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All Journal SITEKIN: Jurnal Sains, Teknologi dan Industri Abdimasku : Jurnal Pengabdian Masyarakat
Syaputra, Widi
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Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Health Professions Industrial & Manufacturing Engineering Social Sciences Other

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Optimalisasi Kesehatan Petani Sawit: Pelatihan Pencegahan Efek Neurobehavior dari Pajanan Toksik Organofosfat di Desa Pulau Lawas, Kabupaten Kampar Ulfah, Ulfah; Rangkuti, Ina Farida; Maulanisa, Sinta Chaira; Fitranda, Mulya; Syaputra, Widi
ABDIMASKU : JURNAL PENGABDIAN MASYARAKAT Vol 8, No 1 (2025): JANUARI 2025
Publisher : LPPM UNIVERSITAS DIAN NUSWANTORO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62411/ja.v8i1.2714

Abstract

Indonesia sebagai negara agraris dengan lebih dari 35 juta petani, menghadapi tantangan terkait pengunaan pestisida, khususnya organofosfat, yang dapat mengganggu fungsi saraf dan menyebabkan efek neurobehavior merugikan. Di Desa Pulau Lawas, Kabupaten Kampar, petani sawit, yang merupakan sumber utama ekonomi lokal, terpapar risiko toksik dari pestisida tersebut tanpa pemahaman yang memadai tentang penggunaan yang aman. Oleh karena itu, program pelatihan untuk meningkatkan pengetahuan dan keterampilan petani dalam pencegahan efek neurobehavior dari pestisida organofosfat sangat penting. Kegiatan ini bertujuan untuk meningkatkan kesadaran petani sawit tentang risiko dan dampak dari pajanan toksik organofosfat serta memberikan keterampilan dan pengetahuan untuk mencegah efek neurobehavior yang merugikan. Hasil kajian ini adalah peningkatan pengetahuan petani tentang pestisida khususnya organofosfat, bahaya dan pencegahan pajanan toksik organofosfat. Pengetahuan petani diukur berdasarkan manajemen pendidikan kesehatan yakni pencegahan (preventif), pengetahuan/peningkatan kesehatan (promotif) dan pertolongan pertama keracunan organofosfat (kuratif), masing-masing didapatkan 63%, 58%, dan 75%.
Analysis of The Effect of Total Quality Management (TQM) Implementation on MSME Business Performance During The COVID 19 Pandemic (Study of Patin Processing Center XIII Koto Mesjid) Setiawan, M. Hardi; Yahya, Mhd. Rafi; Syaputra, Widi
SITEKIN: Jurnal Sains, Teknologi dan Industri Vol 22, No 2 (2025): June 2025
Publisher : Fakultas Sains dan Teknologi Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/sitekin.v22i2.37594

Abstract

The era of globalization has intensified economic competition, compelling both large enterprises andMicro, Small, and Medium Enterprises (MSMEs) to innovate and adapt for survival and growth. This studyinvestigates the application of Total Quality Management (TQM) and its effects on business performance, witha focus on the patin fish farming community in Koto Mesjid village, Riau. The main issue discussed was thechallenge for MSMEs to maintain competitiveness amidst the pressures of global economic competition andthe COVID-19 pandemic, which has affected production processes and increased business competition. Aquantitative research approach was employed, involving a survey of 85 respondents from the entire population.Data were gathered through questionnaires, tested for validity and reliability, and analyzed using multiplelinear regression with SPSS version 25. The findings demonstrate that management leadership, customer focus,information and analysis, and continuous improvement positively and significantly influence MSME businessperformance. In contrast, the process management variable did not have a significant effect. This researchhighlights the crucial role of TQM in achieving competitive advantage and underscores the importance ofimproving identified weak areas to enhance overall business outcomes.Keywords: Total Quality Management, Business performance, Small and Medium Enterprises,
Co-Authors Maulanisa, Sinta C. Mulya Fitranda Rangkuti, Ina Farida Setiawan, M. Hardi Ulfah Ulfah Yahya, Mhd. Rafi