Garuda - Garba Rujukan Digital

p-Index From 2020 - 2025

0.23

P-Index

This Author published in this journals

All Journal Jurnal Akuakultur Indonesia BERITA BIOLOGI Jurnal Riset Akuakultur Fish Scientiae : Jurnal Ilmu-Ilmu Perikanan dan Kelautan Bioscientiae, Jurnal ilmu ilmu Biologi Jurnal Natural

Indira Fitriliyani

Universitas Lambung Mangkurat

Author-ID : 8111098

Agriculture, Biological Sciences & Forestry Astronomy Biochemistry, Genetics & Molecular Biology Chemistry Earth & Planetary Sciences Energy Environmental Science Immunology & microbiology Neuroscience Physics Veterinary

Published : 9 Documents Claim Missing Document

Claim Missing Document

Articles

PENINGKATAN KUALITAS NUTRISI TEPUNG DAUN LAMTORO SEBAGAI PAKAN IKAN DENGAN PENAMBAHAN EKSTRAK ENZIM CAIRAN RUMEN DOMBA Fitriliyani, Indira; Harris, Enang; Mokoginta, Ing; Nahrowi, Nahrowi
BERITA BIOLOGI Vol 10, No 2 (2010)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

The aim of this experiment is to evaluate the nutrient quality of leucaena leaf meal (LLM) with addition of sheep rumen fluid enzyme for nile tilapia feed and incubated in vitro either for 2 or 24 hours. This experiment was arranged in a completely randomized design with 6 treatments and 3 replications. Those treatments were enzyme levels of 0, 20, 40, 60, 80, and 100 ml/ kg LLM. Results showed that nutrient quality of LLM with addition of sheep rumen fluid enzyme that incubated for 24 hours had the best result compared to that incubated for 2 hours. This finding significantly affected (PO.05) on the increase of sugar release (76.97%), soluble glucose (21.27%) and soluble protein (37.7%). It is concluded that sheep rumen fluid enzyme has a great potential for improving nutritional quality of leucaena leaf meal of fish feed.

PEMBERIAN EKSTRAK ENZIM KASAR DARI CAIRAN RUMEN DOMBA PADA TEPUNG BUNGKIL KEDELAI LOKAL DAN PENGARUHNYA TERHADAP PERTUMBUHAN IKAN NILA Titin Kurniasih; Indira Fitriliyani; Zafril Imran Azwar
Jurnal Riset Akuakultur Vol 7, No 2 (2012): (Agustus 2012)
Publisher : Pusat Riset Perikanan, Badan Riset dan Sumber Daya Manusia Kelautan dan Perikanan

Kendala utama yang dihadapi dalam upaya pencarian bahan baku lokal sumber protein alternatif untuk mendapatkan pakan yang ekonomis dan efisien antara lain kualitas bahannya yang tidak sebaik tepung ikan dan tepung bungkil kedelai impor. Enzim protease, amylase, dan selulase bermanfaat untuk meningkatkan kecernaan bahan baku yang mengandung protein kompleks, karbohidrat, dan serat yang tinggi. Cairan rumen ternak domba telah dideteksi banyak mengandung enzim yang dapat membantu meningkatkan kecernaan bahan baku nabati. Penelitian ini bertujuan untuk memanfaatkan sumber enzim alamiah yang murah dan tersedia cukup banyak di Indonesia, yaitu cairan rumen domba, untuk menghidrolisis bahan baku tepung bungkil kedelai lokal (TBKL). Penelitian ini terdiri atas dua tahap yaitu in vitro dan in vivo. Penelitian in vitro bertujuan mengevaluasi kadar produk hidrolisis yang dihasilkan setelah TBKL diinkubasi dengan ekstrak enzim kasar dari cairan rumen domba (EEK CRD) dengan dosis 0, 200, 400, 600, dan 800 mL/kg TBKL, dan hasilnya adalah bahwa kadar total gula dan protein terlarut pada TBKL terhidrolisis meningkat apabila konsentrasi EEK CRD bertambah. Penelitian in vivo bertujuan menguji pemakaian TBKL yang telah dihidrolisis dengan dosis yang terpilih (dosis 800 mL EEK CRD/kg TBKL) dalam formulasi pakan ikan nila dengan 5 perlakuan dan 3 ulangan. Ikan uji adalah nila berukuran rata-rata 2,48 ± 0,0183 g per ekor, dan dipelihara di 15 akuarium berukuran 50 cm x 60 cm x 50 cm yang diisi masing-masing 10 ekor selama 40 hari percobaan. Hasil penelitian menunjukkan bahwa penggunaan TBKL terhidrolisis dalam formulasi pakan menghasilkan peningkatan signifikan (P<0,05) pada parameter efisiensi pakan dibandingkan pakan kontrolnya, tetapi tidak signifikan (P>0,05) untuk parameter laju pertumbuhan, konsumsi pakan, retensi protein, dan retensi lemak. Tidak ada perbedaan signifikan (P>0,05) untuk tingkat sintasan di antara kelima perlakuan. EEK CRD dapat meningkatkan efisiensi pemanfaatan pakan melalui predigestion terhadap nutrien protein kompleks dan karbohidrat dalam suatu bahan.

