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All Journal SENTRALISASI Jurnal Penelitian Journal Of Research and Education Chemistry (JREC)
Putri, Nur Aulia
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Aerospace Engineering Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Transportation

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Analysis Comparative of Halal Literacy Levels and Halal Awareness Index Towards the Consumption of Halal Food Products among Muslims in Sorong City, Southwest Papua Wangsi, Mitta Muthia; Wally, Nur Aeni; Talaohu, Mundarain; Putri, Nur Aulia
SENTRALISASI Vol. 14 No. 1 (2025): January
Publisher : Universitas Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33506/sl.v14i1.3728

Abstract

The aim of this study is to examine Muslims in Sorong city's halal literacy and halal awareness index with regard to halal product consumption. This research is a particular kind of quantitative study that employs a normative method. The present study employs a statement item instrument as its data collecting method. The instrument is structured according to halal literacy characteristics and the halal awareness index. The data is analyzed using SPSS version 26 and the Halal Awareness Index is computed. The sample size for this study is 102 Muslim customers from Sorong city, representing the Muslim community in the city. This research uses purposive sampling technique, which is a non-probability sampling method. This research shows that halal literacy has a positive and significant impact on the consumption of halal food products among Muslims in Sorong, Southwest Papua. The Halal Awareness Index also has a positive and significant effect on the consumption of halal food products among Muslims in Sorong, West Papua. This is further supported by the calculation results of the Halal Awareness Index, where Muslims in Sorong
Pengaruh Faktor Cuaca Terhadap Perencanaan Penerbangan dan Dampaknya pada Keterlambatan Penerbangan: Cuaca, Perencanaan Penerbangan, Keterlambatan Penerbangan Putri, Nur Aulia; Ramadha, Dadang Bondan; Darma, Cokorda; Prayitno, Hadi
Jurnal Penelitian Vol. 10 No. 1 (2025): Jurnal Penelitian Maret 2025
Publisher : Politeknik Penerbangan Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46491/jp.v10i1.1873

Abstract

Industri penerbangan sangat dipengaruhi oleh faktor cuaca. Kondisi cuaca buruk seperti badai, kabut tebal, angin kencang, dan salju dapat mengganggu perencanaan penerbangan dan menyebabkan keterlambatan. Artikel ini membahas secara komprehensif pengaruh faktor cuaca terhadap perencanaan penerbangan, mekanisme dampaknya pada keterlambatan penerbangan, serta strategi mitigasi yang dapat diterapkan. Penelitian ini menggunakan metode studi literatur dari berbagai sumber seperti jurnal ilmiah, artikel, maupun sumber daring terpercaya. Hasil analisis menunjukkan bahwa faktor cuaca memiliki pengaruh signifikan terhadap perencanaan penerbangan, terutama dalam hal rute, jadwal, dan kapasitas pesawat. Keterlambatan penerbangan akibat cuaca berdampak pada kerugian ekonomi, ketidaknyamanan penumpang, dan gangguan operasional bandara. Artikel ini juga mengulas strategi mitigasi seperti pemanfaatan teknologi prakiraan cuaca, sistem manajemen lalu lintas udara yang adaptif, dan koordinasi antar stakeholder untuk meminimalkan dampak negatif cuaca terhadap operasional penerbangan.
OPTIMASI VOLUME NaOH PADA PROSES DELIGNIFIKASI AMPAS TEBU UNTUK PRODUKSI BIOKOAGULAN DAN APLIKASINYA DALAM PENGOLAHAN LIMBAH CAIR POME: Biokoagulan Putri, Nur Aulia; Ayu Setyowati, Sekar; Tyas Suciningrum, Alfidah; Kurniawan, , Andri; Adhiksana, Arief
Journal of Research and Education Chemistry Vol. 8 No. 1 (2026): April
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/jrec.2026.vol8(1).21639

Abstract

Sugarcane waste (bagasse) is an industrial waste that has a harmful impact on public health because it contains emissions of hazardous combustion products such as volatile organic carbon (VOC) and carbon monoxide (CO). This study aims to utilize bagasse waste as a biocoagulant material in reducing these parameters through the maceration method with an extraction time of 24 hours and varying the volume of solvent (8% NaOH) 50 ml, 100 ml, 150 ml, 200 ml and 250 ml. Bagasse is processed into fine powder and used as an absorbent medium mixed with POME. The results showed that bagasse is effective in reducing TSS, TDS, and turbidity but experienced an increase in pH in POME. The largest decrease occurred in the variation of solvent volume of 250 ml with the maceration method, resulting in a decrease in TSS of up to 99%, TDS of up to 99%, a decrease in turbidity of up to 98% and pH becoming alkaline. These findings indicate that sugarcane bagasse waste has the potential as a cheap and environmentally friendly alternative material in the processing of palm oil liquid waste
Co-Authors Arief Adhiksana Ayu Setyowati, Sekar Darma, Cokorda Hadi Prayitno Kurniawan, , Andri Ramadha, Dadang Bondan Talaohu, Mundarain Tyas Suciningrum, Alfidah Wally, Nur Aeni Wangsi, Mitta Muthia