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All Journal Hearty : Jurnal Kesehatan Masyarakat Medika Alkhairaat : Jurnal Penelitian Kedokteran dan Kesehatan Jurnal Pengabdian Olahraga Masyarakat Journal Of Human And Education (JAHE) Innovative: Journal Of Social Science Research Promotor: Jurnal Mahasiswa Kesehatan Masyarakat
Elvandari, Millyantri
Unknown Affiliation
Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Pentingnya Survei Analisa Kebutuhan Pelatihan (Training Need Assessment -TNA) Terkait Gizi untuk Peserta MSIB di SEAMEO RECFON Kamalia, Hijriah; Elvandari, Millyantri
Innovative: Journal Of Social Science Research Vol. 4 No. 4 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i4.12604

Abstract

Students in the age range of 19-29 years are an early adult group that is vulnerable to various factors such as uncontrolled food intake, lifestyle changes, high environmental pressure, lack of physical activity, and high levels of stress due to the pressure of college education. The purpose of this study is to identify the importance of nutrition-related training needs for MSIB students at SEAMEO RECFON. The method used involves comparing and reviewing the content and conclusions of each theory contained in the articles. These articles are obtained from books related to the implementation method of Training Needs Assessment (TNA). Providing nutrition training and education to young adults, namely students, is expected to increase awareness of the importance of knowing nutritional status in their lives, so as to minimize less productive students who will have an impact on performance when studying and working.
The Relationship Between Maternal Knowledge, Exclusive Breastfeeding History, and Infectious Diseases with the Incidence of Underweight in Telukjambe Village Devina, Adinda Rahma; Elvandari, Millyantri; Sefrina, Linda Riski
PROMOTOR Vol. 8 No. 6 (2025): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v8i6.1730

Abstract

Based on SSGI 2022 data, the prevalence of underweight children in Indonesia has increased from the previous year, which amounted to 17.1%. Underweight is a condition where body weight (BB/U) is not in accordance with age. This study aims to analyze the relationship between maternal knowledge, exclusive breastfeeding history, and infectious diseases on the incidence of underweight toddlers in Telukjambe village. The type of research used is quantitative research with descriptive methods of cross sectional design. The results of bivariate analysis obtained a p-value> 0.05, which can be interpreted that there is no relationship between maternal knowledge, exclusive breastfeeding history, and infectious diseases with the incidence of malnutrition in Telukjambe village.
THE ASSOCIATION OF EATING HABITS AND CONSUMPTION OF FOOD FROM OUTSIDE THE HOSPITAL WITH FOOD WASTE OF CLASS III INPATIENTS AT HOSPITAL X IN KARAWANG REGION Fiqma, Diana; Elvandari, Millyantri; Andriani, Eka
HEARTY Vol 14 No 1 (2026): FEBARURI
Publisher : Fakultas Ilmu Kesehatan, Universitas Ibn Khaldun, Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/hearty.v14i1.20948

Abstract

The Minimum Hospital Service Standards state that the remaining food that is not eaten by patients is <20%, which is an indicator of the success of nutrition services in every hospital in Indonesia. This study aims to analyze the relationship between eating habits and consumption of food from outside the hospital with the remaining food of inpatients at Karawang Regional Hospital. This research design uses observational type and with cross sectional research. Samples were selected using purposive sampling method with a total of 109 respondents. Data collection was carried out by measuring the rest of the patient's meal and using a questionnaire. The results of this study showed that most patients were >45 years old, 58.7% female, and dominated by the last education of SPM patients 43.1%. Based on the category of frequency of eating habits that are high or frequent 57.8%, as many as 72.5% of patients consume food from outside the hospital, and 63.3% of patients have a lot of food waste or >20%. There was a significant relationship between eating habits and food waste (p=0.019). There is a significant relationship between consumption of food from outside the hospital and food waste (p=0.008).
Co-Authors Anissa, Sabila Nur Azizah, Vina Nur Devina, Adinda Rahma Eka Andriani, Eka Fauzi, Rafi’ Rachman Fiqma, Diana Irdayanti, Haipa Ismikhadijah, Marwasyifa Bani Kamalia, Hijriah Linda Riski Sefrina Qillah, Itta Riski Sefrina, Linda Romadhona, Evin Shafira Sunarya, Biga Rizky Ulya, Aura Syafiroh Wahyuni, Teti Sri