PENGARUH PENAMBAHAN EKSTRAK ENZIM CAIRAN RUMEN DOMBA PADA KOMPONEN SERAT KASAR, KANDUNGAN ASAM FITAT TEPUNG DAUN LAMTORO GUNG (Leucaena leucocephala) Indira Fitriliyani
Fish Scientiae Vol 1 No 1 (2011): Issue June-Fish Scientiae Journal
Publisher : Faculty of Fisheries and Marine Resources of Lambung Mangkurat University-South Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (396.917 KB)

The aim of this experiment was to evaluate the nutrient quality of leucaena leaf meal(LLM) with addition of sheep rumen liquor enzyme for nile tilapia feed which incubated 24 hours (in vitro); This experiment was designed in completely randomized design with 6 treatments and 3 replications each with different level of enzyme addition (0; 20; 40;60; 80; and 100 ml/kg LLM). Results of the experiment showed that nutrient quality of LLM with addition of sheep rumen liquor enzyme which incubated for 24 hours, wheresignificantly affected (P<0.05) on decrease of crude fiber (53,640%), NDF, ADFcomponent and phytic acid (68,088%). Over all conclusion is a great potential for using sheep rumen liquor enzyme for improving nutrition quality of leucaena leaf meal.

PENGARUH PENAMBAHAN VITAMIN C DAN EKSTRAK TEMULAWAK PADA PAKAN KOMERSIL TERHADAP PERTUMBUHAN POST LARVA IKAN PAPUYU (Anabas testudineus Bloch) Heni Purwati; Herliwati Herliwati; Indira Fitriliyani
Fish Scientiae Vol 5 No 2 (2015): Issue December-Fish Scientiae Journal
Publisher : Faculty of Fisheries and Marine Resources of Lambung Mangkurat University-South Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (62.747 KB)

Adding effect of vitamin C and extracts temulawak on this research aims to determine the effect of vitamin C on the feed premixes. The addition of ginger aims to increase appetite post of papuyu fish larvae and post larvae growth of papuyu fish reared in hapa. The usefulness of this research is to gain a level optimization of the use of vitamin C and extracts of ginger in immune papuyu post-larval fish, so we get a superior seed.From the research results that the addition of vitamin C and ginger did not affect growth, but significant effect on survival and feed conversion papuyu post-larval fish. Value retention of protein and good fats in treatment B (addition of vitamin C to commercial feed). The range of water quality in the research is still in a good range and allow the fish to live flowers papuyu.

