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The Effect of Using Interactive Multimedia-Based Learning Media to Improve Learning Outcomes in MI Al-Khairat Students, Hampalit village, Katingan District: Pengaruh Penggunaan Media Pembelajaran Berbasis Multimedia Interaktif terhadap Peningkatan Hasil Belajar Siswa MI Al-Khairat Desa Hampalit Kabupaten Katingan Qamaruddin, Muhammad; Zannah, Fathul; Arnisyah, Siti
Harati : Journal of Science Education Vol. 1 No. 2 (2024): Harati : Journal of Science Education
Publisher : CV Aisha Edutama

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Abstract

The interactions that occur during the learning process at MI AL-Khairat, Empalit Village, Katingan Regency, are influenced by the learning environment, including the effectiveness of the learning media. This research examines Multimedia which is a new technique in the field of multimedia, one of which is computers which combines more than one media in a form of communication which includes text, sound, graphics, animation and video into a computer system. The use of multimedia such as computers in the teaching and learning process at MI AL-KHAIRAT Hampalit village has practical values, including that media can arouse new desires and interests. By using media, children's learning experiences become broader, their perceptions become sharper, and their concepts become more complete, so that new desires and interests in learning always arise. Media can arouse motivation and stimulate students to learn. Posting pictures on bulletin boards, showing films and listening to audio programs can cause certain stimuli towards the desire to learn.
Enhancing entrepreneurship learning: An evaluation of graduate profile-aligned courses at FEBI UIN Antasari Sahal, Lutpi; Qamaruddin, Muhammad
Journal of Islamic Economics Lariba Vol. 10 No. 1 (2024)
Publisher : Universitas Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/jielariba.vol10.iss1.art26

Abstract

IntroductionIn the dynamic landscape of higher education in Indonesia, the Faculty of Islamic Economics and Business (FEBI) at the State Islamic University (UIN) Antasari Banjarmasin faces the challenge of improving the quality of education, particularly in courses designed to align with the entrepreneurship graduate profiles. Entrepreneurial education is emerging as a solution to the high unemployment rates among college graduates.ObjectivesThis study aimed to evaluate courses aligned with entrepreneurship graduate profiles at FEBI UIN Antasari, focusing on enhancing students' entrepreneurial motivation. This research employs the Context, Input, Process, Product (CIPP) evaluation model to examine various learning components.MethodThe study used a combination of quantitative and qualitative research methods, including surveys, focus group discussions (FGDs), and in-depth interviews with students, faculty managers, and lecturers. The evaluation focused on curriculum development, teaching materials, collaboration with practitioners, practicum facilities, lecturer training and certification, student internships, talent mapping, and alumni networks.ResultsThe findings highlight the importance of curriculum reviews involving entrepreneurship practitioners, development of standardized teaching materials, practical entrepreneurship activities, and collaboration between academics and practitioners. Student feedback indicates a positive evaluation of the courses, but also identifies areas for improvement, such as updating teaching materials, enhancing teaching methods, and maximizing the use of infrastructure.ImplicationsThe results underscore the need for continuous improvement in entrepreneurial education to foster entrepreneurial motivation and produce graduates equipped to thrive in a competitive job market. Enhancing practical experiences, fostering collaboration, and updating teaching methods are crucial steps for improving the quality of entrepreneurship education.Originality/NoveltyThis study provides a comprehensive evaluation of entrepreneurship courses aligned with graduate profiles, offering valuable insights into the effectiveness of current educational practices and recommendations for future improvement.
Retailers' Preferences In Choosing Wholesalers In Paringin, South Kalimantan Qamaruddin, Muhammad; Madani, Akhmad; Azhari, fathurrahman
Robust: Research of Business and Economics Studies Vol. 2 No. 2 (2022): Oktober 2022
Publisher : IAIN Kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31332/robust.v2i2.4375

Abstract

The background of this research is that there are differences in retailers' preferences in choosing wholesalers in Paringin, South Kalimantan. This study aims to determine the factors that influence retailers' preferences in choosing wholesalers. This research is a qualitative approach using observation, interviews, and documentation. Then, the data is analyzed by descriptive analysis techniques qualitative. The results of the study found factors that influence the preferences of retailers in choosing wholesalers are: 1) Easily accessible location, 2) complete item, 3) item availability, 4) getting item practically, 5) Long opening time, 6) Price, 7) speed of service, and 8) goods benefits.
ANALISIS STRATEGI BAURAN PEMASARAN DALAM MENINGKATKAN PENJUALAN PADA TOKO RAHMAN CELL BANJARBARU Febrianti, Dian; Halimah; Qamaruddin, Muhammad
JURNAL EKONOMI DAN BISNIS (EKOBIS-DA) Vol. 4 No. 02 (2023): Jurnal Ekonomi dan Bisnis (Ekobis-DA)
Publisher : Fakultas Ekonomi dan Bisnis IAI Darussalam Martapura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58791/febi.v4i02.79

Abstract

Abstract Penelitian ini bertujuan untuk mengetahui bagaimana strategi bauran pemasaran dalam meningkatkan Penjualan pada toko Rahman Cell. Jenis penelitian yang digunakan adalah field reseach (penelitian lapangan). Dalam penelitian ini, Penulis menggunakan Pendekatan penelitian berupa penelitian kualitatif. Hasil penelitian menunjukan bahwa Strategi pemasaran dari Toko Rahman Cell berdasarkan komponen dari strategi bauran pemasaran yaitu dari segi Produk (Product), Toko Rahman Cell memberikan kualitas mutu produk yang lebih unggul, desain produk yang beragam serta penggunakan label harga. Dari Segi harga (Price), toko Rahman Cell menjual produk dengan harga yang relatif murah, memberikan potongan harga, serta menyedikan Sistem pembayaran tidak langsung. Dari segi tempat (Place), toko Rahman Cell memilih lokasi toko di lingkungan yang strategis serta berdekatan dengan sekolah. Dari segi Promosi (Promotion), toko Rahman Cell melakukan periklanan secara online maupun offline serta dengan personal selling. Kata kunci : Strategi, Bauran pemasaran, Penjualan