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Physical Characteristics of Three Types of Muscles with Different Aging Duration Yulianti, Karenina Dwi; Priyanto, Rudy; Nuraini, Henny
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 10, No 1 (2023): JITRO, January
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v10i1.28134

Abstract

The demand for premium quality meat continues to grow along with changes in the lifestyle of the upper middle class community, the increasing number of tourists and expatriates from abroad. The premium meat must be imported from abroad to meet the needs of special markets such as hotels, restaurants and supermarkets. Some Indonesian cattle cannot produce meat that meets the premium quality criteria, especially tenderness. The hardness of the flesh can be overcome by aging. This study aims to determine the physical and microbiological quality of bali beef with different aging times. This study used bali cattle. The treatments were aging for 1, 21 and 42 days and three different muscle types (Longisimus dorsi, Gluteus medius and Semitendinosus). This study used a completely randomized design (CRD) with a 3 x 3 factorial pattern. If the data obtained were significantly different, it would be continued with the Least Square Means test. The results showed that the combination of aging treatment for 21 days and muscle type (Longisimus dorsi, Semitendinosus) showed the best and most efficient steak tenderness results. Keywords: Bali cattle, aging, physical quality, muscle type
Ecological Land Suitability of Goats in The Highland Region Qamara, Cori; Arifin, Dani Nur; Nurmasytha, Andi; Yulianti, Karenina Dwi; Adiputra, Kirana Dara Dinanti; Alianta, Aditya Alqamal
Andalasian International Journal of Agriculture and Natural Sciences (AIJANS) Vol. 5 No. 2 (2024)
Publisher : Lembaga Penelitian dan Pengabdian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/aijans.v5.i2.65-70.2024

Abstract

Goat farming has a lot of promise in the highland area of Limapuluh Kota Regency in West Sumatra. However, ecological pressure may result from goat population development that is not balanced with land suitability assessments. Goats’ ecological land suitability will be examined in this study using biophysical, socioeconomic, and environmental carrying capacity metrics. The research methodology include field surveys, local farmer participation, and geographic analysis utilizing Geographic Information Systems (GIS). The findings indicated that 91.7% of the district of Limapuluh Kota is suitable for goat rearing. Because of the land elevation over 1,500 meters above sea level and the excessive rainfall exceeding 2,500 mm, 8.3% of the area is categorized as not suitable (N). According to the study’s findings, the growth of goat farming in Limapuluh Kota District must take ecological zoning into account, giving precedence to land areas that are appropriate for intense development and the use of silvopastura systems. These results offer a solid foundation for planning cattle sustainably in tropical highlands.