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All Journal Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat
Witri Dewi Mentari
Public Health Study Program, Faculty of Helath Science, Sebelas April University, Sumedang, Indonesia
Religion Agriculture, Biological Sciences & Forestry Arts Education Social Sciences

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Utilization of Local Product for Complementary Food Menu in Stunting Prevention Witri Dewi Mentari; Nurce Arifiati; Marthia Ikhlasiah; Ismarina; Agung Sutriyawan
ABDIMAS: Jurnal Pengabdian Masyarakat Vol. 7 No. 3 (2024): ABDIMAS UMTAS: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35568/abdimas.v7i3.4817

Abstract

Giving complementary breastmilk (MP-ASI) food needs to be given in the first six-months to reach the goal of optimal growth and development of baby. Nutritional intake of the baby needs to be monitored for the sake of it would be irreversible if the it not had been monitored. The aims of this research is to increasing the knowledge about the utilization of local product for complementary food menu in stunting prevention. The counselling was carried out on Wednesday, February 1st 2023, at the Pamengkang Village, Kramatwatu district, Serang regency. In the counselling, there were 50 participants from the target participant, such as, pregnant mother, mother with baby and child. The event was using the speech and advocate from the expert. The counselling would hope that all the participants realized about the various local product that can be used to make complementary food.
Co-Authors Ismarina Marthia Ikhlasiah Nurce Arifiati Sutriyawan, Agung