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HUBUNGAN KONSUMSI MAKANAN DENGAN KINERJA PEKERJA WANITA Sukati S.; Y. Krisdinamurtirin; M. Saidin; Murdiana S.; Sri Martuti; Sri Murni P.
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 20 (1997)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.2358.

Abstract

Berbagai usaha telah dilakukan produsen untuk meningkatkan mutu dan jumlah produk oleh perusahaan. Dalam upaya tersebut disamping aspek teknologi, hal lain yang harus diperhatikan adalah kualitas sumberdaya manusia. Salah satu usaha untuk memperoleh pekerja yang berkualitas tinggi adalah perbaikan atau pengaturan konsumsi makanan. Makanan pagi juga makan siang bagi pekerja yang sesuai dengan kecukupan akan dapat mempertahankan kebugaran tubuhnya guna menghasilkan kinerja yang optimal. Penelitian ini bertujuan untuk menilai hubungan konsumsi makanan dengan kinerja pekerja. Subjek pada penelitian ini adalah pekerja wanita yang bekerja di bagian produksi (bekerja secara manual), berumur antara 19-40 tahun, masa kerja di atas 5 tahun, tidak menderita penyakit menahun dan tidak anemi. Dari jenis pekerjaan termasuk pekerja ringan dan pekerja sedang. Data utama yang dikumpulkan: 1) Antropometri, 2) Konsumsi makanan dan zat gizi (energi, protein, lemak dan hidrat arang), 3) Glukosa darah: 2 jam setelah makan pagi dan 2 jam setelah makan siang, 4) Pola kegiatan di tempat kerja, 5) Hasil produksi. Penelitian dilakukan di pabrik jamu Air Mancur Solo. Hasil penelitian menunjukkan bahwa: a) semua pekerja makan pagi sebelum mulai bekerja, namun rata-rata jumlah energi yang dikonsumsi kurang dari 400 Kkal, b) glukosa darah pekerja dengan makan pagi cukup (250 Kkal) tidak berbeda nyata dengan kadar glukosa pekerja dengan makan pagi <200 Kkal, c) tidak ditemukan adanya perbedaan hasil produksi pagi dan siang, d) kelompok pekerja dengan makan pagi cukup (>250 Kkal) mempunyai hasil produksi yang lebih baik daripada kelompok pekerja dengan makan pagi kurang (<200 Kkal), dan e) ada hubungan positif dan nyata antara konsumsi energi sehari dengan jumlah produksi sehari.
EFEKTIVITAS PEMBERIAN KAPSUL IODIUM DOSIS TINGGI TERHADAP STATUS IODIUM WANITA USIA SUBUR (WUS) YANG MENGKONSUMSI BAHAN MAKANAN SUMBER SIANIDA TINGGI M. Saidin; Sukati S.; Suryati K.; Dhoni Kristanto; Samsudin Samsudin
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 27 No. 1 (2004)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v27i1.1407.

Abstract

THE EFFECTIVENESS OF ORAL HIGH DOSE IODINE SUPPLEMENTATION TO IODINE STATUS OF CHILDBEARING AGE WOMEN CONSUMING OF FOOD HIGH IN CYANIDE CONTENT.Background: It was reported by Iodine Deficiency Disorder Research Institute of Ministry of Health that prevalence of childbearing age women (CBAW) with abnormal of serum Thyroid Stimulating Hormone (TSH) value in Magelang district was around 23%, while Urine Iodine Excretion (UIE) considered normal (112 πg/L). The average of cyanide content of daily food consumed was 29.4 mg/day. These findings indicated that there was a relationship between cyanide consumed and Iodine Deficiency Disorder (IDD). As one of goitrogenic agents, cyanide inhibited Iodide (I) entering into thyroid cells, further more disturbed process of thyroid hormone (T4 and TSH) synthesis. Objectives: To investigate the effect of the supplementation of high dose Iodine by oral (capsules) to iodine status of childbearing age women consuming foods high cyanide in IDD endemic area. Methods: The  study design was "intervention with quasi experiment trial". The study sites covered two sub-district, namely Srumbung and Salam sub-district of Magelang district of Central Java. A total of 80 CBAW (19-45 years old) consuming high intake of cyanide were randomly taken as treatment group and another 80 CBAW with low intake of cyanide as control group. Data collection was conducted before and after supplementation of iodine capsules (200 mg). Each subject received two capsules and was evaluated 6 months later. Data collected were cyanide content of daily food consumed, serum TSH, urine thiocyanate and urine iodine excretion as well. Results: The baseline data showed that no significant difference In the UIE between group I (CBAW high intake of cyanide) (99 ng/L) and group II, those of consuming low intake of cyanide (103.5 ng/L). After one month intervention the UIE of both groups increased significantly, group I = 311 ng/L and group II = 339 ng/L. After 6 months intervention the UIE of both groups still considered high, group I= 291 ng/L and group II = 315 ng/L. The proportion of CBAW with low status of iodine (based on TSH value > 5 nJ/L) for group I decreased to 6.3%, while for group II no changes. The effectiveness of high dose iodine supplementation to iodine status of CBAW with high intake of cyanide was slightly lower than those with low intake of cyanide (70 vs 100). Conclusions: Neither difference effect of high dose iodine supplementation to iodine status of childbearing age women with high intake of cyanide nor to those with low intake of cyanide. Keywords: effectiveness, high dose, supplementation, iodine status, childbearing age women, cyanide, Urine Iodine Excretion, thyroid hormone. 
HUBUNGAN PENGGUNAAN KONTRASEPSI HORMONAL DENGAN NILAI TSH DAN T4 PADA WANITA PASANGAN USIA SUBUR DI DAERAH ENDEMI GONDOK Suryati K.; Sukati S.; Donny K.; Samsudin M.; Mucherdiyatiningsih Mucherdiyatiningsih; Sri Supadmi
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 27 No. 2 (2004)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v27i2.1412.

Abstract

THE RELATIONSHIP OF HORMONAL CONTRASEPTION WITH SERUM THYROID STIMULATING HORMON (TSH) AND THYROXIN (T4) OF MARRIED WOMAN IN ENDEMIC GOITER AREA.Background: Family planning program has been practiced, not only in urban but also in rural area, including remote villages in mountainous area where sometimes were also recognized as endemic goiter area. There are findings from several studies related to the effect of using hormonal contraception to the thyroid gland function. It was recomendation to study the relationship of using hormonal contraception with serum TSH and T4 of married woman. Methods: A Case control study was conducted among married woman (20-40 years old) in IDD enamic area of Sawangan Magelang district, Central Java. There groups of married women aged 20-40 years were selected of this study (38 women for each group) as follows: Group A women using contraception (pill), group B using injection and group C using non hormonal contraception (IUD, condom or sterilization). Results: The median value of serum TSH for group A and B (1,6 µU/ml), while group C were 1.7 µU/ml. The median value of serum T4 for group A, group Band C were 8,7 µg/dl, 8,3 µg/dl and 6.9 µU/ml respectively. The median value of urine excretion (UIE) for group A, group B and group C were 159 µg/L, 199 µg/L and 163 µg/L respectively. Conclutions: There were no significant differance of serum TSH among three groups. Serum T4 of group A and group B were significantly higher than that of group C.