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All Journal Jurnal Pengabdian Magister Pendidikan IPA Abdi Masyarakat
Zuhro, Mimik Umi
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Humanities Education Energy Social Sciences Other

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Papaya Shredded Processing Training as a Business Opportunity for KKN Students in Brumbungan Lor Village Abdillah, Hartawan; Zuhro, Mimik Umi; Baihaqi, Ahmad; Fathiyah, Siti; Candrayani, Dini Cipta
Abdi Masyarakat Vol 5, No 2 (2023): Abdi Masyarakat
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/abdi.v5i2.5903

Abstract

Probolinggo is one of the regencies that is famous for its abundant papaya fruit income, this is one of the interesting ingredients to be created by the nation's children in order to stabilize the Indonesian economy. The utilization of papaya fruit is an interesting business opportunity to be pursued, in meeting these objectives, this research article is published which focuses on processing young papaya into shredded which has a high and healthy taste that can be consumed as a substitute for side dishes, and for snacks from children to adults, as well as training in the Brumbungan Lor Village Community. The samples used in this study were 3 young papaya fruits obtained around Brumbungan. The processing technique was done by shredding, draining and frying. The result is shredded papaya which has a high taste and produces a distinctive color, taste, and aroma.
Pemanfaatan Limbah Rumah Tangga Sebagai Pupuk Organik Cair Dan Penggunaan Benih Baru Varietas Lokal Di Desa Sokaan Zuhro, Mimik Umi; Su’ud, Moch.; Dwicaksono, Pramuditya; Candra, Muhammad Fajar Sodiki
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.5502

Abstract

Household waste, which is formed from daily activities in the household, contains various types of materials that have lost value or are considered useless by household residents. This type of waste can generally be divided into two forms, namely solid and liquid waste. One of the innovative approaches implemented is the use of household waste as a basic ingredient in the production of liquid organic fertilizer (POC). This brings dual benefits, namely reducing the negative impact of environmental pollution while increasing the fertility of agricultural land. POC, which is an abbreviation for liquid organic fertilizer, is a solution produced through a natural fermentation process using raw materials such as plant residues, animal waste, or even human waste. In this context, POC is described as a sustainable and environmentally sound option in the world of agriculture. The advantage of POC lies in its existence in liquid form, which has appeal to farmers who care about the environment and human health. In addition, POC contains various microorganisms which play an important role in accelerating plant growth and development. Selection of local plant varieties that have been adapted to environmental conditions in Sokaan Village is also an important part of this service. This step aims to strengthen the sustainability of local agriculture, increase crop productivity and reduce dependence on imported varieties. Thus, this service activity has significant implications in efforts to support sustainable and environmentally friendly agriculture at the local level.
Co-Authors Abdillah, Hartawan Baihaqi, Ahmad Candra, Muhammad Fajar Sodiki Candrayani, Dini Cipta Dwicaksono, Pramuditya Fathiyah, Siti Su’ud, Moch.