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Management Of Sports Education And Training Centers For Running Athlete Students Haryanto, Arief Ibnu; Suardika, I Kadek; Taidi, Mohamad Djalil; Udjulu, Izrak; Nopiyanto, Yahya Eko; Fatahi, Ali; Muhammad, Noor
STAMINA Vol 7 No 3 (2024): Jurnal Stamina Edisi September
Publisher : DEPARTEMEN KESEHATAN DAN REKREASI FAKULTAS ILMU KEOLAHRAGAAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/jst.v7i3.1267

Abstract

The aim of this research was to describe the implementation of the management of the Gorontalo Province Student Sports Education and Training Center (PPLP) in the running sport. This research was a quantitative descriptive research using survey methods and data collection techniques which were measured by using questionnaires distributed to respondents. The subjects of this research were all athletes from the Gorontalo Province Student Sports Education and Training Center (PPLP) in running sports (total sampling), totaling ten athletes. The research instrument uses a Likert scale which has a level of validity and reliability of the instrument from previous research and has been tested. As a result, overall the majority of respondents were in the high category in the aspects of planning, organizing, leadership and control. The conclusion is that, due to the high level of management implementation that has occurred, this research plays an important role in increasing understanding of how to manage sports practices, with possible results that can improve and develop sports management in the region.
Nutrition assessment of school-going children in the rural area of District Swabi, Pakistan Ullah, Shakir; Islam, Umair; Rahman, Iqbal Khan; Muhammad, Noor; Muhammad, Iqbal; Khan, Hamza; Khan, Abbas; Ali, Basit
International Journal on Food, Agriculture and Natural Resources VOL 5, NO 2 (2024): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v5i2.338

Abstract

Anemia and malnutrition are global health problem among all nutritional disorder with high morbidity and mortality in school aged children. Therefore the aims of the study assist the prevalence and risk factors of anemia, and malnutrition among school-going children of District Swabi Pakistan. A total of 600 school aged children of aged 4-15 years were included in the study in 2023. Hematocrit level was obtained using a centrifuge microhematocrit, and converted to hemoglobin using standard conversion. Nutritional status was determined by the anthropometric measurements, and demographic characteristics were obtained by questionnaire. Anemia and malnutrition were defined according to the World Health Organization standards. In current research work 600 children were selected for the assessment of nutritional status in which 105(17.5%) were found malnutrated. Moderate frequency of assessment were found among anemia 25(23.80%), stunting 22(21%) and underweight 18(17%) respectively. High frequency was found in malnutrition 40(38%) while very low frequency was seen in wasting 2(1.90%). Gender wise assessment of the students shows that the nutritional deficiencies were slightly high in male as compare to female students in comparison of Anemia, Malnutrition, Stunting, and Underweight and in wasting respectively. Aged group wised assessment of the students shows that the nutritional deficiencies were slightly high in low aged student (4-7 years) as compare to 8-11 years and 12-15 years in both gender. Among them Malnutrition were very high leading by Anemia while Underweight and wasting of very low frequency respectively.
Risk Factors for Cardiovascular Disease in Aged of 40-70 Years Adults, Their Association With Dietary Intake and Exercise Rahman, Muhammad Iqbal Khan; Ali, Haidar; Ullah, Ebad; Ullah, Shakir; Bibi, Maryam; Muhammad, Noor; Ahad, Eidul; Yaseen, Muhammad; Khan4, Munir; Saeed, Usman; Shah, Usman
International Journal on Food, Agriculture and Natural Resources Vol 6, No 2 (2025): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v6i2.474

