Article Per Year (5 Year)
p-Index From 2020 - 2025
0.408
P-Index
This Author published in this journals
All Journal Bioma : Jurnal Ilmiah Biologi
Kartika Sari, Prita Anggraeni
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Immunology & microbiology

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
ACTIVITY OF NONI EXTRACT (Morinda citrifolia L.) AS A BIOFUNGICIDE AGAINST THE GROWTH OF THE FUNGUS Fusarium oxysporum IN VITRO Puspitasari, Etika Dyah; Matsjeh, Sabirin; Mardiah, Ainun; Juni Lestari, Tri Tunggal; Kumalasari, Dewi; Kartika Sari, Prita Anggraeni
BIOMA : Jurnal Ilmiah Biologi Vol. 14 No. 1 (2025): April 2025
Publisher : LPPM Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/bioma.v14i1.1185

Abstract

Fusarium oxysporum is a fungus that attacks various plants and causes wilting. Several plants, including bananas, have experienced a decrease in productivity due to the Fusarium fungus. This research aims to determine the effect of the whole plant of noni plants (fruits, leaves, and twigs), methanol extract, and ethyl acetate on the growth of fusarium fungi. To determine the optimal extract concentration to inhibit fungal growth. This research is a factorial study with independent variables in the form of extract, ingredients (fruit, leaves, and twigs), and differences in concentration. The activity of the extract as a biofungicide was analyzed based on the fungal growth inhibition zone. The results were analyzed using Anava and continued with the Duncan test. The research results show that methanol extract and ethyl acetate extract of noni have the potential as bio fungicides for the fungus Fusarium oxysporum. Noni fruit ethyl acetate extract at a concentration of 80% is optimum for inhibiting the growth of Fusarium oxysporum
ACTIVITY OF NONI EXTRACT (Morinda citrifolia L.) AS A BIOFUNGICIDE AGAINST THE GROWTH OF THE FUNGUS Fusarium oxysporum IN VITRO Puspitasari, Etika Dyah; Matsjeh, Sabirin; Mardiah, Ainun; Juni Lestari, Tri Tunggal; Kumalasari, Dewi; Kartika Sari, Prita Anggraeni
BIOMA : Jurnal Ilmiah Biologi Vol. 14 No. 1 (2025): April 2025
Publisher : Prodi Pendidikan Biologi, FPMIPATI, Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/bioma.v14i1.1185

Abstract

Fusarium oxysporum is a fungus that attacks various plants and causes wilting. Several plants, including bananas, have experienced a decrease in productivity due to the Fusarium fungus. This research aims to determine the effect of the whole plant of noni plants (fruits, leaves, and twigs), methanol extract, and ethyl acetate on the growth of fusarium fungi. To determine the optimal extract concentration to inhibit fungal growth. This research is a factorial study with independent variables in the form of extract, ingredients (fruit, leaves, and twigs), and differences in concentration. The activity of the extract as a biofungicide was analyzed based on the fungal growth inhibition zone. The results were analyzed using Anava and continued with the Duncan test. The research results show that methanol extract and ethyl acetate extract of noni have the potential as bio fungicides for the fungus Fusarium oxysporum. Noni fruit ethyl acetate extract at a concentration of 80% is optimum for inhibiting the growth of Fusarium oxysporum
Co-Authors Ainun Mardiah Dewi Kumalasari Juni Lestari, Tri Tunggal Puspitasari, Etika Dyah Sabirin Matsjeh