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All Journal Jurnal Social Economic of Agriculture Pelita Perkebunan AGRISE JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) International Journal on Food, Agriculture and Natural Resources (IJFANRES)
Tham-Agyekum, Enoch Kwame
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Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences

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IN THE LIGHT OF ADOPTION THEORIES: WHY DO AGRICULTURAL EXTENSION AGENTS USE SOCIAL MEDIA? Tham-Agyekum, Enoch Kwame; Jones, Ebenezer Osei; Bakang, John-Eudes Andivi; Asiedu, Prince; Aidoo, Danley Colecraft; Mensah, Emmanuel Anobir
Agricultural Socio-Economics Journal Vol. 23 No. 4 (2023): OCTOBER
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.agrise.2023.023.4.5

Abstract

This study highlights a significant gap between theoretical understanding and the actual use of social media tools by agricultural extension agents (AEAs). A quantitative study was undertaken to give clear understanding on how various theoretical perspectives in the area of adoption of social media play out in reality among the agricultural extension agents. A sample size of 418 AEAs in the Eastern Region, Ghana were selected using the snowballing sampling technique. The following constructs were rated highest by the respondents; observability, (innovation diffusion theory), continuance intention (theory of task-technology fit), perceived usefulness of social media (theory of reasoned action, theory of planned behaviour, theory of acceptance model) and performance expectancy (unified theory of acceptance and use of technology). Majority of the AEAs highly use social media. High cost of repair of devices, high charges by network providers and lack of knowledge of the best social media use were perceived as substantial challenges. The results show that extension agents must be encouraged to leverage social media platforms to provide personalised support, answer farmers' queries, and offer guidance, leading to better adoption of recommended agricultural practices.
GALAMSEY'S GRIP: UNRAVELLING THE IMPACT OF ILLEGAL SMALL-SCALE MINING ON COCOA FARMING AND LIVELIHOODS Appiah, Sylvia Kyerewaa; Osei, Collins; Amankwah, Kwadwo; Tham-Agyekum, Enoch Kwame; Bakang, John-Eudes Andivi; Ankuyi, Fred
Agricultural Socio-Economics Journal Vol. 24 No. 1 (2024): JANUARY
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.agrise.2024.024.1.5

Abstract

The encroachment of small-scale mining (galamsey) on fertile lands poses a significant threat to cocoa cultivation, affecting farmers' livelihoods and raising concerns about environmental sustainability. This study addresses the complex interaction between small-scale mining and cocoa farming. Conducted in the Bosome Freho district, Ashanti Region, the study employs a quantitative research design, utilizing a survey method with 316 cocoa farmers affected by galamsey. Descriptive statistics, including frequency and percentages, are applied to analyze data. Factors driving cocoa farmers to participate in galamsey include perceived profitability, low cocoa yields, high maintenance costs, and reduced cocoa prices. The perceived impact of galamsey on livelihood outcomes reveals concerns about environmental degradation, reduced farm output, soil fertility decline, and health and safety risks. Livelihood strategies employed include on-farm practices like intercropping and livestock rearing. Galamsey poses multifaceted challenges to cocoa farmers, affecting not only their livelihoods but also the environment and socioeconomic activities. The study highlights the need for comprehensive policies addressing the complex interplay between mining and agriculture, safeguarding environmental sustainability and farmers' well-being. The findings inform policymakers of the urgent need for stricter regulations, environmental safeguards, and diversified livelihood options for cocoa farmers.
Cocoa Farmers’ Adaptation to Climate Extremes in Atwima Nwabiagya North District, Ghana Tham-Agyekum, Enoch Kwame; Boansi, David; Ankuyi, Fred; Edeafour, Patrick Padlass; Okorley, Ernest Laryea; Jones, Ebenezer Osei; Prah, Stephen; Rakotomarolahy, Patrick; Sharma, Rakesh; Bakang, John-Eudes Andivi
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 8 No. 1 (2024)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study examines the adaptation strategies of cocoa farmers to climate extremes. The study multistage sampling technique to sample 400 farmers from 10 communities. Primary data was gathered with the use of structured questionnaire and the data was analyzed using descriptive and inferential statistics. A significant proportion of respondents have experienced extreme climate events, with drought (73%), flooding (64.25%) and heatwaves (56.75%) being the most commonly reported experiences. The most commonly used adaptation strategies reported are mixed cropping (73.50%), planting improved crop variety (68.75%), and cover cropping (70%). Adopting mixed cropping was influenced by education and access to extension. The drivers of adopting improved plant/seed variety were farm size, number of farms owned by a farmer, access to extension, access to credit and membership in a farmer cooperative. Distance to farm, education extension access and membership in farmer cooperative influences the adoption of cover crops as means to mitigate extreme climate. In the event of flooding, farmers are likely to adapt all the three main adaptation strategies. The promotion of farmer cooperatives should be a top priority for the stakeholders in the cocoa value chain. Top priority should be also given to the breeding of crop varieties that are resistant to extreme climatic conditions.
The Gender Differential Analysis: Knowledge, Attitude, Practices and Aspirations of Pesticide Use Among Cocoa Farmers In Asamankese Cocoa District, Ghana Acheampong, Angela Otiwaa; Tham-Agyekum, Enoch Kwame; Ankuyi, Fred; Bakang, John-Eudes Andivi; Okorley, Ernest Laryea; Aidoo, Danley Colecraft; Jones, Ebenezer Osei
International Journal on Food, Agriculture and Natural Resources Vol 4, No 4 (2023): IJ-FANRes
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v4i4.166

