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Circular Economy in Agriculture: Examining Factors Affecting People's Intention to Use Organic Fertilizer Sari, Risna Maya; Karimi, Karimi; Sormin, Siti Yuli Meilanda
JURNAL PEMBELAJARAN DAN BIOLOGI NUKLEUS Vol 11, No 1: Jurnal Pembelajaran Dan Biologi Nukleus March 2025
Publisher : Universitas Labuhanbatu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/jpbn.v11i1.6535

Abstract

Examining the variables that affect people's intentions to use organic fertilizer in agriculture is the aim of this study. By identifying these factors, it is expected to provide a better understanding of what encourages or hinders people in using organic fertilizers. The findings of this study will significantly aid in the formulation of plans and regulations that can promote the use of organic fertilizers and the adoption of a circular economy in the field of agriculture. Methods This research is designed as an explanatory research that can explain the method of testing a theory to strengthen or reject the research hypothesis. Therefore, the explanatory approach is very suitable to be used in this research in accordance with the research objectives. The data in this study consisted of primary data collected using a questionnaire. To examine the behavioral components of this study, researchers employed the Partial Least Square (PLS) method in conjunction with Structural Equation Modeling (SEM). The urgency of this study arises from the pressing need to address environmental degradation, resource scarcity, and unsustainable agricultural practices. Therefore, it is important to implement agricultural practices that prioritize sustainability aspects, one of the solutions is the widespread use of organic fertilizers in the community. The study's findings indicate that farmers' intentions to utilize organic fertilizer are influenced by social, institutional, and economic factors
The Effect Of Product Innovation And Price On Competitive Advantage In Umkm Ayam Geprek In Bireuen Maulana, Rizkha; Zuhra, Fatimah; Murniyanti, Sri; Karimi, Karimi
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 9, No 4 (2024): November, I Special Issue on "Educational design research for human beings learn
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jimps.v9i4.33135

Abstract

This study aims to determine the effect of product innovation and price on competitive advantage in UMKM of geprek chicken in Bireuen. This type of research is quantitative associative descriptive research by distributing questionnaires to 87 respondents, while the population used in this study were consumers of Ratu geprek chicken. The data analysis tool used in this study used SPSS, Multiple linear regression analysis, hypothesis testing using partial significant test (t-test), simultaneous significant test (F-test), and determination coefficient testing (R2). The results showed that product innovation and price had a positive and significant effect on competitive advantage both simultaneously and partially.