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All Journal Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) Jurnal Pengabdian Magister Pendidikan IPA
Amini, Stefia Aisyah
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Education Health Professions Medicine & Pharmacology Public Health Other

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Optimalisasi Edukasi Nutrisi 1000 Hari Pertama Kehidupan untuk Mencegah Stunting di Desa Arjasa Kecamatan Arjasa Amini, Stefia Aisyah; Wahyukundari, Melok Aris; Syahirah, Diva Rana; Putri, Dhiani Eka; Adriana, Putu Julio; Dwisaraswati, Salma Aulia; Fitri, Amira Qanitah; Wijaya, Clarissa; Ramadhan, Takbir Sabda Akhiru; Hayati, Chairy; Arzani, Tiara Putri
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 4 (2024): Oktober-Desember 2024
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i4.9615

Abstract

The prevalence of stunting in Jember remains high, with Arjasa being one of the areas with significant incidence rates. The 2019 nutritional status estimate report for toddlers showed that one of village in Jember namely Arjasa had a high prevalence of stunting, at 44.1% of 663 children. Existing research indicates that Arjasa has a family stunting risk level based on maternal factors of 85.90%. These maternal factors include low maternal knowledge about nutrition and the ability to provide nutritious food during the first 1000 days of life. Therefore, this community service aims to educate mothers and prospective mothers in Arjasa on the importance of optimizing nutrition during the first 1000 days of life. The methods used include educating young women on healthy mother preparation, socializing stunting and its detection to Arjasa's posyandu cadres, socializing healthy 1000 HPK nutrition to pregnant women's communities, and developing local MSMEs. All activities went smoothly with each target event being attended. Post-test results showed an increase in knowledge and understanding of target subjects after providing the material. The activity received positive responses from village officials and Arjasa's posyandu, and was well-received by the local community. The community's knowledge related to stunting and improving 1000 HPK nutrition began to increase, but in practice, it still needed to cover all branch posyandu in Arjasa. In the future, it is expected that there will be more adequate facilities and infrastructure to cover more target subjects.
Expanding the role of mobile apps in preventing hyperphosphatemia in patients undergoing haemodialysis: A systematic review and meta-analysis Hibatulloh, Muhammad Farhan; Amini, Stefia Aisyah; Putri, Dhiani Eka; Rachmawati, Dwita Aryadina
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) VOLUME 12 ISSUE 5, 2024
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21927/ijnd.2024.12(5).319-329

Abstract

Background: Improper diets of patients with chronic kidney disease undergoing hemodialysis are likely to develop hyperphosphatemia, which can also result in other complications such as lacking of calcium and protein. Meanwhile, dietary management using Mobile Apps can provide specific diet programs for every patient to control nutrition.Objectives: This review aims to identify the effectiveness of Mobile App based self-management dietary program to control phosphate, calcium, and albumin level for patients with hemodialysis.Methods: This systematic review and meta-analysis follows PRISMA (Preferred Reporting Items for Systematic and Meta-Analysis) Guideline. Study selection was done using several electronic databases such as PubMed, Cochrane Library, ScienceDirect, Springer, EBSCO, EMBASE, Google Scholar, Proquest, SAGE, Taylor & Francis, and SCOPUS. Bias risk was analyzed with Cochrane Risk of Bias 2.0 Tool, then meta-analysis was made using Review Manager V5.4.Results:This study included 5 randomized controlled studies that were later interpreted with meta-analysis. Based on the result, there are significant effect for phosphate level reduction (pooled MD -0.63, 95% CI [-1.18,-0.08], p=0.02, I2=82%) and calcium level increase (pooled MD=-0.51, 95% CI [-0.77,-0.24], p=0.0002, I2=0%). Meanwhile, there is no significant change in albumin level (pooled MD=-0.09, 95% CI [-0.33,0.16], p=0.49, I2=0%).Conclusions: In conclusion, mobile App based self-management diet significantly reduces phosphate level and is likely to maintain albumin level for hemodialysis patients. This intervention also has the potential to increase calcium levels to prevent bone disease.
Co-Authors Adriana, Putu Julio Arzani, Tiara Putri Dwisaraswati, Salma Aulia Dwita Aryadina Rachmawati Fitri, Amira Qanitah Hayati, Chairy Hibatulloh, Muhammad Farhan Melok Aris Wahyukundari, Melok Aris Putri, Dhiani Eka Ramadhan, Takbir Sabda Akhiru Syahirah, Diva Rana Wijaya, Clarissa