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ANALISIS FAKTOR-FAKTOR YANG MEMENGARUHI MINAT MASYARAKAT SULAWESI SELATAN DI BSI KOTA MAKASSAR PADA PRODUK PERBANKAN SYARIAH Nurul Alifah; Yulia Rahman; Gita Ayu Lestari; Kamaruddin, Kamaruddin
Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi Vol. 14 No. 11 (2025): Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi
Publisher : Cahaya Ilmu Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.8734/musytari.v14i11.10895

Abstract

Penelitian ini bertujuan untuk menganalisis faktor-faktor yang memengaruhi minat masyarakat Sulawesi Selatan di kota Makassar khususnya di Kecamatan Panakukang, terhadap produk perbankan syariah. Penelitian ini menggunakan metode kualitatif dengan pendekatan deskriptif. Data diperoleh melalui wawancara mendalam yang melibatkan berbagai pihak seperti nasabah dan praktisi perbankan syariah. Hasil penelitian menunjukkan bahwa minat masyarakat dipengaruhi oleh beberapa faktor utama, yaitu daru faktor internal dan eksternal yang memainkan peran penting dalam membentuk persepsi masyarakat terhadap produk perbankan syariah. Penelitian ini memberikan kontribusi terhadap pengembangan strategi pemasaran dan edukasi yang lebih efektif bagi perbankan syariah di wilayah tersebut, sehingga dapat meningkatkan inklusi keuangan berbasis syariah.
TINJAUAN HUKUM ISLAM DAN HUKUM POSITIF TERHADAP RISIKO DAN KEUNTUNGAN DALAM KONTRAK AKAD SALAM A. Faadhillah Awaliah Ramadhani; Lailatul Mahdalena; Lutfiah Maysarah; Gita Ayu Lestari; Kamaruddin Arsyad
Iqtishaduna: Jurnal Ilmiah Mahasiswa Hukum Ekonomi Syariah Vol 6 No 4 (2025): Juli
Publisher : Jurusan Hukum Ekonomi Syariah Fakultas Syariah dan Hukum Uin Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/iqtishaduna.v6i4.58683

Abstract

Abstrak Akad salam merupakan salah satu bentuk transaksi jual beli yang diizinkan dalam Islam meskipun objek yang diperjualbelikan belum tersedia pada saat akad dilakukan. Dalam akad ini, pembayaran dilakukan secara penuh di awal, sedangkan penyerahan barang dilakukan pada waktu yang telah disepakati di masa depan. Meskipun memberikan solusi pembiayaan bagi produsen dan petani kecil, akad salam tetap mengandung risiko, terutama terkait kemungkinan wanprestasi dari pihak penjual. Penelitian ini bertujuan untuk mengkaji risiko dan keuntungan akad salam dalam perspektif hukum Islam dan hukum positif di Indonesia. Metode penelitian yang digunakan adalah studi pustaka dengan mengumpulkan dan menganalisis berbagai literatur keislaman, peraturan perundang-undangan nasional, serta fatwa DSN-MUI yang relevan. Hasil kajian menunjukkan bahwa hukum Islam memperbolehkan akad salam dengan syarat ketat untuk mencegah unsur gharar dan maysir, serta membagi risiko secara adil. Di sisi lain, hukum positif Indonesia tidak secara eksplisit mengatur akad salam, namun dapat mengakomodasinya melalui prinsip perjanjian dalam KUH Perdata dan ketentuan perlindungan konsumen. Penyelesaian sengketa dapat dilakukan melalui jalur pengadilan atau arbitrase syariah. Dalam praktik modern, akad salam telah diadopsi dalam perbankan syariah dengan skema paralel, namun tetap membutuhkan penguatan hukum formal. Kajian ini merekomendasikan perlunya integrasi antara prinsip syariah dan regulasi nasional guna memastikan akad salam berjalan dengan adil, aman, dan efisien dalam perekonomian kontemporer. Kata Kunci: akad salam, risiko dan keuntungan, hukum Islam, hukum positif Indonesia.   Abstract Salam contract is a form of sale and purchase transaction that is permitted in Islam even though the object being traded is not yet available at the time the contract is made. In this contract, payment is made in full at the beginning, while delivery of goods is carried out at an agreed time in the future. Although it provides a financing solution for small producers and farmers, the salam contract still contains risks, especially related to the possibility of default by the seller. This study aims to examine the risks and benefits of the salam contract from the perspective of Islamic law and positive law in Indonesia. The research method used is a literature study by collecting and analyzing various Islamic literature, national laws and regulations, and relevant DSN-MUI fatwas. The results of the study show that Islamic law permits the salam contract with strict conditions to prevent elements of gharar and maysir, and to share risks fairly. On the other hand, Indonesian positive law does not explicitly regulate the salam contract, but can accommodate it through the principle of agreement in the Civil Code and consumer protection provisions. Dispute resolution can be done through the courts or sharia arbitration. In modern practice, the salam contract has been adopted in Islamic banking with a parallel scheme, but still requires formal legal strengthening. This study recommends the need for integration between sharia principles and national regulations to ensure that the salam contract runs fairly, safely, and efficiently in the contemporary economy. Keywords: salam contract, risk and profit, Islamic law, Indonesian positive law.
FACTORS THAT INFLUENCE PURCHASE DECISION AT COFFE SHOP DUKKU RIANG COFFEE MEDAN Gita Ayu Lestari; Endang Sulistya Rini; Syafrzal Helmi Situmorang
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 4 No. 6 (2024): December
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v4i6.2325

Abstract

Coffee is one of the strategic commodities in the plantation sub-sector that has high economic value. The development of the coffee shop business in Medan City has led to competition in the coffee shop sector which has caused consumers to be more selective and can easily move from one coffee shop to another to decide to buy coffee. The increase in competition requires companies to highlight their own characteristics and uniqueness in order to be superior to other companies that offer similar products and of course attract consumers' attention. Therefore, management needs to pay attention to and consider the store atmosphere if they want to attract, entice, or encourage consumers to visit the cafe so that consumer satisfaction will be realized and consumers will be interested in visiting. The data analysis technique in this study was carried out with classical assumptions and multiple linear regression tests. The results of this study indicate that the Lifestyle Variable has a coefficient value of 0.714 indicating that the more relevant the consumer's lifestyle is to the products or services offered, the more likely consumers will make a decision to buy. The Brand Image variable has a coefficient value of 0.309 indicating that positive consumer perceptions of the brand can increase consumer decisions to buy and the Store Atmosphere variable has a coefficient value of -0.284 indicating a significant negative influence, meaning that the worse the store atmosphere, the less likely consumers will decide to buy. Overall, consumer decisions are greatly influenced by a combination of lifestyle, brand image, and cafe atmosphere. Therefore, an integration strategy of these three aspects needs to be carried out consistently.