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All Journal ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Journal of Dietetics Science
Bertalina Bertalina
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Journal : journal of dietetics science

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Faktor Determinan Analisis Niat Siswi Mengkonsumsi Tablet Tambah Darah Di SMP Negeri 14 Bandar Lampung Dewi Sri Sumardilah; Bertalina Bertalina; Nawasari Indah Putri Sejati
Journal of Dietetics Science Vol. 2 No. 1 (2026): Journal of Dietetics Science
Publisher : Nutrition Department, Poltekkes Kemenkes Tanjung Karang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jds.v2i1.5637

Abstract

Iron deficiency anemia remains a nutritional problem among adolescent girls, due to low iron intake from daily food and monthly blood loss due to menstruation. To prevent anemia, the Indonesian government has implemented an iron supplementation program through weekly iron supplementation tablets (TTD) for female students since 2014. However, compliance with iron supplementation remains low due to low intention, thus suboptimal program effectiveness. Intention to consume iron supplementation is influenced by adolescents' attitudes, subjective norms, and behavioral control. This study aims to determine the relationship between attitudes, subjective norms, and behavioral control with iron supplementation intention in adolescent girls. This study used a cross-sectional approach at SMP Negeri 14 Bandar Lampung. Respondents were 224 female students in grades VII, VIII, and IX, with a sample size determined using the Slovin formula and drawn using stratified random sampling. The dependent variable was intention to consume iron supplementation, while the independent variables were attitude, subjective norms, and behavioral control. Data were analyzed using the chi-square test. The results showed that 51.3% of female students had a strong intention to drink iron tablets. There was a significant relationship between attitude (p = 0.000; OR = 3.1), subjective norm (p = 0.015; OR = 2.2) and students' intention to drink iron tablets. Furthermore, there was no significant relationship between behavioral control (p = 0.077) and students' intention to drink iron tablets. It is recommended that schools, through teachers and school health workers, facilitate the provision of iron tablets in sufficient quantities and increase supervision during joint iron tablet drinking activities at school.
Tingkat Pengetahuan, Sikap, Pola Konsumsi Makanan Mengandung Zat Besi Dan Konsumsi Tablet Tambah Darah Pada Remaja Bertalina Bertalina; Elsa Diwala
Journal of Dietetics Science Vol. 1 No. 1 (2025): Journal of Dietetics Science
Publisher : Nutrition Department, Poltekkes Kemenkes Tanjung Karang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jds.v1i1.4932

Abstract

Anemia is one of the nutritional problems that occurs in adolescents. In 2018, anemia in Lampung Province was 11.67%, while the prevalence of anemia in Bandar Lampung City was 23.37% (Lampung Provincial Health Office, 2018). The purpose of this study was to determine the level of knowledge, attitudes, consumption patterns of foods containing iron and compliance with the consumption of iron tablets in adolescent girls. The sample in this study was 38 adolescent girls, data collection for this study used a questionnaire on knowledge, attitudes, compliance with the consumption of iron tablets and FFQ. The location of the study was carried out at SMP IT Fitrah Insani Bandar Lampung. The results showed that the majority of adolescent girls had good knowledge of anemia (55.3%), positive attitudes regarding anemia treatment (52.6%), and poor consumption patterns of foods containing iron (57.9%). In addition, it is known that only 2.6% of adolescent girls consume Iron Tablets (TTD). The government already has a program to provide iron tablets, so schools are expected to provide health media about the benefits and invitations to consume iron tablets (TTD) in the school environment. Schools can also organize joint iron tablets once a week and provide independent iron tablets. Local health centers are expected to provide motivation and education about anemia and the benefits of iron tablets to increase the effectiveness of iron tablet consumption.
Co-Authors Ahmad Fikri Amrina Amrina Anita Dewi Sri Sumardilah Elsa Diwala Nawasari Indah Putri Sejati Sutrio Sutrio