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All Journal Jurnal Ners Indonesian Journal of Global Health Research
Novia Nuraini
Poltekkes Kemenkes Jakarta III
Health Professions Medicine & Pharmacology Nursing

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The Effectiveness of Date Fruit Administration on the Duration of Active Phase I and PHAsE II Labor Karningsih Karningsih; Novia Nuraini; Delmaifanis Delmaifanis; Mardeyanti Mardeyanti; Herlyssa Herlyssa; Arny Raymiti
Indonesian Journal of Global Health Research Vol. 8 No. 4 (2026): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v8i4.1712

Abstract

Prolonged labor remains a primary risk factor contributing to the rising rates of cesarean sections. This condition is commonly triggered by inadequate uterine contractions or pelvic disproportion, which, if left unmanaged, can jeopardize the safety of both mother and fetus. Given the importance of maintaining a physiological (normal) birth process, this study aims to examine the effectiveness of date consumption as a natural alternative for strengthening contractions. The active compounds in dates play a vital role in optimizing uterine function mimicking the effects of the hormone oxytocin making this research strategically significant in efforts to reduce invasive medical interventions during childbirth of this study was to determine the effectiveness of dates on the duration of active phase I and phase II labor at the Pondok Gede Bekasi TPMB. Was a quasi-experimental study with a post-test with control group design. The research sample involved 64 respondents divided into two groups. One group was given date fruit intervention, and one control group was only given sweet tea. The sampling technique used purposive sampling. Data analysis used the Independent Sample T-test because the data were normally distributed. The results showed that dates were effective in reducing the duration of active phase I labor with a p-value = 0.000 (<0.05), but were not effective in reducing the duration of stage II labor in mothers in labor because they had a p-value of 0.327 (>0.05).
Effectiveness of Local Food Based Supplementary Feeding Program in Improving the Nutritional Status of Pregnant Women with Chronic Energy Deficiency Novia Nuraini; Rosita Syarifah; Aticeh Aticeh; Mulyana Mulyana
Jurnal Ners Vol. 10 No. 4 (2026)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v10i4.57774

Abstract

The nutritional status of pregnant women experiencing chronic energy deficiency (CED) is caused by inadequate family food consumption and food limitations. CED in pregnant women affects the baby and mother. The government is making efforts to overcome this by providing additional feeding (PAF) and mentoring to optimize nutritional intake so that nutritional status returns to normal. This study aims to empower the community through a program providing local food-based additional feeding for pregnant women with chronic energy deficiency. The type of research is an experimental one group study, targeting 71 pregnant women with CED who received local PAF, including respondents who were willing and received local PAF. The research analysis used a T-test for the results of the study.
Co-Authors Arny Raymiti Aticeh, Aticeh Delmaifanis, Delmaifanis Herlyssa Herlyssa Karningsih Karningsih Mardeyanti, Mardeyanti Mulyana Mulyana Syarifah, Rosita