KINERJA VITAMIN C DAN TEMULAWAK TERHADAP KELANGSUNGAN HIDUP POST LARVA IKAN PAPUYU (Anabas testudineus Bloch) Mustaqiim Pengestu; Untung Bijaksana; Indira Fitriliyani
Fish Scientiae Vol 6 No 1 (2016): Issue June-Fish Scientiae Journal
Publisher : Faculty of Fisheries and Marine Resources of Lambung Mangkurat University-South Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (158.803 KB)

Hatchery technology has been controlled but the technology is not maximized seed maintenance. Continuity seed in cultivation is indispensable. Vitamin C has a very big role in the physiology of fish primarily as an antioxidant and anti-stress and curcuma component containing a nutritious oil asitri. Curcumin stimulate liver cells to improveand facilitate the production and secretion of bile, there by improving digestion and accelerate gastric emptying.This study was conducted over five months starting from the preparation,execution, and reporting. This research was conducted in the village Mentaos, Banjarbaru, South Kalimantan. The parameters studied were weight growth, length growth, survival rate, feed conversion, protein retention and fat retention by using statistical test completely randomized design (CRD) with 4 treatments and 3 replications.A treatment using commercial feed shrimp with the codes FL 0, treatment and use of commercial feed, thoroughly mixed with vitamin C brand Sido Muncul C1000 much as1000 mg / kg feed, treatment C using commercial feed FL 0 thoroughly mixed withginger 150 g / kg of feed, and D treatment using commercial feed FL 0 thoroughly mixedwith vitamin C as much as 1000 mg / kg feed and ginger 150 g / kg of feed.The results showed that the commercial feed was given vitamin C and curcuma provide survival rate value and the best feed conversion in post larval climbing perch. Best survival value 23.49% and feed conversion value of 0.51. The results of research into the use of vitamin C and curcuma can be recommended to farmers fish farmers to increase the value of the survival of post larvae climbing perch.

RESPON REPRODUKSI INDUK BETINA SEPAT SIAM Trichogaster pectoralis TERHADAP PENAMBAHAN BAHAN SUPLEMEN DAN IMBUHAN PAKAN Siswanto Siswanto; Untung Bijaksana; Indira Fitriliyani
Fish Scientiae Vol 6 No 1 (2016): Issue June-Fish Scientiae Journal
Publisher : Faculty of Fisheries and Marine Resources of Lambung Mangkurat University-South Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (273.706 KB)

The problem of the breeding of the snakeskin gouramy management was theinsufficient maximum degree of hatching eggs which only reached 80.03 %. One of the ways to overcome the problem was to improve the quality of eggs through the improvement of quality of feed given to the mothers of snakeskin gouramy withsupplements and food additives. This study aimed to evaluate the reproductive response of female snakeskin gouramy against the addition of supplements and feed additive, suchas: fish oil, vitamin E and extracts of ginger. The tested fish was female snakeskin gouramy with a minimum age of 8 months and were at maturity level of TKG I or TKGII. The Food used in this study were 3 kinds of commercial feed with the addition of vegetable oil (FCO), the feed with the addition of fish oil and vitamin E (FOT) and the feed with the addition of fish oil, vitamin E and extracts of ginger (FOTG).The results showed that FOT and FOTG could produce gonadosomatic index (GSI), fecundity, egg diameter, hatching eggs and survival rate better than the FCO feed.This occured presumably because of the effect of the addition of vitamin E that prevent edoxidation of fatty acids, so that fat could be used completely. As a result, the quality and quantity of eggs increased. GSI value on all treatments ranged from 3.07 to 3.57 %,fecundity ranged between 3,875 to 5,355 grains, egg diameter ranged from 0.70 to 0.93mm, hatching ranged from 78.12 to 89.58 % and survival rate ranged between 51 to 83 % in all treatments. Food with the addition of fish oil and vitamin E could produce better diameter of eggs and survival rate, while feed with the addition of fish oil, vitamin E and extracts of ginger could generate value gonadosomatic index (GSI), fecundity and hatching eggs higher.

AKTIFITAS ENZIM SALURAN PENCERNAAN IKAN NILA (OREOHROMIS NILOTICUS) DENGAN PAKAN MENGANDUNG TEPUNG DAUN LAMTORO (LEUCAENA LEUCOPHALA) TERHIDROLISIS DAN TANPA HIDROLISIS DENGAN EKSTRAK ENZIM CAIRAN RUMEN DOMBA Indira Fitriliyani
Bioscientiae Vol 8, No 2 (2011): Bioscientiae Volume 8 No 2
Publisher : Universitas Lambung Mangkurat

