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All Journal JURNAL FARMASIMED (JFM) Indonesia Berdaya Economic Reviews Journal
Fitriyana, Rahma
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Arts Humanities Economics, Econometrics & Finance Education Health Professions Industrial & Manufacturing Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Formulation of Cushion Preparations from Duck Egg Shells and SPF Value Testing Using the UV-Vis Spectrophotometry Method Fitriyana, Rahma; Fauzi, Muhammad; Ramadhani, Juwita
Jurnal FARMASIMED (JFM) Vol 7 No 1 (2024): Jurnal Farmasimed (JFM)
Publisher : Fakultas Farmasi Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/jfm.v7i1.2312

Abstract

The effectiveness of a sunscreen can be indicated by the value of Sun Protection Factor (SPF), which is defined as the amount of UV energy needed. Cream is a semi-solid dosage from containing one or more medicinal ingredients dissolved or dispersed in a suitable base material. One of the compounds contained in eggshells is CaCO3. Calcium carbonate is necessary for cell regeneration and as a barrier to ultaviolet (UV) rays. This study aims to determine the potential SPF in duck eggshell, the SPF value contained in the cushion and the physical properties of the cushion preparation. Here, three variations of duck egg shell flour concentrations (4%, 8% and 16%) were made, tested in vitro using UV-Vis spectrophotometry from a wavelength of 290-320 nm every 5 nm and the absorbance was measured and the properties were tested. and physical stability (organoleptic, pH, spreadability, stickiness, viscosity, centrifugation, and Freeze-Thaw Cycling for 6 days (3 cycles) at temperatures of 40°C and 4°C). Our research results show that the duck egg shell formulation cannot be used as an SPF product. Formula 1 has an SPF value of 2.6, formula 2 has an SPF value of 3.3 and formula 3 has an SPF value of 3. The test results for the properties and stability of formula 2 with a concentration of 8% duck egg shell flour show the most stable results compared to the other 2 formulas
Edukasi Manfaat dan Cara Pembuatan Ramuan Herbal untuk Hiperlipidemia dan Hipertensi kepada Ibu-Ibu RT.15 Kelurahan Kertak Hanyar Kabupaten Banjar (Education on The Benefits and Methods of Preparing Herbal Remedies for Hyperlipidemia and Hypertension for The Mothers of RT. 15, Kertak Hanyar Subdistrict, Banjar Regency) Hakim, Ali Rakhman; Saputri, Rina; Samara, Akhmad Fadhil; Fitriyana, Rahma; Saniah, Husnus; Jannah, Miftahul; Enzelia, Yoan
Indonesia Berdaya Vol 6, No 2 (2025)
Publisher : UKInstitute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47679/ib.20251101

Abstract

Abstrak. Peningkatan prevalensi hiperlipidemia dan hipertensi menjadi tantangan kesehatan masyarakat yang memerlukan pendekatan preventif dan promotif berbasis komunitas. Edukasi ini bertujuan untuk meningkatkan pemahaman dan keterampilan ibu-ibu RT. 15 Kelurahan Kertak Hanyar, Kabupaten Banjar, dalam memanfaatkan bahan-bahan herbal sebagai alternatif pengobatan tradisional. Kegiatan ini meliputi penyuluhan tentang manfaat ramuan herbal, demonstrasi cara pembuatan, serta diskusi interaktif untuk memastikan pemahaman peserta. Hasil dari edukasi menunjukkan peningkatan pengetahuan peserta mengenai pengelolaan hiperlipidemia dan hipertensi secara alami, serta kemampuan mereka dalam meracik ramuan herbal yang aman dan efektif. Program ini diharapkan dapat menjadi model pemberdayaan masyarakat dalam mendukung kesehatan keluarga melalui pendekatan alami dan tradisional. Abstract. The increasing prevalence of hyperlipidemia and hypertension poses a public health challenge that requires community-based preventive and promotive approaches. This educational program aims to enhance the understanding and skills of the mothers in RT. 15, Kertak Hanyar Subdistrict, Banjar Regency, in utilizing herbal ingredients as an alternative traditional treatment. The activities include a presentation on the benefits of herbal remedies, a demonstration of preparation methods, and interactive discussions to ensure participants’ comprehension. The results of the the education indicate an increase in participants’ knowledge regarding the natural management of hyperlipidemia and hypertension, as well as their ability to prepare safe and effective herbal remedies. This program is expected to serve as a model for community empowerment in supporting family health through natural and traditional approaches.
Pengaruh Motivasi, Lingkungan Kerja dan Kompensasi Terhadap Kepuasan Kerja Guru di MAN 2 Rembang Fitriyana, Rahma; Rosyidi, Syaiko
Economic Reviews Journal Vol. 5 No. 1 (2026): Economic Reviews Journal
Publisher : Masyarakat Ekonomi Syariah Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56709/mrj.v5i1.1055

Abstract

This study aims to analyze the effect of motivation, work environment, and compensation on teacher job satisfaction at MAN 2 Rembang. The population of this study consisted of all teachers with Civil Servant (PNS) and Government Employee with Work Agreement (PPPK) status, totaling 68 respondents, who were simultaneously used as the research sample through purposive sampling technique. Data were collected using a likert scale questionnaire that had been tested for validity and reliability. Data analysis was conducted using multiple linear regression with the assistance of SPSS software. The results indicate that motivation, work environment, and compensation simultaneously have a significant effect on teacher job satisfaction. Partially, the work environment has a positive and significant effect on teacher job satisfaction, while motivation and compensation show a positive but not significant effect. The Adjusted R² value of 0.838 indicates that 83.8% of the variation in teacher job satisfaction is explained by motivation, work environment, and compensation, while the remaining 16.2% is influenced by other factors outside this study. These findings are expected to provide useful insights for school management in improving teacher job satisfaction.
Co-Authors Ali Rakhman Hakim Enzelia, Yoan Juwita Ramadhani Miftahul Jannah Rina Saputri Samara, Akhmad Fadhil Saniah, Husnus Syaiko Rosyidi Syamsiar, Syamsiar