Article Per Year (5 Year)
p-Index From 2020 - 2025
0.61
P-Index
This Author published in this journals
All Journal Jurnal Akuakultura Universitas Teuku Umar Journal of Fish Health
Murtiningsih, Sustanti
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
Koi Fish (Cyprinus carpio) Nursery Techniques at the Batu Kumbung Lingsar Fish Seed Center, West Lombok Murtiningsih, Sustanti; Setyono, Bagus Dwi Hari
Journal of Fish Health Vol. 3 No. 2 (2023): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jfh.v3i2.5622

Abstract

Koi fish is one type of freshwater fish that is classified as an ornamental freshwater fish that has economic value in the national and international markets. Efforts to develop koi fish cultivation cannot be separated from the breeding stage such as enlargement and nursery activities. One of the koi fish cultivation places in West Lombok Regency is at the Batu Kumbung Lingsar Fish Seed Center, so it is necessary to know what nursery techniques are applied there considering its good production. The activity was carried out for approximately 30 days at the Batu Kumbung Lingsar using a descriptive method. The results of the activities obtained were that in the koi fish nursery technique at the Batu Kumbung Lingsar Fish Seed Center, it started from pond preparation (drying, fertilization, liming, filling with water), parent selection, spawning, nursery and feeding. The pond drying is done for 2 days, liming, fertilization, and filling with water are done for 1 day, the weight of the parent that is ready to spawn is 1.5 kg for the male parent while for the female parent 4 kg, the ratio of the parent used is 2:1 where 6 male and 3 female broodstocks, the nursery is done at the age of 2 days with the results of the offspring spread in the nursery as many as 5000 larvae, and the feeding technique uses the ad satiation method.
The Effect of Adding Sargassum sp. Flour to Feed on the Brightness of the Color of Nemo fish (Amphiprion frenatus) Murtiningsih, Sustanti; Junaidi, Muhammad; Rahmadani, Thoy Batun Citra
JURNAL AKUAKULTURA Vol 8, No 2 (2024): Jurnal Akuakultura Universitas Teuku Umar
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/ja.v8i2.10383

Abstract

This study investigates how the addition of Sargassum sp. flour to feed affects the brightness of clownfish color. (Amphiprion frenatus). The experimental method used a completely randomized design (CRD) with five treatments and three replications, resulting in 15 experimental units. The treatments consisting of the addition of Sargassum sp. flour are treatment A (control), treatment B (10%), treatment C (20%), treatment D (30%), and treatment E (40%). Taking three clownfish randomly for each treatment to observe the color development and measure their length and weight every fifteen days on days 0, 15, 30, 45, and 60. Data from observations of color brightness, carotenoid content, and water quality were analyzed descriptively, while data on length and weight growth and survival were analyzed using variance analysis. The research results show that, based on the TCF paper method, Photoshop application, and carotenoid content, the addition of 40% Sargassum sp. flour to the clownfish feed has the greatest effect on the brightness of the clownfish color. There is no significant impact on the survival of clownfish. (Amphiprion frenatus).
Koi Fish (Cyprinus carpio) Nursery Techniques at the Batu Kumbung Lingsar Fish Seed Center, West Lombok Murtiningsih, Sustanti; Setyono, Bagus Dwi Hari
Journal of Fish Health Vol. 3 No. 2 (2023): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jfh.v3i2.5622

Abstract

Koi fish is one type of freshwater fish that is classified as an ornamental freshwater fish that has economic value in the national and international markets. Efforts to develop koi fish cultivation cannot be separated from the breeding stage such as enlargement and nursery activities. One of the koi fish cultivation places in West Lombok Regency is at the Batu Kumbung Lingsar Fish Seed Center, so it is necessary to know what nursery techniques are applied there considering its good production. The activity was carried out for approximately 30 days at the Batu Kumbung Lingsar using a descriptive method. The results of the activities obtained were that in the koi fish nursery technique at the Batu Kumbung Lingsar Fish Seed Center, it started from pond preparation (drying, fertilization, liming, filling with water), parent selection, spawning, nursery and feeding. The pond drying is done for 2 days, liming, fertilization, and filling with water are done for 1 day, the weight of the parent that is ready to spawn is 1.5 kg for the male parent while for the female parent 4 kg, the ratio of the parent used is 2:1 where 6 male and 3 female broodstocks, the nursery is done at the age of 2 days with the results of the offspring spread in the nursery as many as 5000 larvae, and the feeding technique uses the ad satiation method.
Co-Authors Bagus Dwi Hari Setyono Muhammad Junaidi Rahmadani, Thoy Batun Citra