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All Journal Jurnal Ilmu Pertanian Al-Fikri: Jurnal Studi dan Penelitian Pendidikan Islam jurnal Ilmu Pertanian (Agricultural Science)
A'yunin, Qurrotu
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Agriculture, Biological Sciences & Forestry Arts Humanities Education Social Sciences

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Pendidikan Moral melalui Pembelajaran Kitab Al-Akhlāq li Al-Banīn A'yunin, Qurrotu; Muhid, Abdul
Al-Fikri: Jurnal Studi dan Penelitian Pendidikan Islam Vol 5, No 1 (2022): Pendidikan Islam dalam Konteks Multikultural
Publisher : Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/jspi.v5i1.21683

Abstract

Islamic education basically contains a lot of moral values in the scope of its study, because Islam has come to bring some moral guidelines which are reflected in the words and actions of the Prophet Muhammad SAW. This study aims to examine moral education through the study of the book al-Akhlāq li al-Banīn by Sheikh Umar Baraja. This study uses a qualitative method with the type of library research. Researcher analyzed written literature as the main source in the form of classic books, books, research journals, and other publication media. Based on this literature review, it shows that moral education through learning the book of al-Akhlāq li al-Banīn adds character education innovation in the midst of today's moral decadence. Learning the book of al-Akhlāq li al-Banīn must be accompanied by other methods of moral internalization to achieve maximum results.
Enhancing Vigor of Cucumber (Cucumis sativus L.) Seeds Through Osmo-priming Pradana, Adhitya Vishnu; Anugrah, Mertya; A'yunin, Qurrotu; Prayogi, Adi Noor; Togatorop, Eny Rolenti
Jurnal Ilmu Pertanian Vol 10, No 3 (2025): December
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.111401

Abstract

Cucumber production relies heavily on high-quality seeds, yet prolonged storage often leads to a significant decline in seed vigor and viability, characterized by reduced germination and non-uniform growth. To address this challenge, invigoration techniques through seed priming offer a promising solution to revitalize aged seeds, which also aligns with global sustainability efforts in preserving genetic resources and ensuring food security. This study aimed to evaluate the effectiveness of various invigoration treatments in enhancing the viability and vigor of expired cucumber seeds from different storage periods. The research utilized a factorial split-plot design with two factors, consisting of invigoration treatments (Control, KH₂PO₄, PEG, and Distilled Water) and storage periods (9 years, 7 years, and 5 years). The variables observed included radicle emergence (RE) at 24 and 48 hours, germination capacity, percentage of abnormal seedlings, and vigor index. The results showed that all invigoration treatments significantly improved seed performance compared to the control. The KH₂PO₄ treatment was the most effective for rapid improvement within 24 hours, showing a strong correlation (R=0.99) with increased vigor and a reduction in abnormal seedlings (R=0.85). However, distilled water showed the best performance for 48-hour RE, particularly when applied to 5-year stored seeds, reaching an 88% germination rate and the highest vigor index of 80%. In conclusion, invigoration is a viable method to restore the quality of aged seeds, with KH₂PO₄ and distilled water being recommended for optimizing the performance of specific seed lots. Future studies could further explore the field establishment of these invigorated seeds under diverse environmental stress conditions.
Enhancing Vigor of Cucumber (Cucumis sativus L.) Seeds Through Osmo-priming Pradana, Adhitya Vishnu; Anugrah, Mertya; A'yunin, Qurrotu; Prayogi, Adi Noor; Togatorop, Eny Rolenti
Jurnal Ilmu Pertanian Vol 10, No 3 (2025): December
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.111401

Abstract

Cucumber production relies heavily on high-quality seeds, yet prolonged storage often leads to a significant decline in seed vigor and viability, characterized by reduced germination and non-uniform growth. To address this challenge, invigoration techniques through seed priming offer a promising solution to revitalize aged seeds, which also aligns with global sustainability efforts in preserving genetic resources and ensuring food security. This study aimed to evaluate the effectiveness of various invigoration treatments in enhancing the viability and vigor of expired cucumber seeds from different storage periods. The research utilized a factorial split-plot design with two factors, consisting of invigoration treatments (Control, KH₂PO₄, PEG, and Distilled Water) and storage periods (9 years, 7 years, and 5 years). The variables observed included radicle emergence (RE) at 24 and 48 hours, germination capacity, percentage of abnormal seedlings, and vigor index. The results showed that all invigoration treatments significantly improved seed performance compared to the control. The KH₂PO₄ treatment was the most effective for rapid improvement within 24 hours, showing a strong correlation (R=0.99) with increased vigor and a reduction in abnormal seedlings (R=0.85). However, distilled water showed the best performance for 48-hour RE, particularly when applied to 5-year stored seeds, reaching an 88% germination rate and the highest vigor index of 80%. In conclusion, invigoration is a viable method to restore the quality of aged seeds, with KH₂PO₄ and distilled water being recommended for optimizing the performance of specific seed lots. Future studies could further explore the field establishment of these invigorated seeds under diverse environmental stress conditions.
Co-Authors Abdul Muhid, Abdul Anugrah, Mertya Pradana, Adhitya Vishnu Prayogi, Adi Noor Togatorop, Eny Rolenti