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Dampak Makanan Cepat Saji Bagi Kesehatan Tubuh Pada Kalangan Remaja Anggie Annisa Permatasari; Fransisca Putri Ardita; Agista Putri Prasetya; Nurul Anggraini; Siti Marpuah; Erintya Asanti
Jurnal Ventilator Vol. 2 No. 2 (2024): Juni : Jurnal Ventilator
Publisher : Stikes Kesdam IV/Diponegoro Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59680/ventilator.v2i2.1201

Abstract

This counseling focuses on the lack of awareness among teenagers about their body health, where up to now teenagers still seem to be indifferent to their body health. This is because teenagers now tend to prefer consuming fast food over healthy food. The aim of this counseling is to make teenagers aware of efforts to maintain body health by reducing consumption of fast food and to find out the reasons why teenagers don't like healthy food and are reluctant to consume it. This counseling was carried out because it was motivated by teenagers who tend to prefer consuming fast food compared to vegetables or other healthy foods. This extension uses quantitative methods by measuring the extent to which they understand about fast food and healthy food to find the necessary data. From the results found in the field, some teenagers prefer to consume fast food compared to healthy food. An obstacle to implementing a healthy lifestyle is that teenagers tend to prefer flavored foods or drinks rather than foods such as vegetables or water. So we as health promoters must be able to provide motivation, support and examples for teenagers to eat healthy food and adopt a healthy lifestyle.
RELATIONSHIP BETWEEN ENVIRONMENTAL SANITATION AND THE INCIDENCE OF DIARRHEA IN TODDLERS IN THE WORK AREA OF THE CIRENDEU HEALTH CENTER, SOUTH TANGERANG CITY IN 2022 Nurul Anggraini; Dewi Purnamawati
Muhammadiyah International Public Health and Medicine Proceeding Vol. 3 No. 1 (2023): PROCEEDING MUHAMMADIYAH INTERNATIONAL PUBLIC HEALTH AND MEDICINE CONFERENCE - T
Publisher : Fakultas Kesehatan Masyarakat Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61811/miphmp.v3i1.542

Abstract

According to the World Health Organization (WHO) each year diarrhea causes 525,000 deaths in toddlers and results in 1.7 million children in the world suffering from diarrheal diseases. Riskesdas results in 2018 showed the prevalence of diarrhea in all ages as much as 8%, in toddlers as much as 12.3%, and in infants as much as 10.6%. Sample Registration System The coverage of diarrhea services in 2021 at all ages was 33.6% while in toddlers it was 23.8%. This research is a type of quantitative research with a cross-sectional study design that uses purposive sampling techniques. This research was conducted on mothers who have toddlers in the Cirendeu Health Center Working Area in 2022. The sample in this study was 77 respondents. The data analysis technique in this study was univariate and bivariate using the Chi-square test. Bivariate test results using the Chi-Square test with α = 0.005  found results There is a relationship between environmental sanitation and the incidence of diarrhea in toddlers in the Cireundeu Health Center Working Area in 2022 with (p-value =  0.003 ≤ α = 0.05) and a Odds ratio value of 6.042. Based on the results of the study, this study states that there is a relationship between environmental sanitation and the incidence of diarrhea in toddlers in the Cireundeu Health Center Working Area in 2022. Provide education on the importance of trash cans that are closed and tightly closed.
Analisis Pengolahan Limbah Sabut Kelapa pada PT. Coco Berdikari Desa Karya Maju Kecamatan Sungai Saren Kabupaten Tanjung Jabung Barat Nurul Anggraini; Ovie Yanti; Erik Yusdian; Miduk Hosea Siahaan; Helma Yulita; Rani Kurniawati; Rut Yolanda
Journal Economic Excellence Ibnu Sina Vol. 2 No. 4 (2024): Journal Economic Excellence Ibnu Sina
Publisher : STIKes Ibnu Sina Ajibarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59841/excellence.v2i4.2116

Abstract

Coir is one of the components of coconut that can be produced and decomposed into derivative products that have economic value. PT Coco Berdikari, established in 2018 in Karya Maju Village, Sungai Saren Sub-district, Tanjung Jabung Barat Regency, is a pioneer in the coconut fibre processing industry in the region. The company's main focus is processing coconut fibre into cocopeat, cocosheet and cocofiber. Based on the results of the research, it was found that the challenges in coir waste processing are the high export costs that are a barrier to accessing the international market and the lack of support from the local government for the coir waste processing business. This study describes the processing of coir waste into products that have economic value using qualitative research methods. The data collection techniques used were observation, interview, and documentation.