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All Journal Scientica: Jurnal Ilmiah Sains dan Teknologi Seroja Husada: Jurnal Kesehatan Masyarakat
Devi , Aulia Triana
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CHROMALUXE: INOVASI PAKAIAN PINTAR TEKNOLOGI RESPONSIF TERHADAP SINAR UV DAN SUHU TINGGI UNTUK PERLINDUNGAN OPTIMAL Mol, Rebecca Jesisca; Devi , Aulia Triana; Winarno , Amalia Novita Putri; Allaudina , Amilia Wardah; Lahfah , Fitria Jazilah; Andiarini , Mia; Widodo , Rahmat Slamet Adi; Romadona, Siska
Scientica: Jurnal Ilmiah Sains dan Teknologi Vol. 3 No. 2 (2024): Scientica: Jurnal Ilmiah Sains dan Teknologi
Publisher : Komunitas Menulis dan Meneliti (Kolibi)

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Abstract

Inovasi pakaian pintar yang responsif terhadap sinar UV dan suhu tinggi, dengan fokus pada perlindungan optimal dari paparan sinar ultraviolet dan suhu ekstrem. Pakaian ini dirancang dengan menggabungkan kain pelindung UV dengan sensor kolorimetri yang responsif terhadap sinar UV dan suhu, yang memungkinkan pemantauan lingkungan secara real-time tanpa daya eksternal. Metode yang digunakan dalam menyusun ini dengan pendekatan studi literatur. Tujuannya untuk membuat inovasi pakaian pintar yang dapat melindungi pengguna dari sinar UV dan suhu tinggi. Tantangan utama yang dihadapi proses produksi yang kompleks dan potensi sensitivitas kulit, namun inovasi ini memberikan solusi mode yang fungsional dan ramah lingkungan.
ANALISIS PENGARUH KEBIASAAN MAKAN MAKANAN INSTAN TERHADAP RESIKO DIABETES : MELALUI PEMBUATAN MIE KELOR PENURUN GULA DARAH Nada, Dewi Tatum Rona Qotrun; Sya’idah , Qiftiatus; Amalia , Nisaul Azmi; Latifah, Dayang; Devi , Aulia Triana; Winarno , Amalia Novita Putri; Mol , Rebecca Jesisca; Allaudina , Amilia Wardah
Seroja Husada: Jurnal Kesehatan Masyarakat Vol. 1 No. 7 (2024): Seroja Husada: Jurnal Kesehatan Masyarakat
Publisher : Seroja Husada: Jurnal Kesehatan Masyarakat

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Abstract

Diabetes mellitus (DM) is a chronic hypoglycemic condition that can cause chronic pain to several body organs. Diabetes prevalence in Indonesia continues to increase, with 2019 RISKESDAS data showing a figure of 8.5% compared to 2013 Riskesdas, which was 6.9%. The habit of consuming sweet foods that are high in sugar contributes to an increased risk of diabetes. This research offers the innovation of Moringa noodles as a healthier alternative in the diet to lower blood sugar levels. Moringa noodles contain beneficial nutrients, including vitamins, minerals, amino acids, and antioxidant compounds. The method used in collecting data was quantitative with a questionnaire, which shows that the public has awareness of diabetes and shows interest in Moringa noodle products as a substitute for instant noodles. The results show that Moringa noodles can be an effective choice in preventing the risk of diabetes and improving healthier eating patterns.
Co-Authors Allaudina , Amilia Wardah Amalia , Nisaul Azmi Andiarini , Mia Lahfah , Fitria Jazilah Latifah, Dayang Mol , Rebecca Jesisca Mol, Rebecca Jesisca Nada, Dewi Tatum Rona Qotrun Romadona, Siska Sya’idah , Qiftiatus Widodo , Rahmat Slamet Adi Winarno , Amalia Novita Putri