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Analisis Pengendalian Internal Atas Persediaan Obat Pada Dinas Kesehatan Kabupaten Sikka Dince, Maria Nona; Tokan, Maria Goreti Mao
Management Studies and Entrepreneurship Journal (MSEJ) Vol. 5 No. 2 (2024): Management Studies and Entrepreneurship Journal (MSEJ)
Publisher : Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/msej.v5i2.5123

Abstract

Penelitian ini bertujuan untuk menganalisis pengendalian internal terhadap persediaan obat pada Dinas Kesehatan Kabupaten Sikka. Metode yang digunakan dalam penelitian ini adalah metode deskriptif kualitatif, sampel dalam penelitian ini adalah bagian Apoteker pada Dinas Kesehatan Kabupaten Sikka. Metode pengumpulan data dalam penelitian ini adalah wawancara dan dokumentasi yang kemudian di analisis menggunakan teori Miles dan Huberman dan disesuaikan dengan data yang ada. Hasil penelitian ini menunjukan bahwa pada Dinas Kesehatan Kabupaten Sikka, atas persediaan obat dalam bidang lingkungan pengendalian.Dalam konteks Dinas Kesehatan kabupaten Sikka, penggunaan SOP untuk pengendalian persediaan obat-obatan menunjukkan komitmen terhadap penciptaan lingkungan pengendalian yang sehat.Dinas Kesehatan kabaputen Sikka telah menegaskan pentingnya pembuatan Standar Operasional Prosedur (SOP) untuk semua tahap pengendalian persediaan obat-obatan dari perencanaan hingga pencatatan pelaporan. Ini menunjukkan komitmen untuk memastikan proses manajemen persediaan obat-obatan dilakukan secara terstruktur dan efisien, dengan SOP yang terinci untuk setiap langkah.Dalam bidang Pengawasan, Pemantauan obat-obatan dalam kaitan dengan system pengendalian internal pada Dinas Kesehatan Kabupaten Sikka dilakukan melalui stok opname bulanan dengan memeriksa kesesuaian antara kartu stok, fisik barang, dan pelaporan. Proses ini mencerminkan upaya untuk secara teratur mengawasi dan mengevaluasi keadaan persediaan obat-obatan. Dinas Kesehatan Kabupaten Sikka dapat mengidentifikasi adanya perbedaan atau ketidakcocokan yang mungkin mengindikasikan masalah dalam pengelolaan persediaan. Langkah ini memungkinkan mereka untuk segera mengambil tindakan korektif yang diperlukan, seperti penyelidikan lebih lanjut atau penyesuaian inventaris, untuk memastikan bahwa persediaan obat-obatan tetap terkelola dengan baik dan akurat
INOVASI PENGOLAHAN PRODUK KELAPA “COCONUT CHIPS “ MENJADI CEMILAN KHAS BAGI IBU-IBU RUMAH TANGGA DALAM UPAYA PENINGKATAN KESEJAHTERAAN EKONOMI Tokan, Maria Goreti Mao; Tonce, Yosef; Gula, Valeria Eldyn; Goo, Maria Elsiana; Sady, Ignatius
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Volume 5 No. 2 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i2.26439

Abstract

Tanaman kelapa merupakan salah satu komoditas yang memiliki nilai ekonomis tinggi apabila dikelola dengan baik .Desa Takaplager merupakan salah satu desa yang ada di kecamatan Nita, Kabupaten Sikka, sebagian besar penduduknya bermata pencaharian petani, Hasil pertanian utama di desa Takaplager yakni kelapa,kopi,coklat dll. Produksi kelapa mempunyai banyak manfaat dan nilai ekonomis, namun produk pengolahan kelapa belum banyak di manfaatkan. Melihat pada hal tersebut, maka perlu digali alternatif peluang kerja bagi masyarakat setempat, salah satunya kegiatan kewirausahaanBanyak jenis pengolahan kelapa yang bisa dilakukan dengan cara mudah dan hemat anggaran, salah satunya mengolah kelapa menjadi cemilan.Coconut chips hadir menjadi salah satu produk berwirausaha masyarakat dengan produk yang menarik di pasarkan. Pelatihan pembuatan coconut chips pada kegiatan pengabdian masyarakat di Desa Takaplager dianggap menjadi salah satu cara untuk mengedukasi dan menambah keterampilan masyarakat khususnya ibu rumah tangga untuk menciptakan pangan olahan yang bernilai ekonomis yang dapat meningkatkan pendapatan keluarga. Para ibu ibu rumah tangga dilatih dengan cara praktek langsung berwirausaha melalui produksi, pengemasan, pemasaran dan evaluasi bisnis produk olahan kelapa berupa Coconout Chips.
Pemberdayaan Kelompok UMKM Tenun Ikat melalui Optimalisasi Website E-Commerce sebagai Sinergi Inovasi Teknologi, Ekonomi Kreatif, dan Pelestarian Budaya Lokal Meylano, Nunsio Handrian; Woda, Yanter Wilve Baly; Tokan, Maria Goreti Mao; Feri, Isidorus Vinsensius; Monteiro, Gerard Sebastian Kera; Kekang, Fransisco Alfriedo Gunayu; Parera, Charol Whotilla Marcel; Maleng, Koletus Veron Aber Ance
Community Engagement and Emergence Journal (CEEJ) Vol. 6 No. 6 (2025): Community Engagement & Emergence Journal (CEEJ)
Publisher : Yayasan Riset dan Pengembangan Intelektual

