Prahastyo, Ade Jundy Fahri
Unknown Affiliation

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

What are the Psychological Issuues of Diabetic Ulcer Patients Kurnia, Anna; Prahastyo, Ade Jundy Fahri; Khoiriyah, Khoiriyah; PS, Dwi Nur Rahmantika
Jurnal Keperawatan Respati Yogyakarta Vol. 12 No. 1 (2025): January 2025
Publisher : Universitas Respati Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Diabetic ulcers are one of the complications of diabetes mellitus that affect both physical and psychological conditions. The psychological issues that arise include self-motivation, anxiety, self-esteem, and body image. This study to understand the psychological profile of patients with diabetic ulcers. This research uses a quantitative descriptive method. This research was conducted at a wound clinic in the city of Semarang in July – August 2024. The population of this study consists of diabetic ulcer patients receiving treatment at a wound clinic in Semarang City, totaling 55 patients in April 2024. The instruments used in this study include the TSRQ (Treatment Self-Regulation Questionnaire) to assess self-motivation levels, the ZSAS (Zung Self Anxiety Scale) to assess anxiety levels, the RSES (Rosenberg Self Esteem Scale) to assess self-esteem levels, and the body image questionnaire. The results of this study indicate that diabetic ulcer patients have a good level of self-motivation with 12 respondents (21.8%) and a poor level with 43 respondents (78.2%). The level of mild anxiety was reported by 20 respondents (36.4%), moderate by 30 respondents (54.5%), and severe by 5 respondents (9.1%). The level of low self-esteem was reported by 29 respondents (52.7%), moderate by 24 respondents (43.6%), and high by 2 respondents (3.6%). The level of negative body image was reported by 12 respondents (21.8%) and positive by 43 respondents (78.2%). Patients with diabetic ulcers have poor self-motivation, moderate anxiety, low self-esteem, and a positive body image. The suggestion for future researchers is exploring more of the relationship between respondent characteristics and one or more psychological components as factors influencing the healing process of diabetic.
POTENSI PENINGKATAN NILAI EKONOMI PRODUK GLENORI SEBAGAI OLAHAN PANGAN UNTUK MENURUNKAN KADAR GLUKOSA DARAH : Potential to Increase the Economic Value of Glenori Products as a Food Processed to Reduction Blood Glucose Levels Prawinda, Yulia Dwi; Prahastyo, Ade Jundy Fahri; Maharani, Adelia Putri Nur; Juhro, Siti; Pranata, Satriya
Jurnal Sinergi Kesehatan Indonesia Vol. 1 No. 2 (2023): Jurnal Sinergi Kesehatan Indonesia
Publisher : Lentera Mitra Lestari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55887/jski.v1i2.11

Abstract

Latar Belakang: Produk Glenori merupakan sebuah olahan pangan yang terbuat dari daun lamtoro. Proses terciptanya produk ini dilatar belakangi karena banyaknya masyarakat yang kurang memanfaatkan daun lamtoro ini sehingga menjadi bahan yang tidak dimanfaatkan secara maksimal. Padahal dari beberapa sumber yang terpercaya daun lamtoro ini terbukti dapat menurunkan kadar glukosa darah. Tujuan: Adapun tujuan terciptanya produk ini yaitu pemanfaatan bahan yang tidak terpakai mampu dimaksimalkan menjadi cemilan yang enak dan sehat serta praktis. Metode: Adapun metode pembuatan inovasi terdiri dari memilih daun lamtoro yang berkualitas kemudian dikeringkan dan direbus menggunakan daun jambu untuk mengurangi rasa pahit. Setelah itu daun lamtoro dihaluskan bersama bumbu masakan kemudian langkah selanjutnya yaitu dioven dan dikemas. Hasil: Dari hasil pembuatan produk inovasi yang sudah dilakukan ternyata  bahwa banyak masyarakat yang memiliki ketertarikan mengkonsumsi produk ini. Jika dilihat dari hasil penjualan produk ini sudah terjual lebih dari 100 pcs. Kesimpulan: Produk glenori dapat meningkatkan nilai ekonomi pada masyarakat setempat dan memiliki manfaat dalam menurunkan kadar glukosa darah penderita diabetes.