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Ismayanti, Jumratul
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Agriculture, Biological Sciences & Forestry Humanities Education Environmental Science Social Sciences

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Pemanfaatan Limbah Kotoran Sapi Menjadi Pupuk Organik Kompos Dengan Metode Fermentasi EM4 di Desa Batu Kumbung Suliartini, Ni Wayan Sri; Ismayanti, Jumratul; Khairina, Khairina; Sintanu, Muh. Andi Wirya; Alvin, Zen
Jurnal Gema Ngabdi Vol. 6 No. 1 (2024): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v6i1.397

Abstract

Batu Kumbung Village is a village located in Lingsar District, West Lombok Regency which is famous for its extensive agricultural land and the village with the largest number of cattle. The large number of livestock causes serious environmental problems caused by livestock waste that is not managed properly. This service is carried out with the aim of providing information, solutions and practices for managing livestock waste into more useful products such as compost. The making of compost was carried out in June and took place in one of the residents' houses which had a cow shed, and the target of this service was all residents of Batu Kumbung Village who had cattle. Compost is made using the fermentation method using EM4. The materials used are cow dung, straw and apu-apu weed. EM4 (Effective Microorganisms) is a mixture of beneficial microorganisms and can speed up the fermentation process. The addition of straw and apu-apu weed aims to balance the C/N ratio levels in compost fertilizer. Cow dung contains the nutrients 0.33% nitrogen, 0.11% phosphorus, 0.13% potassium and 0.26% calcium which makes cow dung suitable for use as compost. Information regarding the content of cow manure was conveyed to the residents of Batu Kumbung Village by the service team. The process of making compost fertilizer is also practiced directly by the community service team in Batu Kumbung Village. The practice of making compost fertilizer is done by mixing dried cow dung, straw and apu-apu weed, then stirring it and placing it in a pile, after which it is sprayed using EM4 solution. This service can provide information about the content of cow dung as well as solutions for managing cow dung waste into useful products.
Penampilan Hasil Beberapa Mutan Padi Inpago Unram I dan Mutan G10 Generasi Keempat (M4) ismayanti, Jumratul; Suliartini, Ni Wayan Sri; Ujianto, Lestari
Produksi Tanaman Vol. 12 No. 10 (2024): Oktober
Publisher : Jurusan Budidaya Pertanian Fakultas Pertanian Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

Produktivitas yang rendah pada beras merah dan beras hitam dipengaruhi oleh tingginya jumlah gabah hampa akibat faktor genetik. Kekurangan lain yang dimiliki oleh padi beras hitam yaitu umur tanaman yang tergolong panjang serta hasil yang tergolong rendah jika dibandingkan dengan beras putih. Solusi untuk permasalahan tersebut yaitu perakitan varietas berdaya hasil tinggi melalui induksi mutasi. Adapun tujuan dari penelitian ini yaitu mengetahui hasil beberapa mutan padi beras merah Inpago Unram I dan G10 generasi keempatM4) yang lebih tinggi dibandingkan kontrol Inpago Unram I dan Inpari-32. Pelaksanaan percobaan dimulai dari bulan Maret sampai November 2024 yang bertempat di Desa Saribaye, kecamatan Lingsar, kabupaten Lombok Barat, NTB. Penelitian menggunakan metode eksperimental. Percobaan ini menggunakan rancangan acak kelompok (RAK) terdiri dari 22 perlakuan dengan 3 ulangan: 20 genotipe mutan (10 genotipe mutan Inpago unram I dan 10 mutan galur G10). Analisis data dilakukan menggunakan analasis keragaman (ANOVA) dan hasil yang berbeda nyata di uji lanjut menggunakan Duncan Multiple Range Test (DMRT) pada taraf nyata 5%. Genotipe G1 adalah genotipe yang memiliki hasil lebih tinggi yaitu 6,85 ton/ha dari perlakuan lainnya kecuali G6 dan G18. Hasil yang lebih tinggi pada genotipe G1 (6,85 ton/ha) didukung oleh komponen hasil bobot 100 butir (2,74g), jumlah gabah berisi per malai (123,97 butir), dan bobot gabah berisi per rumpun (42,78 g).
Co-Authors Alvin, Zen Khairina Khairina, Khairina Lestari Ujianto, Lestari Sintanu, Muh. Andi Wirya Suliartini, Ni Wayan Sri