Article Per Year (5 Year)
p-Index From 2020 - 2025
0.444
P-Index
This Author published in this journals
All Journal JURNAL HAMA DAN PENYAKIT TUMBUHAN TROPIKA GANESHA: Jurnal Pengabdian Masyarakat
Haryuni , Haryuni
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Education Engineering Social Sciences

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
The effect of tobacco leaf extract dosage on the development of virus disease in curly chili Haryuni , Haryuni; Priyadi, Sapto
Jurnal Hama dan Penyakit Tumbuhan Tropika Vol. 24 No. 1 (2024): MARCH, JURNAL HAMA DAN PENYAKIT TUMBUHAN TROPIKA: JOURNAL OF TROPICAL PLANT PE
Publisher : Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jhptt.124120-127

Abstract

Curly chili is a horticultural product with high nutritional value, greatly demanded as a distinctive complement or flavoring for dishes due to its unique taste and aroma. Despite the increasing demand for chilies, production has not followed suit, mainly due to disruption caused by viruses transmitted by Bemisia tabaci and Thrips sp. This study aimed to investigate the effect of tobacco extract on the growth and development of viral diseases in curly chili. Conducted at Kwangsang Village, Jumapolo District, Karanganyar Regency, from September to December 2021, the research was designed using a completely randomized block design, with treatment doses of tobacco extract at 0 mL/L, 1 mL/L, 2 mL/L, 3 mL/L, and 4 mL/L, labeled J0, J1, J2, J3, and J4, respectively. The results indicated that the variabels, i.e. plant height, number of leaves, number of fruits, and fruit weight per plant, were significantly affected by the tobacco extract. Similarly, the disease incidence and severity of viral infection were significantly influenced by the tobacco extract application. The yield decrease in curly chili was attributed to virus infection by Bemisia tabaci and Thrips sp., which caused chlorosis and mosaic symptoms on the leaves. Although the affected plants did not die, they experienced a yield reduction. The application of tobacco extract significantly reduced the percentage of incidence and severityof virus infection on curly chili. The highest disease incidence was 35.42% (J0) and disease severity was 70.92% (J0), while the lowest disease incidence was 14.58% (J4) and disease severity was 20.58% (J4).
PEMBERDAYAAN PEMUDA DESA MELALUI BIOEKONOMI PERTANIAN: STRATEGI PEMBANGUNAN KEMANDIRIAN DAN KETAHANAN PANGAN LOKAL Priyadi, Sapto Priyadi; Soelistijono, R.; Haryuni , Haryuni; Wibowo, Maulana Tulus; Sholkhan, Ahmad
GANESHA: Jurnal Pengabdian Masyarakat Vol 5 No 2 (2025): Juli 2025
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Tunas Pembangunan Surakarta (UTP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/ganesha.v5i2.5200

Abstract

Permasalahan rendahnya pengetahuan pemuda desa dalam penerapan sistem pertanian berkelanjutan serta pengelolaan limbah pangan sektor on-farm menjadi tantangan utama dalam pembangunan kemandirian ekonomi dan ketahanan pangan lokal. Sebagian besar limbah pangan hanya dibuang atau dibakar, menyebabkan kerusakan lingkungan dan hilangnya potensi sumber daya hayati yang bernilai. Keterbatasan akses terhadap pelatihan teknis, minimnya dukungan modal, serta belum optimalnya alokasi dana desa untuk program produktif menambah kompleksitas masalah ini. Program pengabdian masyarakat ini bertujuan untuk memberdayakan pemuda desa melalui pendekatan bioekonomi pertanian dengan memanfaatkan limbah pangan sebagai bahan dasar media tanam hidroponik. Metode yang diterapkan meliputi edukasi partisipatif, pelatihan teknis pembuatan media tanam substrat dari limbah pangan, serta pendampingan budidaya hidroponik. Hasil analisis laboratorium menunjukkan bahwa pupuk organik cair (POC) dari limbah pangan memiliki kandungan N total 1,69%, P?O? 1,14%, K?O 1,25%, dan C-organik 15,31%, yang layak digunakan sebagai pupuk (sumber nutrisi) pada budidaya hidroponik rumah tangga untuk sayuran daun. Pemuda yang terlibat menunjukkan peningkatan pengetahuan, keterampilan teknis pembuatan POC, dan minat berwirausaha berbasis pertanian berkelanjutan. Kesimpulan, integrasi bioekonomi dan teknologi sederhana dalam pengelolaan limbah pangan terbukti efektif dalam membangun kapasitas pemuda dan memperkuat ketahanan pangan lokal berbasis sumber daya desa.
Co-Authors Dwi Susilo Utami Priyadi, Sapto Priyadi Sapto Priyadi Sholkhan, Ahmad Wibowo, Maulana Tulus