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Faktor-Faktor Yang Mempengaruhi Pendapatan Petani Gula Merah Kelapa Sawit Di Kecamatan Air Batu Kabupaten Asahan Sumatera Utara Manurung, Azwar Anas; K, Retna Astuti; Kardhinata, Harso Kardhinata
Jurnal Ilmiah Pertanian (JIPERTA) Vol 5, No 2 (2023): Jurnal Ilmiah Pertanian (JIPERTA), September
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jiperta.v5i2.1292

Abstract

The scarcity of palm plants has resulted in brown sugar producers choosing raw materials other than palm sap, namely palm sap. Palm sap is a concern of brown sugar producers as an alternative raw material for brown sugar production so that the business of making brown sugar continues. The purpose of this study was to analyze the structure of production costs and income of brown sugar farmers from palm sap, analyze the feasibility of making brown sugar from palm sap and analyze the factors that affect the income of brown sugar farmers from palm sap in Air Batu District, Asahan Regency. . This study uses a survey method. The method of determining the sample used is using purposive sampling method using certain criteria. The research sample was 15 farmers who were included in the criteria in Air Batu District, Asahan Regency. The distribution of the sample of farmers, namely; 5 people in Pinanggripan Village, 3 people in Lake Sijabut Village, 4 people in Sijabut Teratai Village and 3 people in Hessa Bay Water Village. The research data analysis method is hypothesis testing using the methods of cost analysis, income analysis, business feasibility analysis and multiple linear regression analysis. The results of the analysis of the costs and income of the business of making brown sugar from palm sap are profitable. The results of the production BEP analysis show that the production of brown sugar is an average of 5,501.67 Kg per month, where the production is greater than the calculated BEP of 5,281.67 Kg, so the brown sugar business is declared feasible to be cultivated. The results of the BEP price analysis show that the production price is an average of Rp. 12,000/Kg where the price of brown sugar is greater than the BEP calculation of Rp. 11,281,62/Kg, so the brown sugar business is declared feasible. The results of multiple linear regression analysis showed that the results of the classical assumption test for all research variable data did not experience problems. Sugar production, capital, number of plants and sap production simultaneously have a very significant effect on the income of brown sugar farmers from oil palm sap in Air Batu District. Sugar production and capital partially have a very significant effect, while the number of plants and production of sap partially have a very significant effect on the income of brown sugar farmers from oil palm sap in Air Batu District.
RESPON PEMBERIAN BOKASHI KOTORAN AYAM DAN HORMON 6-BAP HIJAU TERHADAP PERTUMBUHAN TANAMAN PORANG (AMORPHOPHALUS MULELLERI) Gunawan, Heru; Ilham, Muhammad Azriel; Satria, Indra; Manurung, Azwar Anas
JOURNAL OF SCIENCE AND SOCIAL RESEARCH Vol 8, No 1 (2025): February 2025
Publisher : Smart Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54314/jssr.v8i1.2753

