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All Journal JURNAL MUTIARA KESEHATAN MASYARAKAT Journal of Global Research in Public Health
Rachma Dewi, Ervi
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Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

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FAKTOR-FAKTOR DALAM PENCEGAHAN HIV/AIDS PADA REMAJA DI KABUPATEN PATI Rachma Dewi, Ervi; Caesar, David Laksamana; Pujiati, Eny
Jurnal Mutiara Kesehatan Masyarakat Vol 9 No 1 (2024): Jurnal Mutiara Kesehatan Masyarakat
Publisher : Program Studi Kesehatan Masyarakat Universitas Sari Mutiara Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51544/jmkm.v9i1.4999

Abstract

AIDS merupakan kumpulan gejala yang muncul akibat menurunya kekebalan tubuh, yang disebabkan oleh infeksi HIV. Akibat turunnya kekebalan tubuh tersebut, maka seseorang akan rentan terinfeksi berbagai penyakit. Menurut data dari Dinas Kesehatan Kabupaten Pati pada tahun 2022 kasus HIV/AIDS ditemukan sebanyak 221 kasus. Tujuan dari penelitian ini adalah untuk mengetahui gambaran pengetahuan, sikap, dan praktik pada remaja tentang pencegahan penyakit HIV/AIDS. Jenis penelitian yang dilakukan adalah penelitian deskriptif analitik dengan populasi sampel dalam penelitian ini adalah siswa MA Negeri 02 Pati berjumlah 91 siswa yang diambil menggunakan teknik random sampling. Instrument penelitian berupa kuesioner niat, pengetahuan, dan sikap serta dukungan keluarga. Data hasil penelitian dianalisis menggunakan analisis deskriptif untuk mengetahui frekuensi dan prosentase setiap variabel. Hasil penelitian pada 91 siswa di MA Negeri 02 Kabupaten Pati menunjukan, siswa yang memiliki niat positif melakukan pencegahan HIV/AIDS sejumlah 63,8%, pengetahuan responden dengan kategori baik berjumlah 64,8%, dan yang memiliki sikap dengan kategori baik berjumlah 51,6%, dan yang mendapat dukungan keluarga dalam pencegahan HIV/AIDS sejumlah 76,1%. Berdasarkan hasil penelitian dapat disimpulkan bahwa remaja di MA Negeri 02 Kabupaten Pati mempunyai niat, pengetahuan, dan sikap serta dukungan keluarga dengan kategori baik dalam melakukan pencegahan penyakit HIV/AIDS.
The Correlation between Junk Food Consumptive Behavior and the Nutritional Statuses of Primary School Learners Rachma Dewi, Ervi; David Laksamana Caesar; Nadia Siti Nurfatma
Journal of Global Research in Public Health Vol. 8 No. 2 (2023): December
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jgrph.v8i2.478

Abstract

The nutritional status of elementary school children is very important to improve because it will determine the quality of life of children and also affect the nation's future development process. Abnormal nutrition in children will inhibit growth, lower intelligence levels, and weaken the immune system. Most of the behavior of millennial generation children is the habit of eating unbalanced food such as fast food (junk food) which will have an impact on children's nutritional status. This study head to determine the correlation between junk food consumption behavior and nutritional status at SDN Pati Kidul 05. Method this research is Observational analytics with cross-sectional research design, and quantitative research type. The population used was all students in grades IV and V with a sample of 50 students taken using a saturated sampling technique. The research instrument was a questionnaire of knowledge, attitudes, practices, body scales, and microtoise. The statistical analysis used is the chi-square test. The study showed that there was no significant correlation between knowledge and the nutritional status of children at SDN Pati Kidul 05 using the chi-square test to obtain a p-value = 0.459. There was no significant correlation between attitude and nutritional status of children at SDN Pati Kidul 05 using the chi-square test to obtain a p-value = 0.375. There is no significant correlation between practice and the nutritional status of children at SDN Pati Kidul 05 using the chi-square test to obtain a p-value = 0.706. The results of the study show that there is no significant correlation between knowledge, attitude, and practice with the nutritional status of children.
Co-Authors David Laksamana Caesar, David Laksamana Nadia Siti Nurfatma Pujiati, Eny