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/ceej.v6i6.9689

Abstract

Program Pengabdian kepada Masyarakat (PkM) ini dilaksanakan untuk meningkatkan daya saing dan kemandirian Kelompok UMKM Tenun Ikat Mbola So di Kabupaten Sikka melalui pemanfaatan teknologi digital berbasis e-commerce. Permasalahan utama mitra meliputi keterbatasan pemasaran produk, sistem pencatatan keuangan yang masih manual, serta belum tersedianya dokumentasi dan katalog produk yang terstandarisasi. Kegiatan dilakukan melalui lima tahapan utama, yaitu analisis kebutuhan, pengembangan sistem, pelatihan dan pendampingan, implementasi, serta evaluasi dan tindak lanjut. Hasil kegiatan menunjukkan adanya peningkatan signifikan terhadap kemampuan mitra dalam pemasaran digital, manajemen usaha, serta literasi teknologi. Website e-commerce berfungsi sebagai etalase digital yang memudahkan konsumen mengakses informasi produk, katalog digital produk berhasil disusun, dan sistem pembukuan digital diterapkan untuk transparansi dan profesionalisme usaha. Transaksi pertama melalui platform digital telah terealisasi sebagai indikator keberhasilan awal penerapan teknologi. Luaran PkM meliputi website e-commerce aktif, katalog digital, SOP pengelolaan usaha, sistem pembukuan digital, dokumentasi kegiatan, serta draft artikel ilmiah untuk publikasi jurnal SINTA. Program ini memberikan dampak positif bagi transformasi digital UMKM berbasis budaya lokal dan diharapkan menjadi model replikasi bagi kelompok usaha sejenis.
The Influence of Accounting Information System Usage and Human Resource Quality on the Performance of Micro and Small Enterprises in Tana Duen Village Plewan, Aleksander Paskalinus; Dince, Maria Nona; Romario , Fransiscus De; Tokan, Maria Goreti Mao
Neo Journal of economy and social humanities Vol 4 No 4 (2025): Neo Journal of Economy and Social Humanities
Publisher : International Publisher (YAPENBI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56403/nejesh.v4i4.357

Abstract

Based on the research conducted, the topic studied was the influence of the use of Accounting Information Systems (AIS) and the quality of Human Resources (HR) on the performance of Micro and Small Enterprises (MSEs) in Tana Duen Village. The purpose of this study is to analyse whether these two factors have a significant effect on improving MSE performance. The method employed is a quantitative approach using multiple linear regression analysis, where data were collected through questionnaires distributed to MSE actors in the village. The research results indicate that although the use of Accounting Information Systems (AIS) does not have a significant effect on the performance of Micro, Small, and Medium Enterprises (MSMEs), the quality of human resources has a considerable impact, with entrepreneurs who possess good skills and take responsibility demonstrating better performance. Furthermore, this study also found that the combined use of AIS and human resource quality has a significant impact on the performance of MSMEs. The contribution of this research provides valuable insights for the development of MSMEs in Indonesia, particularly regarding the importance of enhancing human resource capacity and optimising the use of accounting technology to improve performance.
Pengaruh Kualitas Pelayanan Dan Customer Experience Terhadap Kepuasan Konsumen Di Iky Salon Waioti Tobi, Maria Fatima Edo; Rangga, Yoseph Darius Purnama; Tokan, Maria Goreti Mao
Jurnal Projemen UNIPA Vol 13 No 2 (2026): Mei: Jurnal Projemen UNIPA
Publisher : Universitas Nusa Nipa Maumere

