Annisa Az Zahra
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Sha'rawi's Perception of Economic Solutions for Home Women in QS Al-Ahzab Verse 33 with Tahlili Approach Annisa Az Zahra; Yeti Dahliana; Andri Nirwana AN
al-Afkar, Journal For Islamic Studies Vol. 7 No. 1 (2024)
Publisher : Perkumpulan Dosen Fakultas Agama Islam Indramayu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31943/afkarjournal.v7i1.905

Abstract

The debate between women being allowed to leave the house or stay at home has a long discussion. There are two opposing views on this matter. Looking at the problems discussed, the author uses the tahlili approach method which focuses on the words "وَقَرْنَ فِيْ بُيُوْتِكُنَّ " (let you (women) remain in your house), which takes the view that according to Sheikh Muhammad Mutawalli Al-Sha'rawi, he is of the view that women are not allowed to work outside the home because of the many effects of slander that will occur if women do a lot of activities outside the home. In the end, it can be concluded that in the explanation of his interpretation, Sha'rawi provides alternative solutions so that women can work to meet their needs or help their household needs by making creativity or handicrafts that can be done from home and can later be sold. When juxtaposed in today's modern era, women can use social media and sell their services through social media or online, this avoids women working outside the home in order to remain responsible for their domestic work.
Penguatan Kapasitas Kelompok Usaha Sijati dalam Pengelolaan Budidaya Jamur Tiram di Desa Sait Buttu Saribu Rangga Restu Prayogo; Hendra Saputra; Hidir Efendi; Khafi Puddin; Fadli Agus Triansyah; Safitri Maya Sari; Annisa Az Zahra; Dimas Very Prabowo
Nusantara: Jurnal Pengabdian kepada Masyarakat Vol. 5 No. 4 (2025): November: NUSANTARA Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/nusantara.v5i4.6979

Abstract

This community service program was implemented to strengthen the capacity of the SIJATI Business Group in managing oyster mushroom cultivation in Sait Buttu Saribu Village, Simalungun Regency. This activity was motivated by the group's great potential in oyster mushroom production, but still faces obstacles in production, marketing, and business management aspects. The method used was a participatory-collaborative approach through stages of socialization, training, mentoring, provision of modern production equipment, strengthening digital marketing, and business management coaching. The results of the activity showed a significant increase in the group's capacity. From a production aspect, the use of a stainless steel steamer machine and modern baglog racks increased time efficiency, saved energy, and doubled production capacity. From a marketing aspect, digital marketing training and collaboration with students as resellers expanded market reach, increased consumer interaction, and drove increased turnover. From a management aspect, digital-based financial records and assistance with business legality strengthened institutions and opened opportunities for access to capital. This program also had a social impact by increasing the economic contribution of housewives who were members of the group, thereby contributing to the welfare of the village community. Overall, strengthening the capacity of the SIJATI group aligns with achieving the Sustainable Development Goals (SDGs), particularly in poverty alleviation, gender equality, and inclusive economic growth. Therefore, this activity can serve as a model for empowering competitive and sustainable local commodity-based MSMEs.