Abstract

Attempts to attain flawless agricultural production are still hampered by a range of restrictive factors including water scarcity, climate change, plant pests and diseases. Worries about the negative and unpleasant repercussions of pesticides on health are evolving in developing countries including Ghana. Cocoa farmers’ knowledge awareness, attitude, practices and skills in handling pesticides and the potential hazards it poses to them are vital in preventing pesticide exposure and hazards. This study examines the knowledge, attitudes, practices and aspiration of cocoa farmers in Ghana regarding pesticide use and the potential hazards it poses to their health. The paper highlights the importance of understanding the diverse roles and perspectives of male and female farmers in agricultural production. The study uses a quantitative approach and a cross-sectional descriptive approach to analyze data from 364 cocoa farmers in the Asamankese Cocoa District. The study found that both male and female cocoa farmers have a positive attitude towards pesticide usage, and their knowledge of pesticide handling practices is adequate. The study also found that male and female farmers have different levels of knowledge, attitudes, and practices regarding pesticide use. The findings suggest that there is a need for increased awareness and education on safe pesticide handling practices to prevent pesticide exposure and its negative health effects on farmers.
Unveiling the Nexus: How Extension Delivery Methods Drive the Adoption of Improved Agronomic Practices among Cocoa Farmers in the Bono Region Obeng Agyei, Rebecca; Amankwah, Kwadwo; Tham-Agyekum, Enoch Kwame; Narh, Esther; Quaye, Jonathan; Bakang, John-Eudes Andivi
International Journal on Food, Agriculture and Natural Resources Vol 4, No 4 (2023): IJ-FANRes
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v4i4.189

Abstract

The aim of this research is to investigate how different methods of delivering agricultural extension services influences the adoption of improved farming practices by cocoa farmers in the Bono Region. The study used data from 401 cocoa farmers selected through the multi-stage sampling technique. Generally, extension agents use farm visits and group meetings to facilitate the training of farmers on improved agronomic practices. Due to that, farmers perceived the use of farm visits and group meetings to be effective. We also found that farmers had a high level of knowledge on agronomic practices. The Tobit regression model was used to determine the effect of extension delivery methods on adoption of improved practices. The significant relationship found in this study between farm visits, group meetings, and the adoption of improved agronomic practices underscores the importance of targeted extension strategies that incorporate personalised interactions and group-based learning approaches to effectively promote agricultural innovation and sustainable farming practices. We recommend that the extension officers should frequently pay visits to the farmers and organise group meetings to improve the adoption of improved agronomic practices.
Co-Authors Acheampong, Angela Otiwaa Adarkwa, Bright Oteng Agyapong, Dickson Aidoo, Danley Colecraft Akowuah, Addison Kwasi Amankwah, Kwadwo Amoako, Prince Kwadwo Amoakwa, Kofi Takyi Ankrah, Daniel Ankuyi, Fred Appiah, Anthony Appiah, Patrick Appiah, Sylvia Kyerewaa Asiamah, Maxwell Toah Asiedu, Prince Asirifi, Solomon Ayerakwa, Margaret Frimpong Bakang, John Eudes Andivi Bakang, John-Eudes Andivi Boansi, David Brobbey, Lawrence Kwabena Busia, Joseph Oppong Dankwah, Gabriel Edeafour, Patrick Padlass Hyde-Cooper, Wilhemina Jones, Ebenezer Osei Mensah, Emmanuel Anobir Mensah, Jonathan Mensah, Winnefred Mohammed, Rubaba Narh, Esther Nimoh, Fred Ntem, Supernatural Obeng Agyei, Rebecca Oduro-Owusu, Akua Yeboah Okorley, Ernest Laryea Osei, Collins Osei, Collins Kwabena Prah, Stephen Quaye, Jonathan Rakotomarolahy, Patrick Sakye, Edwin Sarfo, Derrick Kwadwo Sharma, Rakesh Somed, Kassim Tierku, Albert Kuuzaa