Abstract

Considering the importance of regular exercise and a healthy diet in protecting against cardiovascular disease and CVD. This way the research aimed to assess the Risk Factors for Cardiovascular Disease in Aged of 40-70 Years Adults and their Association with Dietary Intake and Exercise Methods: In this cross-sectional study conducted from May 2023 to April 2024 among adults aged 40-70 years living in District Peshawar. The participants´ dietary intake, physical activity, body mass index, fat mass, blood pressure, fasting blood glucose, and serum lipid profile were analyzed in the current study. A Questionnaire was used to assess physical activity and a structured 24-hour food-recall questionnaire was used to assess the participants´ dietary intake and exercise or physical activity was recorded on two separate days. Results: A total of 320 individuals were enrolled in the study. All persons had complete participation, filling out two separate 24-hour food-recall questionnaires. The number of females was 160% and similarly, the males were 160%. Most of them were married, had an education level less than high school, in physical activity most of the higher-aged people were not involved remained in rest conditions, and were living in urban regions. Their dietary intakes of were contained regularly based on a balanced diet. The vegetable intake was also not proper.  Based on age groups, they were divided into five groups marital status, education level, based on region, physical activity, and dietary information were properly recorded. Observing variables (age, gender, physical activity, and daily intake of food groups) showed that more physiological risk factors for CVD revealed that daily intake of a balanced diet, and regular exercise had a significant association with having physiological risk factors of CVD. Based on the current study, it is concluded that most middle-aged (50-70 years) aged people in urban areas, had one to four physiological risk factors for cardiovascular disease and daily intakes of carbohydrates and protein were higher than dietary reference intakes for adults. Conclusion: We also found that the relationship of low physical activity with physiological risk factors for CVD was more substantial than the intake of different food groups. It is also observed that the females had more risk factors for CVD than the males. The people of Peshawar must change their lifestyle of exercise and diet to reduce this main health issue of CVD.
The Effect of Diet and Lipoprotein Levels on Cardiovascular Disease in Karachi Ali, Haidar; Ullah, Ebad; Bibi, Maryam; Ullah, Shakir; Muhammad, Noor; Khan, Munir; Shah, Usman
International Journal on Food, Agriculture and Natural Resources Vol 6, No 2 (2025): IJ-FANRES
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v6i2.463

Abstract

Malnutrition and high lipoprotein level have a significant relationship with cardiology, as it can increase the risk of cardiovascular disease (CVD) and exacerbate outcomes in patients with existing CVD. This research aimed to assess the effect of diet and lipoprotein levels on cardiovascular disease in Karachi of Aged 30-60 Years. In this cross-sectional study conducted from January 2023 to April 2024. The participants´ dietary intake, physical activity, body mass index, fat mass, blood pressure, fasting blood glucose, and serum lipid profile were analyzed in the current study. A Questionnaire was used to assess physical activity and a structured 24-hour food-recall questionnaire was used to assess the participants´ dietary intake and exercise or physical activity was recorded on two separate days. Results: A total of 640 individuals were enrolled in the study. All persons had complete participation, filling out two separate 24-hour food-recall questionnaires. The number of females was 320 and similarly, the males were 320. Most of them were married, had an education level less than high school, in physical activity most of the higher-aged people were not involved remained in rest conditions, and were living in urban regions. Their dietary intakes of were contained regularly based on a balanced diet. The vegetable intake was also not proper.  Based on age groups, they were divided into five groups marital status, education level, based on region, physical activity, and dietary information were properly recorded. Observing variables (age, gender, physical activity, and daily intake of food groups) showed that more physiological risk factors for CVD revealed that daily intake of a balanced diet, and regular exercise had a significant association with having physiological risk factors of CVD. Based on the current study, it is concluded that most middle-aged (40-50 years) aged people in urban areas, had one to four physiological risk factors for cardiovascular disease and daily intakes of carbohydrates and protein were higher than dietary reference intakes for adults. Conclusion: We also found that the relationship of low physical activity with physiological risk factors for CVD was more substantial than the intake of different food groups. It is also observed that the females had more risk factors for CVD than the males. More relation were found between nutritional status, high lipoprotein level and CVD. The people of Karachi must change their lifestyle of exercise and diet to reduce this main health issue of CVD.