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All Journal Jurnal GIZIDO
Yustita Pira, Yustita Pira
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Health Professions

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ASUPAN ZAT GIZI MAKRO DAN STATUS GIZI REMAJA DI SMA NEGERI 5 PONTIANAK Yustita Pira, Yustita Pira; Nopriantini, Nopriantini; Didik Hariyadi, Didik Hariyadi
Jurnal GIZIDO Vol 16 No 2 (2024): JURNAL GIZIDO EDISI NOVEMBER 2024
Publisher : POLTEKKES KEMENKES MANADO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47718/gizi.v16i2.2353

Abstract

Research objectives: This study aims to determine the description of macronutrient intake and nutritional status of adolescents at SMA Negeri 5 Pontianak. Method: This research method is descriptive, namely a research subject where observations and measurements are carried out at the same time. Population: The population of this study were class X students at SMA Negeri 5 Pontianak with a total population of 150 people. Sample: There were 60 research samples obtained. Instrument: Research instruments using informed consent sheets, digital stepping scales, microtoises, food recall forms, and food models. Results: Research conducted on class 26 people (43%) had less protein and less than 35 people (58.3%). Conclusion: It can be concluded that the majority of teenagers in the good nutritional status category are 66.6%, 16.6% are undernourished, 13.4% are overnourished and 3.4% are obese. In the category of 63.4% less carbohydrate intake, 43% less protein intake and 58.3% less fat intake.
Co-Authors Didik Hariyadi Nopriantini