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/projemen.v13i2.1379

Abstract

This study aims to analyze the effect of service quality and customer experience on consumer satisfaction at Iky Salon Waioti. This research employs a quantitative approach using primary data collected through questionnaires distributed to 100 respondents. The data were analyzed using validity and reliability tests, classical assumption tests, multiple linear regression analysis, as well as t-tests and F-tests. The results indicate that service quality has a positive and significant effect on consumer satisfaction. Customer experience also has a positive and significant effect on consumer satisfaction. Simultaneously, both variables significantly influence consumer satisfaction. These findings suggest that improving service quality and creating positive customer experiences are important factors in enhancing consumer satisfaction and strengthening the competitiveness of Iky Salon Waioti.
Pengaruh Digital Visual Marketing Dan Inovasi Layanan Terhaap Keputusan Sewa Busana Adat Sikka Pada Meliana Collection Loi, Olivia Putri Trivenia; Rangga, Yoseph Darius Purnama; Tokan, Maria Goreti Mao
Jurnal Projemen UNIPA Vol 13 No 2 (2026): Mei: Jurnal Projemen UNIPA
Publisher : Universitas Nusa Nipa Maumere

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/projemen.v13i2.1392

Abstract

This study aims to analyze the effect of Digital visual marketing and Service Innovation, both partially and simultaneously, on the decision to rent Sikka traditional clothing at Meliana Collection. The background of this research is based on the unstable fluctuations in the number of rental transactions at the object of research, so a strategy is needed that can increase consumer appeal, especially through strengthening visual-based digital marketing and improving service quality. This study uses a quantitative approach with causal associative methods. The population in this study consists of all consumers who have rented traditional clothing at Meliana Collection. Determination of the number of samples was carried out using a probability sampling technique with the Slovin formula at a 10% error level, resulting in 88 respondents as the research sample. Data were collected through the distribution of questionnaires and further analyzed using descriptive analysis, classical assumption tests, multiple linear regression analysis, and hypothesis testing (t-test and F-test) using SPSS version 23 software. The results of the research partially (t-test) show that the Digital visual marketing variable has a positive and significant effect on rental decisions (t-count 2.955> 1.988; Sig 0.004). The Service Innovation variable also has a positive and significant effect on rental decisions and is proven to be the most dominant variable influencing consumer decisions (t-count 11.386 > 1.988; Sig 0.000). Simultaneously (F-test), the two independent variables have a significant combined effect on consumer rental decisions (F-count 77.606>2.71; Sig 0.000). The combination of the Digital visual marketing and Service Innovation variables contributes 64.6% (R Square 0.646) to rental decisions, while the remaining 35.4% is influenced by other factors or variables outside of this research model.
Pengaruh Promosi Dan Lokasi Terhadap Keputusan Pembelian Cho-Sik Pada UPT Sikka Innovation Center Maumere Yeti, Veronika Wendelina Nona; Tonce, Yosef; Tokan, Maria Goreti Mao
Jurnal Projemen UNIPA Vol 13 No 2 (2026): Mei: Jurnal Projemen UNIPA
Publisher : Universitas Nusa Nipa Maumere

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/projemen.v13i2.1398

Abstract

This study aims to determine the influence of promotion and location on purchasing decisions of Cho-Sik products at UPT Sikka Innovation Center Maumere. The research employed a quantitative method with a survey approach. The sample consisted of 100 respondents selected using purposive sampling from a population of 10,149 consumers. Data were collected through questionnaires and analyzed using validity tests, reliability tests, classical assumption tests, multiple linear regression analysis, t-test, F-test, and coefficient of determination (R²) with the assistance of SPSS version 23. The results showed that the promotion variable obtained a perception score of 84.22% (very good), the location variable scored 83.96% (good), and the purchasing decision variable scored 87.90% (very good). The regression analysis produced the equation Y = 26.851 + 0.434X₁ + 0.307X₂. Partially, promotion had a positive and significant effect on purchasing decisions, with a t-value of 4.473 and a significance level of 0.001. Likewise, location had a positive and significant effect on purchasing decisions, with a t-value of 3.343 and a significance level of 0.004. Simultaneously, promotion and location had a positive and significant effect on purchasing decisions, as indicated by an F-value of 8.264 and a significance level of 0.000. The coefficient of determination (R²) was 0.146, indicating that promotion and location explained 14.6% of the variation in purchasing decisions, while the remaining 85.4% was influenced by other factors not examined in this study. Therefore, it can be concluded that promotion and location have a positive and significant influence on purchasing decisions of Cho-Sik products at UPT Sikka Innovation Center Maumere.