Claim Missing Document
Check
Articles

Found 2 Documents
Search

Identifikasi dan Konservasi Tanaman Pangan, Obat dan Pewarna Berbasis Kearifan Lokal Masyarakat Desa Karang Bayan Jupri, Ahmad; Isrowati, Isrowati; Faudziah, Totum Aurora; Aprilianti, Ghina Fitria; Anggara, Naufal Sakhi; Rohyani, Rohyani; Purnamayanti, Juli; Lestari, Bening Sagita; Rifwan, Moh. Nurkholis
Jurnal Inovasi Pendidikan dan Sains Vol 6 No 1 (2025): April
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/jips.v6i1.2304

Abstract

Sumber daya tanaman pangan, obat-obatan, dan pewarna merupakan sumber daya alam yang wajib dilestarikan demi kelangsungan hidup manusia. Salah satu cara untuk melestarikan sumber daya tanaman pangan, obat dan pewarna adalah dengan upaya konservasi. Penelitian ini bertujuan untuk mengidentifikasi sumber daya tanaman pangan, obat dan pewarna serta konservasi yang dilakukan oleh masyarakat di Desa Adat Karang Bayan. Metode yang digunakan dalam penelitian ini adalah deskriptif kualitatif. Hasil penelitian menunjukkan bahwa tanaman pangan, obat dan pewarna yang digunakan oleh masyarakat desa Karang Bayan cukup beragam dan masing-masing mempunyai khasiat atau kegunaan tersendiri. Tanaman pangan yang dikonsumsi masyarakat adalah padi, jagung, singkong, kacang tanah dan kedelai, tanaman obat yang digunakan antara lain pasak bumi, kembang sepatu, bidara, tapak liman, kencur, pegagan dan kamboja serta tanaman pewarna yang digunakan adalah pandan, cincau, kunyit, buah naga, katuk dan kelor. Upaya yang dilakukan masyarakat Karang Bayan untuk melestarikan dan menjaganya adalah dengan melakukan konservasi agar sumber daya tersebut tidak punah dan dapat dinikmati oleh generasi sekarang dan mendatang.
Analysis of Global Climate Change and Adaptation in the Plantation and Forestry Sector in Sesaot Village, Narmada District, West Lombok, West Nusa Tenggara Jupri, Ahmad; Ahyadi, Hilman; Anggraeni, Marsella; Wahyudi, Alpan; Sagita, Baiq Vira Emaliyana; Aini, Diah Kurotul; Rifwan, Moh. Nurkholis; Yulianti, Yulianti
Jurnal Biologi Tropis Vol. 24 No. 2 (2024): April - Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2.6990

Abstract

The global climate changes that are currently occurring can have a significant impact on the plantation and forestry sectors in Sesaot Village, West Lombok Regency. Even though the plantation technology used by the people of Sesaot Village is still traditional, there are also very diverse types of plantation crops in the village which can make a significant contribution to the local economy, the main challenge faced is increasing temperatures which have the potential to reduce harvest yields and forest productivity. Due to changes in temperature experienced by the community from year to year, it shows a significant increasing trend. Based on data from the West Lombok Regency Meteorology, Climatology and Geophysics Agency (BMKG), the period from 1997 to 2024 in May shows a trend of increasing temperatures that continues from year to year. This research aims to analyze the concrete impact of global climate change and adaptation on the plantation and forestry sectors in Sesaot Village. In facing this challenge, cooperation between government, society and other related parties is very important. Efforts to increase awareness of the impacts of climate change and encourage the adoption of modern technology in the plantation sector can be key steps in mitigating possible negative impacts.