. Faktor-faktor yang mempengaruhi kegemukan yaitu tingkat pengetahuan, tingkat konsumsi, dan aktivitas fisik. Berdasarkan studi pendahuluan status gizi yang dilakukan pada siswa kelas V di SDN Kaliwungu 1 Jombang menggunakan penilaian IMT/U ditemukan sebanyak 14.28% gemuk, 25% obesitas, dan 60.7% dengan status gizi normal. Tujuan: Mengetahui perbedaan tingkat pengetahuan, tingkat konsumsi energi, dan aktivitas fisik sebelum dan sesudah penyuluhan gizi seimbang dengan media komik pada siswa yang mengalami kegemukan di SDN Kaliwungu 1 Jombang sebagai tambahan pengetahuan Metode: Penelitian ini menggunakan rancangan penelitian pre eksperimen dengan desain one group pretest posttest. Total sampel penelitian sebanyak 21 responden. Pengumpulan data tingkat konsumsi energi responden dengan melakukan recall 2x24 jam, tingkat pengetahuan dengan kuesioner gizi seimbang, dan aktivitas fisik dengan kuesioner Physical Activity Questionnaire for Children (PAQ-C). Analisis data menggunakan uji Paired Sample T Test jika data berdistribusi normal dan uji Wilcoxon Signed Ranked Test. Hasil: Hasil uji Wilcoxon Signed Ranked Test pengetahuan menunjukkan p=0.00 (p<0.05), tingkat konsumsi energi p=0.023 (p<0.05), dan aktivitas fisik p=0.060 (p<0.05) Kesimpulan: Terdapat perbedaan yang signifikan untuk konsumsi energi responden sebelum dan sesudah dilakukan penyuluhan gizi seimbang dan tidak terdapat perbedaan signifikan untuk aktivitas fisik sebelum dan sesudah dilakukan penyuluhan gizi seimbang.
Co-Authors Bastianus Doddy Riyadi Bunga Putri Arindra Handayani, Sri Hasan Aroni Sugeng Iwan Setyobudi