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All Journal Pena Justisia: Media Komunikasi dan Kajian Hukum
Andafi, Muhammad
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Law, Crime, Criminology & Criminal Justice

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The Halal Capsule Shell in the Perspective of Comparative Islamic Law and Health Law: Opportunities and Challenges Rafianti, Fitri; Risdawati, Irsyam; Andafi, Muhammad
Pena Justisia: Media Komunikasi dan Kajian Hukum Vol. 23 No. 2 (2024): Pena Justisia
Publisher : Faculty of Law, Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/pj.v23i2.3890

Abstract

This research aims to analyze and compare the perspectives of Islamic law and health law regarding the use of halal capsule shells. This study is a comparative research that explores legal, ethical, and health aspects in the use of capsule shells that meet halal criteria. Using a qualitative approach, this research collected data from various relevant sources, including Islamic legal texts, health regulations, and related scientific literature. The results show that there are both similarities and significant differences in the standards and interpretations of halal between Islamic law and health law. From the perspective of Islamic law, the halal status of capsule shells is determined by the source of materials and the manufacturing process, while health law focuses more on the safety and effectiveness of the product. The study also identifies opportunities, such as a large market potential for halal products, and challenges, including the need for standardized and integrated halal certification. This research provides new insights into the importance of harmonizing the principles of halal in Islam with health standards, which are crucial not only for Muslim producers and consumers but also for broader social and economic integration. Recommendations for further research and related policies are presented to support the sustainable development of the halal capsule industry.
The Challenges of Implementing the Online Single Submission (OSS) System in Business Licensing (NIB) and Halal Certification Processes Rafianti, Fitri; Nurhayati, Siti; Wakhyuni, Emi; Andafi, Muhammad
Pena Justisia: Media Komunikasi dan Kajian Hukum Vol. 23 No. 002 (2024): Pena Justisia (Special Issue)
Publisher : Faculty of Law, Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/pj.v23i3.5427

Abstract

This article examines the implementation of the Online Single Submission (OSS) system in business licensing in Indonesia, particularly concerning Business Identification Numbers (NIB) and halal certification. OSS, designed to streamline the licensing process electronically, aims to improve efficiency and accessibility in public services supporting business activities. However, this study finds that in practice, the OSS system encounters multiple challenges, both technical and regulatory. Key issues identified include limited technological access for micro and small business operators, unclear regulatory standards, and concerns regarding data security and information management. Additionally, OSS presents difficulties in the halal certification process, such as complex criteria and the need for accurate data verification. The government is encouraged to take adaptive steps, including enhancing transparency, simplifying bureaucratic procedures, and providing technical support for business operators. These adjustments are anticipated to optimize the OSS system, fostering a better investment climate and increasing the competitiveness of SMEs in Indonesia. This research adopts a normative juridical approach with qualitative analysis based on primary, secondary, and tertiary legal sources. The study’s findings recommend that the government be more responsive to the challenges faced by business operators to realize an inclusive and effective OSS system
Co-Authors Rafianti, Fitri Risdawati, Irsyam Siti Nurhayati Wakhyuni, Emi