Abstract

Abstract: Indonesia is an agricultural country that is rich in biodiversity, including tuber plants which have broad economic value and benefits. Porang (Amorphophallus muelleri) is a tuber plant with high potential because of its glucomannan content which is useful in the food, pharmaceutical, cosmetic and biotechnology industries. This research aims to determine the effect of chicken manure bokashi and Green 6-BAP Hormone on porang growth and production. The research was conducted with a factorial Randomized Group Design (RAK) using two factors. The first factor is the dose of chicken manure bokashi (C0=0 kg/Plot, C1=1 kg/Plot, and C2=2 kg/Plot) and the concentration of Green 6-BAP Hormone (K0=0 ml/liter/plot, K1=2 ml/liter/plot and K2=4 ml/liter/plot). Parameters observed included plant height, number of leaves, and stem diameter. The results showed that giving chicken manure bokashi at a dose of 1 kg/plot (C1) gave the best results with a plant height of 86.56 cm, number of leaves 32.44, and stem diameter of 2.04 cm. Meanwhile, the Green 6-BAP Hormone did not have a significant effect on all parameters. The interaction between bokashi and hormones also does not show a significant effect. The results of this research indicate that optimal use of chicken manure bokashi can increase the productivity of porang plants. Keywords: Porang, Bokashi chicken manure, Green 6-BAP Hormone, Organic fertilizerAbstrak: Indonesia merupakan negara agraris yang kaya akan keanekaragaman hayati, termasuk tanaman umbi-umbian yang memiliki nilai ekonomi dan manfaat luas. Porang (Amorphophallus muelleri) merupakan salah satu tanaman umbi-umbian dengan potensi tinggi karena kandungan glukomanannya yang bermanfaat dalam industri pangan, farmasi, kosmetik, dan bioteknologi. Penelitian ini bertujuan untuk mengetahui pengaruh bokashi kotoran ayam dan Hormon 6-BAP Hijau terhadap pertumbuhan dan produksi porang. Penelitian dilakukan dengan Rancangan Acak Kelompok (RAK) faktorial menggunakan dua factor. Factor pertama yaitu dosis bokashi kotoran ayam (C0=0 kg/Plot, C1=1 kg/Plot, dan C2=2 kg/Plot) dan konsentrasi Hormon 6-BAP Hijau (K0=0 ml/liter/plot, K1=2 ml/liter/plot dan K2=4 ml/liter/plot). Parameter yang diamati meliputi tinggi tanaman, jumlah daun, dan diameter batang. Hasil menunjukkan bahwa pemberian bokashi kotoran ayam pada dosis 1 kg/plot (C1) memberikan hasil terbaik dengan tinggi tanaman 86,56 cm, jumlah daun 32,44 helai, dan diameter batang 2,04 cm. Sementara itu, Hormon 6-BAP Hijau tidak memberikan pengaruh signifikan pada semua parameter. Interaksi antara bokashi dan hormon juga tidak menunjukkan pengaruh yang nyata. Hasil penelitian ini menunjukkan bahwa penggunaan bokashi kotoran ayam secara optimal dapat meningkatkan produktivitas tanaman porang. Kata kunci: Porang, Bokashi kotoran ayam, Hormon 6-BAP Hijau, Pupuk organik
JST: Prediksi Perkembangan Produksi Tanaman Sayuran Dalam Upaya Pemenuhan Gizi Masyarakat dengan Algoritma Resilient Manurung, Azwar Anas; Satria, Indra; Wanto, Anjar
Jurasik (Jurnal Riset Sistem Informasi dan Teknik Informatika) Vol 8, No 2 (2023): Edisi Agustus
Publisher : STIKOM Tunas Bangsa Pematangsiantar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30645/jurasik.v8i2.658

Abstract

Vegetable plants are very important in human life because they have a significant role as a source of nutrition and fulfillment of community nutrition. Therefore it is important to predict the production of vegetable crops. This study will use the Resilient algorithm which is one of the algorithms from Artificial Neural Networks (ANN) which is commonly used to predict data. This study uses times series data on vegetable crop production in North Sumatra Province from 2013 to 2022, obtained from the Indonesian Central Statistics Agency (BPS) website. The research topic will be analyzed using 5 ANN models, including: 8-8-1, 8-16-1, 8-24-1, 8-32-1 and 8-40-1. Based on the analysis results, model 8-32-1 was chosen as the best model, because it has an accuracy rate of 89% (the highest compared to other models). The results showed that the Resilient algorithm was able to predict vegetable crop production well. This research has important implications in supporting the sustainability of agricultural and food systems by providing information on developments in vegetable crop production to help farmers, producers and governments plan agricultural activities more effectively.
PENGARUH PEMBERIAN KOMPOS AMPAS TAHU DAN PUPUK NPK MUTIARA TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN CABAI RAWIT (CAPSICUM FRUTESCENS) Gunawan, Heru; Fajri, Surya; Manurung, Azwar Anas; Satria, Indra
JOURNAL OF SCIENCE AND SOCIAL RESEARCH Vol 8, No 3 (2025): August 2025
Publisher : Smart Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54314/jssr.v8i3.4030

