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Factors Related To Readiness To Respond To Fire Emergencies Among Employees Of Serang District Regional Hospital In 2023 Puji Eka Mathofani
PROFESSIONAL HEALTH JOURNAL Vol. 6 No. 1 (2024): December
Publisher : Pusat Penelitian dan Pengabdian Masyarakat (PPPM) STIKES Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/phj.v6i1.766

Abstract

The high number of fire cases that occur every year makes fire disasters a serious problem for human life. Emergency Response Preparedness is a combination of methods used in buildings to warn people of emergencies, provide a place of rescue, limit the spread of fire, extinguish fires. The aim of this research is to determine the description and relationship of fire emergency response preparedness, knowledge, attitudes, fire protection facilities and infrastructure and training. This research design uses cross-sectional. The sample was determined based on the accidental sampling method with 85 employees as respondents. The results of the analysis show that 62.4% of employees are alert in fire emergency response preparedness, 51.8% have good attitudes, 52.9% have good knowledge, 62.4% have had training, 55.3% have good fire protection facilities and infrastructure. The results showed that attitudes (P value = 0.00), knowledge (P value = 0.00), training (P value = 0.111), fire protection facilities and infrastructure (P value = 0.00). The suggestion from this research is that it is necessary to improve code blue training on fire emergency response preparedness.
Factors Related To Readiness To Respond To Fire Emergencies Among Employees Of Serang District Regional Hospital In 2023 Puji Eka Mathofani
PROFESSIONAL HEALTH JOURNAL Vol. 6 No. 1 (2024): December
Publisher : Pusat Penelitian dan Pengabdian Masyarakat (PPPM) STIKES Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/phj.v6i1.766

Abstract

The high number of fire cases that occur every year makes fire disasters a serious problem for human life. Emergency Response Preparedness is a combination of methods used in buildings to warn people of emergencies, provide a place of rescue, limit the spread of fire, extinguish fires. The aim of this research is to determine the description and relationship of fire emergency response preparedness, knowledge, attitudes, fire protection facilities and infrastructure and training. This research design uses cross-sectional. The sample was determined based on the accidental sampling method with 85 employees as respondents. The results of the analysis show that 62.4% of employees are alert in fire emergency response preparedness, 51.8% have good attitudes, 52.9% have good knowledge, 62.4% have had training, 55.3% have good fire protection facilities and infrastructure. The results showed that attitudes (P value = 0.00), knowledge (P value = 0.00), training (P value = 0.111), fire protection facilities and infrastructure (P value = 0.00). The suggestion from this research is that it is necessary to improve code blue training on fire emergency response preparedness.
Kebiasaan Membaca Komposisi Nilai Gizi pada Kemasan Pangan (Food Packaging) untuk Mencegah Obesitas pada Siswa Sekolah Menengah Atas: Penelitian Annissa; Puji Eka Mathofani; Henny Kurniati; Anisa Aulia
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 3 No. 4 (2025): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 3 Nomor 4 (April 2025
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v3i4.1343

Abstract

Penelitian ini bertujuan untuk meningkatkan pengetahuan siswa/i SMA mengenai kebiasaan membaca komposisi nilai gizi pada kemasan pangan (food packaging) untuk mencegah obesitas. Metode yang digunakan adalah Community Development melalui penyuluhan kesehatan disertai pre-test dan post test. Hasil penelitian menunjukkan nilai pretest dan post test menunjukkan adanya peningkatan pemahaman siswa/i, dari 55 (36,7%) siswa/i saat pre test menjadi 150 (100%). Hasil menunjukkan bahwa kegiatan pengabidan kepada masyarakat ini mampu meningkatkan pengetahuan mengenai pentingnya membaca komposisi nilai gizi pada kemasan pangan (food packaging) sebagai langkah preventif terhadap obesitas.
Implementasi RISKA3 System untuk Digitalisasi HIRADC pada Produksi Golok Tradisional di Ciomas Meldi Anggara Saputra; Ela Nurdiawati; Puji Eka Mathofani; Anisa Aulia
Jurnal Ilmiah Sains dan Teknologi Vol. 10 No. 2 (2026): Jurnal Ilmiah Sains dan Teknologi
Publisher : Teknik Informatika Fakultas Ilmu Komputer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47080/saintek.v10i2.4914

Abstract

Traditional golok manufacturing in Ciomas exposes workers to thermal, mechanical, chemical, and ergonomic hazards. This study identified hazards, assessed risk levels, and implemented the web-based RISKA3 System for digital HIRADC documentation. A descriptive observational study was conducted at the Ciomas production center, Serang, Banten, from November 2025 to March 2026. Twenty-five work activities were assessed using likelihood and severity scores. RISKA3 was developed with HTML, CSS, JavaScript, Google Apps Script, and Google Sheets. Two activities (8%) were low risk, 16 (64%) medium risk, and seven (28%) high risk. Handling hot metal had the highest score (16), followed by furnace ignition, furnace loading, holding hot metal, grinding, blade sharpening, and quenching. RISKA3 enabled structured data entry, automatic scoring, online storage, recapitulation, and graphical visualization. The system supports efficient risk documentation and prioritization of controls. Further testing should evaluate usability and effectiveness.