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PENCEGAHAN STUNTING DI DESA DAYEUHMANGGUNG Rezeki, Pamella M Sri; Fadhilah, Rizal Ahmad; Shiddiq, Muhammad Jafar; Rahmawati, Siti Saadah; Cahya, Meisya Aura; Fatra, Salman Dial; Sidqi, Iqbal; Sahid, Ahmad Nur; Ramadhan, Muhammad Renaldy Taufiq; Putra, Andika Eka Sastya; Hafitri, Agisni Maulani; Nurdin, Ihsan; Taufik, Muhammad Irwan; Putri, Fujiyanti Rifani; Mukhlis, Ade; Pamungkas, Lutfi Berlian Putra; Prasetyo, Nurcholis Ade; Putra, Gelar Satria; Anisa, Hani Nur; Furkon, Furkon; Mubarok, Ahmad Hilal
Jurnal PkM MIFTEK Vol 5 No 2 (2024): Jurnal PkM MIFTEK
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/miftek/v.5-2.1907

Abstract

Prevention of Stunting in Dayeuh Manggung VillageStunting is a health issue that is often experienced by children in Dayeuhmanggung Village. This is due to a lack of access to balanced nutrition and adequate sanitation. The issue can be addressed through community service activities in the form of seminars that have been conducted with the aim of raising awareness and knowledge among the public regarding the importance of balanced nutrition, good eating habits, and hygiene to prevent infections. The method used in this service is the Work Breakdown Structure (WBS) scheme, which breaks down the work process into smaller parts to facilitate planning and coordination. The results of the seminar activities indicate an increase in public understanding of stunting and its prevention measures, as well as the participants' ability to apply the knowledge gained in their daily lives. Support from the government, health organizations, and active community participation also strengthens the positive impact of this activity. A systematic and collaborative approach is expected to address the stunting cases in Dayeuhmanggung Village.
Control of Accounts Receivable Against Cash Flow At Outsourching Company PT. Pesat Jaya Persada Hurriyaturrohman, Hurriyaturrohman; Mukhlis, Ade; Indupurnahayu, Indupurnahayu; Sundarta, M. Imam
Jurnal Mahasiswa Akuntansi dan Bisnis (JMAB) Vol 3 No 2 (2024): DESEMBER
Publisher : Program Studi Akuntansi Universitas Ibn Khaldun Bogor

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Abstract

The purpose of this study is how companies can control accounts receivable in order to create good cash flow records and avoid losses in the outsourcing company PT Pesat Jaya Persada Bogor. This research method will use data analysis techniques with the Miles and Huberman interactive model, this model starts from collecting raw data, displaying data, reducing data, and getting to data verification and conclusions. The results of the study in 2020 amounted to 4.07%, in 2021 amounted to 3.12% and in 2022 amounted to 3.49% and above the Industry standard of 2.2% and it can be said that the gross profit margin is healthy. In 2020 the Return On Assets result was 6.88%, in 2021 it was 2.92%, in 2022 it was 4.87% above the industry standard of 2.2%, concluding that the company is healthy. From the processing results of the Return On Equity Ratio (ROE) in 2020 amounting to 2.68%, in 2021 amounting to 2.27%, in 2022 with a result of 3.21%, this is above the existing industry standard of 2.5%. declared healthy. . In the calculation of the net profit margin in 2020 of 2.61%, in 2021 it reached 2.64%, in 2022 it reached 2.959% or the industry standard is above 2.6% and if rounded up, it is 2.6% or declared healthy. The calculation results of the current ratio report in 2020 amounted to 9.4%, in 2021 amounted to 7.9%, and in 2022 amounted to 7.2% and above the average industry standard of 1.5% declared healthy. In the quick ratio report in 2020 amounting to 5.8%, in 2021 amounting to 4.9% and in 2022 amounting to 4.4% declared healthy. In 2020 with a cash ratio result of 11.9%, 2021 amounted to 9.2%, in 2022 Cash amounted to 1.3% and the information was declared still in a healthy state. Suggestions for leaders need to emphasize the credit policy carried out, namely offering credit policies to prospective customers or users of security or cleaning services, by maintaining professionalism by determining the amount to be received and the credit payment period. To control finances and provide input to add new customers to increase the revenue that has been achieved.