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All Journal Journal of Pharmaceutical and Health Research Jurnal Buana Farma
Subiyanto, Abyasa Fajari
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Biochemistry, Genetics & Molecular Biology Chemistry Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health

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FORMULASI DAN UJI FISIK SALEP KOMBINASI EKSTRAK PUTRI MALU (Mimosa Pudica) DAN DAUN JARAK PAGAR (Jatropha Curcas) Enjelina, Sinta Mei; Pambudi, Risma Sakti; Ramadhani, Mutia; Subiyanto, Abyasa Fajari; Ilmi, Ibnul; Rahmadin, Mega Tri
Jurnal Buana Farma Vol. 4 No. 3 (2024): Jurnal Buana Farma : Jurnal Ilmiah Farmasi
Publisher : Fakultas Farmasi Universitas Buana Perjuangan Karawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36805/jbf.v4i3.1114

Abstract

Indonesia is a tropical country that has the potential to experience skin diseases. The development of drugs from natural ingredients can be used to treat skin diseases. One of the appropriate pharmaceutical preparations for treating skin infections is ointment. Putri Malu (Mimosa Pudica) and Jatropha Leaves (Jatropha Cuscas) are plants that contain flavonoids, alkaloids, saponins, tannins and phenols which have the potential to inhibit bacterial growth. The aim of this research is to formulate an ointment preparation from the extract of putrimalu (mimosa pudica) and jatropha curcas leaves (jatropha curcas) which meets the requirements of an ointment preparation by means of a physical test of the ointment. This type of research was experimental, which was carried out by making 3 ointment formulations combining Putri Malu and Jatropha leaves using the ointment base Vasellin Album and Adeps Lanae. Physically tested ointment preparations include organoleptic tests, homogeneity tests, pH tests, viscosity tests, spreadability tests, and adhesiveness tests. Based on testing of a combination of ointment preparations from the extract of putrimalu (mimosa pudica) and jatropha leaves (jatrooha cuscas) with a base of vasellin album and adeps lanae, the organoleptic results were blackish brown, distinctive odor, semi-solid consistency, homogeneous ointment with a Ph value of 5 and viscosity test. adhesion and spreading power in accordance with ointment preparation standards. The best formulation of the ointment combination of the extract of the mollusk (mimosa pudica) and jatropha curcas (jatropha cusrcas) leaves is formulation 2 with a ratio of (2:2).
Sinergi Ekstrak Buah Cengkeh (Syzygium Aromaticum) Dengan Amoksisilin dan Siprofloksasin Terhadap Bakteri Resisten Patandung, Rosliana; Ariastuti, Reni; Subiyanto, Abyasa Fajari; Ilmi, Ibnul
Journal of Pharmaceutical and Health Research Vol 6 No 3 (2025): October 2025
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jharma.v6i3.8614

Abstract

Antibiotic resistance is a serious global health threat, leading to increased morbidity, mortality, and economic burden due to the reduced effectiveness of infection therapy. One promising strategy to overcome this problem is the combination of antibiotics with natural phytochemical compounds that can enhance antibacterial activity. This study aimed to evaluate the synergistic potential between the ethanol extract of clove fruits (Syzygium aromaticum) and the antibiotics amoxicillin and ciprofloxacin against resistant Staphylococcus aureus and Escherichia coli. The study was conducted in vitro, including clove fruit extraction using 70% ethanol, determination of the minimum inhibitory concentration (MIC) by microdilution, and combination testing using the checkerboard assay to calculate the Fractional Inhibitory Concentration (FIC) index. The results showed that clove extract exhibited antibacterial activity with MIC values of 2000 µg/mL against S. aureus and 4000 µg/mL against E. coli. The combination of clove extract with amoxicillin produced a ΣFIC value of 0.25 (strong synergy), while the combination with ciprofloxacin yielded a ΣFIC of 0.50 (additive effect). These findings indicate that phytochemical constituents in clove, particularly eugenol, may enhance bacterial membrane permeability, thereby strengthening antibiotic activity. This study demonstrates the potential of clove extract as a natural adjuvant to improve the efficacy of antibiotics against resistant bacteria. The practical implication of this result is the opportunity to develop phytochemical–antibiotic combination formulations in pharmaceutical dosage forms that are more efficient and sustainable.
Co-Authors Ariastuti, Reni Enjelina, Sinta Mei Ilmi, Ibnul Patandung, Rosliana Rahmadin, Mega Tri Ramadhani, Mutia Risma Sakti Pambudi