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All Journal International Journal on Food, Agriculture and Natural Resources (IJFANRES) REGISTER JOURNAL
Shah, Usman
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Agriculture, Biological Sciences & Forestry Humanities Education Languange, Linguistic, Communication & Media Social Sciences Other

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Assessment of Malaria, Anemia and Nutrition status of school-going children in the rural area of Charsadda, Pakistan Zubair, Yasir; Zubair, Muneeba; Saeed, Usman; Bibi, Maryam; Ahad, Eidul; Ullah, Zeeshan; Gohar, Adam Khan; Shah, Usman; Rahman, Sadiq Ur; Rahman, Muhammad Iqbal Khan; Ullah, Shakir
International Journal on Food, Agriculture and Natural Resources Vol 5, No 3 (2024): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v5i3.377

Abstract

Malaria, anemia, and malnutrition are global health challenges with significant morbidity and mortality, and higher rates among children particularly in Africa. This study evaluated the prevalence and risk factors of malaria infection, anemia, and malnutrition among school-going children of Charsadda (a city of Khyber, Pakistan). A total of 400 children of aged 5-10 years were included in the study in 2023. Malaria infection was confirmed by rapid diagnostic tests. Hematocrit level was obtained using a centrifuge microhematocrit and converted to hemoglobin using standard conversion. Nutritional status was determined by the anthropometric measurements, and demographic characteristics were obtained by questionnaire. Anemia and malnutrition were defined according to the World Health Organization standards. Logistic regression analysis was used to determine association between the predictor variables and primary outcomes. In current research work 400 children were selected for the assessment of malaria and nutritional status, malaria infection was found more frequent among the students 120(12%). In addition, high prevalence of anemia 105(10.5%), malnutrition 90(9%), and stunting 70(7%) was observed, while wasting 2(0.2%) and underweight 20(2%0 had very low frequency. Malaria infection, anemia, and malnutrition were observed in12%, 10.5% and 9% of the children population, respectively. To the best of our knowledge, this is the first study showing the current health problems among the school-going children of district Charsadda the prevalence of malaria, anemia and malnutrition and their co-existence in children 5-10 years.
Evaluation of Antifungal Analysis of Selected Food Products Obtained In the Local Markets of Peshawar KPK Pakistan Ullah, Shakir; Khan, Hayat; Zubair, Yasir; Zubair, Muneeba; Saeed, Usman; Bibi, Maryam; Ahad, Eidul; Ullah, Zeeshan; Gohar, Adam khan; Shah, Usman; Rahman, Sadiq Ur; Rahman, Muhammad Iqbal Khan
International Journal on Food, Agriculture and Natural Resources Vol 5, No 4 (2024): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v5i4.390

Abstract

Foodborne diseases are very easily transmitted from contaminated food and food handlers. Bacteria and fungi are the major factors for fruit spoilage. Food spoilage causes losses to producers, distributors, and consumers in the form of reduced quality and quantity and higher prices. The objective of this study was to isolate and evaluate the antifungal analysis of food-borne fungal pathogens. For the evaluation of pathogenic fungi Milk, Chutney, Apple, Spinach, Salad, Guava, Fish, and Peas were taken. All the other food samples were taken in polythene zip bags. The vegetables and fruits were cut into small pieces with a sterilized blade and then plated on Sabouraud dextrose agar (SDA) aseptically and then incubated for 5 days. To find foodborne pathogenic fungi in various food items, a total of 320 were collected for evaluation. Out of the total food samples (65), 20.31% were found positive for fungal pathogens in various foodstuffs while 255 (79.68%) food samples were found negative. Among the positive food samples, Fusarium spp was more predominant 28(43%) led by Aspergillus spp 25( 38.5%). In comparison, Mucor and Cladosporium were found in low frequency with percentages of 7(10.8%), 5(7.7%). For antifungal activity, a panel of selected drugs was used to assess the susceptibility of pathogens. Among the antifungals best activity was shown by Voriconazole and intermediate activity was shown by Fluconazole. While high resistance was observed in Nystatin as compared to other antifungals.
Risk Factors for Cardiovascular Disease in Aged of 40-70 Years Adults, Their Association With Dietary Intake and Exercise Rahman, Muhammad Iqbal Khan; Ali, Haidar; Ullah, Ebad; Ullah, Shakir; Bibi, Maryam; Muhammad, Noor; Ahad, Eidul; Yaseen, Muhammad; Khan4, Munir; Saeed, Usman; Shah, Usman
International Journal on Food, Agriculture and Natural Resources Vol 6, No 2 (2025): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v6i2.474