Abstract

Abstract: The need for chili increases every year in line with the increasing population and the development of industries that require chili raw materials. However, chili production in Indonesia is still low and has not met all needs, thus causing business opportunities for cultivating cayenne pepper to be wide open. Good cultivation techniques, such as cultivating cayenne pepper using a combination of organic and inorganic fertilizers that are adjusted to the needs of the plants, are expected to maximize the production of cayenne pepper plants. This research was conducted in Batu Asa, Environment III, Sidodadi Village, Kisaran Barat District, Asahan Regency from January to April 2024. This study used a Factorial Randomized Block Design (RAK) with two factors, namely: (1) Tofu Dregs Compost (T) consisting of 4 levels, namely: T0 = 0 g/polybag, T1 = 150 g/polybag, T2 = 300 g/polybag, T3 = 450 g/polybag (2) Mutiara NPK Fertilizer (N) consisting of 3 levels, namely: N1 = 2 grams/polybag, N2 = 4 grams/polybag, N2 = 6 grams/polybag. The observed variables were plant height, flowering age, harvest age, fruit weight per plant and number of fruits per plant. The provision of tofu dregs compost had a significant effect on the observation of fruit weight per plant at the 3rd harvest, but on the observation of plant height, flowering age, harvest age, and number of fruits per plant did not show a significant effect. The best treatment was in the T3 = 450 gr/polybag treatment. The provision of Mutiara NPK had a significant effect on the observation of fruit weight per plant at the 3rd harvest, but on the observation of plant height, flowering age, harvest age, and number of fruits per plant did not show a significant effect. The best treatment was in the N3 = 6 gr/polybag treatment. The interaction between the provision of tofu dregs compost and Mutiara NPK did not give a significant effect on all observation variables. Keywords: Cayenne Pepper, Organic Fertilizer, Tofu Dregs Compost, Mutiara NPK Fertilizer Abstrak: Kebutuhan cabai meningkat setiap tahunnya sejalan dengan meningkatnya jumlah penduduk dan berkembangnya industry yang membutuhkan bahan baku cabai. Namun produksi cabai di Indonesia masih rendah dan belum mencukupi seluruh kebutuhan, sehingga menyebabkan peluang usaha budidaya cabai rawit terbuka luas. Teknik budidaya yang baik, seperti budidaya cabai rawit menggunakan kombinasi pupuk organik dan anorganik yang disesuaikan dengan kebutuhan tanaman yang diharapkan produksi dari tanaman cabai rawit ini akan lebih maksimal. Penelitian ini bertujuan mengetahui pengaruh pemberian kompos ampas tahu dan pupuk NPK Mutiara terhadap pertumbuhan dan produksi tanaman cabai rawit (Capsicum frutescens). Penelitian ini dilaksanakan di Batu Asa, Lingkungan III, Kelurahan Sidodadi, Kecamatan Kisaran Barat, Kabupaten Asahan pada bulan Januari hingga bulan April 2024. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) Faktorial dengan dua faktor yaitu: (1) Kompos Ampas Tahu (T) yang terdiri dari 4 taraf yaitu: T0 = 0 g/polibag, T1 = 150 g/polibag, T2 = 300 g/polibag, T3 = 450 g/polibag (2)   Pupuk NPK Mutiara (N) yang terdiri dari 3 taraf yaitu: N1 = 2 gram/ polibag, N2 = 4 gram/ polibag, N2 = 6 gram/ polibag. Peubah amatan yang diamati adalah tinggi tanaman, umur berbunga, umur panen, berat buah per tanaman dan jumlah buah per tanaman. Pemberian kompos ampas tahu memberikan pengaruh nyata terhadap pengamatan berat buah per tanaman pada panen ke 3, tetapi pada pengamatan tinggi tanaman, umur berbunga, umur panen, dan jumlah buah per tanaman tidak menunjukkan pengaruh nyata. Perlakuan terbaik terdapat pada perlakuan T3 = 450 gr/polibag. Pemberian NPK Mutiara memberikan pengaruh nyata terhadap pengamatan berat buah per tanaman pada panen ke 3, tetapi pada pengamatan tinggi tanaman, umur berbunga, umur panen, dan jumlah buah per tanaman tidak menunjukkan pengaruh nyata. Perlakuan terbaik terdapat pada perlakuan N3 = 6 gr/polybag Interaksi antara pemberian kompos ampas tahu dan NPK Mutiara tidak memberikan pengaruh nyata terhadap semua peubah amatan. Kata kunci: Cabai Rawit, Pupuk Organik, Kompos Ampas Tahu, Pupuk NPK Mutiara
Analisis Perkembangan Produksi Tanaman Biofarmaka (Obat) di Indonesia Menggunakan Algoritma Resilient Satria, Indra; Manurung, Azwar Anas; Hanafiah, Mhd Ali
Brahmana : Jurnal Penerapan Kecerdasan Buatan Vol 5, No 1 (2023): Edisi Desember
Publisher : LPPM STIKOM Tunas Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30645/brahmana.v5i1.285