This experiment was conducted to compare digestive enzyme activity of of nile tilafia with feed formulation contain Hydrolyzed and non Hydrolyzed Leucana leucophala Leaf Meal with Sheep Rumen Liquor Enzyme Extract. Fish were fed isonitrogenous (± 32% crude protein and C/P ± 9,25 kkal/kg) diets for 50 days in 18 aquarium with a recirculation water system. 12 diets were formulated to contain hydrolyzed LLM and non hydrolyzed LLM at level 10% 15% 20% 25% and 30% and one diet acting as a control (0% LLM). All diets were isonitrogenous and isoenergy. A seven week feeding trial was carried out on triplicate groups of eight fish (9.38 ± 0,41) in 36 aquarium with a recirculating system. Fish were fed twice daily as satiation. Results of the present study indicate that using hydrolyzed LLMin fed formulation can be incrase protease, amilase and cellulase enzyme activity in digestive tract nile tilapia.

Optimizing the gonadal performance of broodstock Helostoma temminckii with addition of enrichment ingredients in feed INDIRA FITRILIYANI; SISWANTO SISWANTO; LUCHAS LUCHAS
Jurnal Natural Volume 22 Number 1, February 2022
Publisher : Universitas Syiah Kuala

The problem in the development of Kissing gourami fish culture was quality seeds that cannot be available continuously. Purpose of this research was to examine the need for additional enrichment materials in feed that can optimize the process of gonad maturation of Kissing gourami fish. Treatment A=Commercial feed added with Vegetable Oil, Glutathione, and Egg White; B=Commercial feed added with Vegetable Oil, Vitamin E 300 mg/Kg, Glutathione, and Egg White; C=Commercial feed added with Vegetable Oil, Vitamin E 500 mg/Kg, Glutathione, and Egg White. and D=Commercial feed added with Vegetable Oil, Vitamin E 700 mg/Kg, Glutathione, and Egg White. The results showed that all treatments with the addition of glutathione and vitamin E fortifications with levels of 300 mg-700 mg gave the effect of increasing IGS, IHS, higher fecundity and larger egg diameter than treatment A. The amount of initial IGS increase in treatment A was 33.49%, treatment B was 172.52%, treatment C was 208.60% and treatment D was 691.20%. While the IHS value at the end of the study decreased in treatment A by 35.30% and treatment C which also experienced a decrease in IHS by 26.23%. While in treatments B and D there was a not too large increase, in the range of 42.56% (B) and 5.66% (D).

Evaluation of the nutritional value of Leucaena leucophala leaf meal hydrolyzed by sheep rumen liquor enzyme extract on the growth performance of Nile tilapia (Oreochromis niloticus) Fitriliyani, Indira
Jurnal Akuakultur Indonesia Vol. 9 No. 1 (2010): Jurnal Akuakultur Indonesia
Publisher : Indonesian Society of Scientific Aquaculture (ISSA)

This experiment was conducted to evaluatee the nutritional value of Leucaena leucocephala leaf meal (LLM) with supplementation of sheep rumen liquor crude enzyme on the growth of Nile tilapia. Fish were fed isonitrogenous (± 32% crude protein and C/P ± 9.25 ccal/kg) diets for 50 days. Six diets were formulated to contain hydrolyzed LLM at level 10%, 15%, 20%, 25% and 30% (Diet A, B, C, D and E respectively) and one diet acting as a control (Diet K, 0% LLM). All diets were isonitrogenous and isoenergy. A seven week feeding trial was carried out on triplicate groups of eight fish (9.38 ± 0.41) in 18 aquarium with a recirculating system. Fish were fed twice daily at satiation. Results of the present study indicated that the fish fed diet contained 0%, 10% and 15% of lamtoro leaf meal had significantly higher in specific growth rate (SGR) than other groups (p

Co-Authors A.A. Ketut Agung Cahyawan W Enang Harris Heni Purwati Herliwati Herliwati Ing Mokoginta LUCHAS LUCHAS Mustaqiim Pengestu Siswanto Siswanto Titin Kurniasih Untung Bijaksana Zafril Imran Azwar

Title

Found 9 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 9 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 9 Documents
Search