Abstract

Considering the importance of regular exercise and a healthy diet in protecting against cardiovascular disease and CVD. This way the research aimed to assess the Risk Factors for Cardiovascular Disease in Aged of 40-70 Years Adults and their Association with Dietary Intake and Exercise Methods: In this cross-sectional study conducted from May 2023 to April 2024 among adults aged 40-70 years living in District Peshawar. The participants´ dietary intake, physical activity, body mass index, fat mass, blood pressure, fasting blood glucose, and serum lipid profile were analyzed in the current study. A Questionnaire was used to assess physical activity and a structured 24-hour food-recall questionnaire was used to assess the participants´ dietary intake and exercise or physical activity was recorded on two separate days. Results: A total of 320 individuals were enrolled in the study. All persons had complete participation, filling out two separate 24-hour food-recall questionnaires. The number of females was 160% and similarly, the males were 160%. Most of them were married, had an education level less than high school, in physical activity most of the higher-aged people were not involved remained in rest conditions, and were living in urban regions. Their dietary intakes of were contained regularly based on a balanced diet. The vegetable intake was also not proper.  Based on age groups, they were divided into five groups marital status, education level, based on region, physical activity, and dietary information were properly recorded. Observing variables (age, gender, physical activity, and daily intake of food groups) showed that more physiological risk factors for CVD revealed that daily intake of a balanced diet, and regular exercise had a significant association with having physiological risk factors of CVD. Based on the current study, it is concluded that most middle-aged (50-70 years) aged people in urban areas, had one to four physiological risk factors for cardiovascular disease and daily intakes of carbohydrates and protein were higher than dietary reference intakes for adults. Conclusion: We also found that the relationship of low physical activity with physiological risk factors for CVD was more substantial than the intake of different food groups. It is also observed that the females had more risk factors for CVD than the males. The people of Peshawar must change their lifestyle of exercise and diet to reduce this main health issue of CVD.
The Effect of Diet and Lipoprotein Levels on Cardiovascular Disease in Karachi Ali, Haidar; Ullah, Ebad; Bibi, Maryam; Ullah, Shakir; Muhammad, Noor; Khan, Munir; Shah, Usman
International Journal on Food, Agriculture and Natural Resources Vol 6, No 2 (2025): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v6i2.463

Abstract

Malnutrition and high lipoprotein level have a significant relationship with cardiology, as it can increase the risk of cardiovascular disease (CVD) and exacerbate outcomes in patients with existing CVD. This research aimed to assess the effect of diet and lipoprotein levels on cardiovascular disease in Karachi of Aged 30-60 Years. In this cross-sectional study conducted from January 2023 to April 2024. The participants´ dietary intake, physical activity, body mass index, fat mass, blood pressure, fasting blood glucose, and serum lipid profile were analyzed in the current study. A Questionnaire was used to assess physical activity and a structured 24-hour food-recall questionnaire was used to assess the participants´ dietary intake and exercise or physical activity was recorded on two separate days. Results: A total of 640 individuals were enrolled in the study. All persons had complete participation, filling out two separate 24-hour food-recall questionnaires. The number of females was 320 and similarly, the males were 320. Most of them were married, had an education level less than high school, in physical activity most of the higher-aged people were not involved remained in rest conditions, and were living in urban regions. Their dietary intakes of were contained regularly based on a balanced diet. The vegetable intake was also not proper.  Based on age groups, they were divided into five groups marital status, education level, based on region, physical activity, and dietary information were properly recorded. Observing variables (age, gender, physical activity, and daily intake of food groups) showed that more physiological risk factors for CVD revealed that daily intake of a balanced diet, and regular exercise had a significant association with having physiological risk factors of CVD. Based on the current study, it is concluded that most middle-aged (40-50 years) aged people in urban areas, had one to four physiological risk factors for cardiovascular disease and daily intakes of carbohydrates and protein were higher than dietary reference intakes for adults. Conclusion: We also found that the relationship of low physical activity with physiological risk factors for CVD was more substantial than the intake of different food groups. It is also observed that the females had more risk factors for CVD than the males. More relation were found between nutritional status, high lipoprotein level and CVD. The people of Karachi must change their lifestyle of exercise and diet to reduce this main health issue of CVD.
The Impact of Gender-Specific Cultural Knowledge and English Proficiency on the Reading Comprehension of Saudi EFL Undergraduates Shah, Usman
Register Journal Vol. 17 No. 2 (2024): REGISTER JOURNAL
Publisher : UIN Salatiga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18326/register.v17i2.383-403

Abstract

The present study aimed to examine the impact of gender-specific background knowledge and language proficiency on reading comprehension among Saudi EFL undergraduate students at Majmaah University. The primary method of data collection was quantitative, involving two culturally distinct texts – one familiar and one unfamiliar to the participants. The research design included 120 second-year undergraduate students (60 males and 60 females) majoring in English at Majmaah University. The study employed a quantitative approach, with statistical analyses conducted utilizing regression models to explore the relationships between gender, language proficiency, and reading comprehension scores. The findings revealed several gender-related factors influencing reading comprehension, including social and cultural influences that may affect students’ understanding of texts. These findings suggest that teachers can modify curricula and instructional methods to account for these factors, while teacher training programs should incorporate elements of language development and cultural competency. Furthermore, promoting inclusivity in education can be achieved by revising policies and implementing tailored student support programs. Future research is required to investigate additional relevant factors and conduct cross-cultural comparisons. In particular, further studies should investigate the effects of multicultural reading materials currently used in EFL instruction on undergraduate students' reading comprehension and language proficiency.
Co-Authors Ahad, Eidul Ali, Haidar Bibi, Maryam Gohar, Adam Khan Khan, Hayat Khan4, Munir Muhammad, Noor Munir Khan, Munir Rahman, Muhammad Iqbal Khan Rahman, Sadiq Ur Saeed, Usman Ullah, Ebad Ullah, Shakir Ullah, Zeeshan Yaseen, Muhammad Zubair, Muneeba Zubair, Yasir