Abstract

Biofarmaka (medicinal plants) in Indonesia play a crucial role in the pharmaceutical industry's development, providing natural resources for drug research, and supporting the utilization of traditional herbal remedies for public health. This research aims to analyze the development of biofarmaka plant production in Indonesia through predictions. This is essential for strategic planning, resource management, and future pharmaceutical industry development, ensuring an adequate supply of raw materials and supporting sustainable growth in the bio-pharmaceutical sector. The research dataset comprises biofarmaka plant production data in Indonesia by plant type, from 2018 to 2022, obtained from the Indonesian Central Statistics Agency. The research employs the Resilient algorithm, a machine learning technique. Architectural models used include 3-5-1, 3-10-1, 3-15-1, and 3-20-1. Among the four models, the 3-5-1 model is selected as the best due to its higher accuracy of 100%, and a lower Mean Squared Error (MSE) of 0.0023021, indicating the successful application of the Resilient algorithm in predicting the development of biofarmaka plant production in Indonesia.
PELATIHAN CARA BUDIDAYA IKAN YANG BAIK (CBIB) DENGAN PENERAPAN SANITASI, BENIH, PAKAN, DAN OBAT IKAN Mahary, Azizah; Manurung, Azwar Anas; Satria, Indra; Aulia, Mutia; Iskandar, Dadang
Reswara: Jurnal Pengabdian Kepada Masyarakat Vol 5, No 1 (2024)
Publisher : Universitas Dharmawangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46576/rjpkm.v5i1.3915

Abstract

Penerapan Cara Budidaya yang Baik (CBIB) merupakan penerapan proses pemeliharaan ikan melalui pemeliharaan kualitas ikan untuk menghasilkan hasil panen yang layak dikonsumsi oleh manusia. Total produksi ikan yang dihasilkan dari budidaya ikan di Kabupaten Batu Bara adalah 304,4 ton, termasuk budidaya ikan lele. Berdasarkan hasil pengamatan dilapangan produksi dan mutu ikan yang dibudidayakan oleh para petani lele di Desa Mesjid Lama belum memenuhi syarat mutu yang telah ditetapkan karena kurangnya pemahaman mereka terhadap konsep penerapan CBIB. Diantaranya penerapan kebersihan, bibit, pakan, dan obat ikan. Tujuan pengabdian ini adalah untuk meningkatkan pengetahuan, kemampuan, dan kapasitas kelompok budidaya ikan lele dalam melaksanakan CBIB, meliputi pengendalian kualitas air, pengelolaan wadah, dan tahapan pendukung pelaksanaan budidaya ikan lele. Sebanyak 20 orang anggota organisasi budidaya ikan lele “Maju Sejahtera” turut ambil bagian dalam kegiatan pengabdian ini. Metode yang di gunakan dalam kegiatan ini adalah menggunakan teknik ceramah, tanya jawab, diskusi, dan evaluasi akhir. Hasil dari kegiatan ini menunjukkan bahwa nilai pretest peserta mengenai cara budidaya ikan yang baik 0% menjawab paham, 80% pernah dengar, dan 20% belum pernah dengar. sementara untuk nilai Pos test nya meningkat yaitu 85% paham, 15% pernah dengar, dan 0% belum pernah dengar. nilai pretest Teknis pembenihan berbasis CBIB 0% menjawab sering, 15% menjawab pernah, dan 85% menjawab tidak pernah sama sekali. nilai post testnya 90% menjawab sering, 10% menjawab pernah, dan 0% menjawab tidak pernah sama sekali. Nilai Pretest mengenai jenis dan pencegahan hama dan penyakit ikan 0% paham. 25% pernah dengar, 75% belum pernah dengar, sedangkan nilai post tesnya adalah 80% menjawab paham, 15% menjawab pernah dengar, dan 5% belum pernah dengar. Pretest Mengenal obat ikan kimia bahan biologi (OIKB) dan obat herbal 0% menjawab tahu, 3% pernah tahu, 17% tidak pernah tahu, sedangkan nilai posttesnya adalah 85% menjawab tahu, 10% pernah tahu, dan 5% menjawab tidak pernah tahu sama sekali. nilai pretest penanganan penyakit ikan 10% menjawab tahu, 25% menjawab pernah tahu, dan 65% tidak pernah sama sekali, semantara nilai post testnyha 80% menjawab tahu, 10% pernah tahu, dan 10% tidak pernah tahu sama sekali