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Implementasi Metode AHP dan SAW Menentukan Kreasi Inovasi Daur Ulang Terbaik Pada Bank Sampah Safitri, Mayang; Fakhriza, M; Dedi Irawan, Muhammad
Bulletin of Computer Science Research Vol. 4 No. 3 (2024): April 2024
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/bulletincsr.v4i3.343

Abstract

Waste remains a significant problem in the city of Medan, even in Indonesia. Dealing with waste in the city of Medan continues to be a major task for anyone responsible for its management. However, waste can be turned into creative and innovative recycling projects that can be competed in and always be present in events related to the environment. Waste banks serve as a platform for organizing recycling competitions, but differences in priority criteria, participant data storage, and a lengthy assessment process pose challenges. Decision Support Systems (DSS) offer a solution to this issue. This research aims to identify participants deserving of winning the best recycling creativity and innovation competition. The method used to determine priority weights is the Analytical Hierarchy Process (AHP), and to rank the competition participants, the Simple Additive Weighting (SAW) method is employed.
Kelayakan Hair Tonic Daun Pare (Momordica Charantia L) Untuk Perawatan Rambut Rontok Safitri, Mayang; Novelni, Ringga
Jurnal Tata Rias Vol. 14 No. 1 (2024): Jurnal Tata Rias
Publisher : Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/jtr.14.1.04

Abstract

Bitter melon leaves (Momordica Charantia L) can be used as the main ingredient in a hair tonic because they contain flavonoids and vitamin C, which can help overcome hair loss. The objectives of this study are to a) find out how to make bitter melon leaves as a hair tonic, b) to find out the feasibility of bitter melon leaf hair tonic seen from the chemical content such as flavonoids and vitamin C, c) to find out the feasibility of hair tonic seen from the evaluation of preparations such as organoleptic and pH tests, d) to find out the feasibility of hair tonic seen from the hedonic test (panelists' preference for bitter melon leaf hair tonic), e) to find out the feasibility of bitter melon leaves as a hair tonic. This type of research is quantitative descriptive research. The tests for flavonoid and vitamin C content and pH were conducted at the FMIPA UNP Laboratory and the Pharmacy Laboratory of Perintis Indonesia University. The research targets bitter melon leaves, which are processed into a hair tonic to address hair loss. The feasibility of Bitter Melon Leaves as a hair tonic is assessed through laboratory, organoleptic, and hedonic tests. Up to 7 people in the discussion room. The data analysis technique uses descriptive analysis by showing the percentage. In this study, based on the research results obtained, bitter melon leaf preparations were made in liquid form. The flavonoid content of bitter melon leaves was 16 mg / 100 g (1.63%), and Vitamin C was 33.24%. Based on the organoleptic test, the odor indicator scored 71% in the distinctive bitter melon leaf smell category, the color indicator scored 71% in the dark brown category, and the absorption indicator scored 71% in the sufficient absorption category. The feasibility of bitter melon leaf hair tonic was determined by the results of the hedonic test (panelists' preferences), which showed a value of 57% in the like category. The researcher hopes that the results of this study on the suitability of bitter melon leaf hair tonic for hair loss can serve as a reference for further research and refinement in the cosmetology and beauty department.
Kelayakan Hair Tonic Daun Pare (Momordica Charantia L) Untuk Perawatan Rambut Rontok Safitri, Mayang; Novelni, Ringga
Jurnal Tata Rias Vol. 14 No. 1 (2024): Jurnal Tata Rias
Publisher : Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/jtr.14.1.04

Abstract

Bitter melon leaves (Momordica Charantia L) can be used as the main ingredient in a hair tonic because they contain flavonoids and vitamin C, which can help overcome hair loss. The objectives of this study are to a) find out how to make bitter melon leaves as a hair tonic, b) to find out the feasibility of bitter melon leaf hair tonic seen from the chemical content such as flavonoids and vitamin C, c) to find out the feasibility of hair tonic seen from the evaluation of preparations such as organoleptic and pH tests, d) to find out the feasibility of hair tonic seen from the hedonic test (panelists' preference for bitter melon leaf hair tonic), e) to find out the feasibility of bitter melon leaves as a hair tonic. This type of research is quantitative descriptive research. The tests for flavonoid and vitamin C content and pH were conducted at the FMIPA UNP Laboratory and the Pharmacy Laboratory of Perintis Indonesia University. The research targets bitter melon leaves, which are processed into a hair tonic to address hair loss. The feasibility of Bitter Melon Leaves as a hair tonic is assessed through laboratory, organoleptic, and hedonic tests. Up to 7 people in the discussion room. The data analysis technique uses descriptive analysis by showing the percentage. In this study, based on the research results obtained, bitter melon leaf preparations were made in liquid form. The flavonoid content of bitter melon leaves was 16 mg / 100 g (1.63%), and Vitamin C was 33.24%. Based on the organoleptic test, the odor indicator scored 71% in the distinctive bitter melon leaf smell category, the color indicator scored 71% in the dark brown category, and the absorption indicator scored 71% in the sufficient absorption category. The feasibility of bitter melon leaf hair tonic was determined by the results of the hedonic test (panelists' preferences), which showed a value of 57% in the like category. The researcher hopes that the results of this study on the suitability of bitter melon leaf hair tonic for hair loss can serve as a reference for further research and refinement in the cosmetology and beauty department.
Membangun Kesadaran Halal: Strategi Door to Door dalam Sosialisasi dan Pendampingan Sertifikasi Halal di Desa Grogol Kediri Wagini, Nur Laili; Fawaid, M. Bahrul; Cantika S, Adinna; Puja W, Karina; Fadhila A, Nila; Bahrul U, Wildan; Mufida, Irfan; Mustika S, Haeny; Ayu A, Putri; Yulia P, Puput; Mawadah N, Mardiana; Nur A, Arina; Rohmawati, Dwi Nur; Kamila N, Nasyarima; Safitri, Mayang; Zaman, Qomarus
Welfare : Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2024): Welfare : March 2024
Publisher : Fakultas Ekonomi dan Bisnis Islam, IAIN Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30762/welfare.v2i1.688

Abstract

This service aims to increase awareness of the importance of halal certification among MSMEs in Grogol Village, Kediri, as well as provide assistance in applying for NIB and halal certification. The activity method is carried out through a door-to-door approach, where the KKN team visits MSMEs directly to provide outreach and assistance in the registration process. As a result, six MSMEs succeeded in obtaining NIB, while seven other MSMEs are currently in the halal certification process. This includes four fried onion MSMEs and three upil cracker MSMEs. It is hoped that this activity can help Grogol Village MSMEs improve the quality of their products, develop their businesses at national and international levels, and open up wider employment opportunities. The door-to-door strategy has proven effective in conveying information and providing direct assistance to MSMEs, thereby increasing awareness of the importance of halal certification for their products.