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Seminar Literasi Digital Bertema : Meningkatkan Ekonomi dan Menjaga Budaya di Era Digital Nashrulloh, Muhammad Rikza; Yanti, Yanti; Riyandi, Fachrry Al-Fachrizzy; Nurodin, Azmi Miftah; Alinurdin, Rendi; Jipar, Muzaki Abdul; Faris, Salman Adam; Dzulkhomzah, Moh. Rival; Kifti, Jalaludin; Masripah, Ulpah; Alawiyah, Dini; Muttaqin, Iswan Nurul; Mubarok, Muhammad Imam Husni; Maulana, Moh. Alvin Apita; Akib, Yasir Al; Sidik, Ghimnastiar Moch; Nurhakim, Sultan Jabar; Rizki, Ikbal; Ramadhan, Tasya Shakila; Ridha, Muhamad Munna Ar; Oktaviany, Sindi; Fauzi, Sandi Muhtar
Jurnal PkM MIFTEK Vol 4 No 1 (2023): Jurnal PkM MIFTEK
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/miftek/v.4-1.1326

Abstract

Globalization and the acceleration of technological advances have had such a significant impact in various fields. The presence of technology provides a new face for economic development and this becomes an opportunity and a big change for the system, process or economic actors themselves. Therefore it really needs counseling to help digitally literate people through digital literacy seminars with the theme «improving the economy and maintaining culture in the digital era» which will help, assist the community, for example in the use of common applications needed daily, the ethics of using technology wisely, maintaining culture in the digital era and so on, everything is explained in counseling on digital literacy.
Improving the production and managerial performance of tempeh chip MSMEs Setiawan, Ferry; Wicaksono, Dhimas; Rizki, Ikbal; Hillal, Raden Fatchul; Widagdo, Djoko; Mahendra, Dimas Aditya
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 7 No 1 (2024)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v7i1.20989

Abstract

The Community Service Program of STTKD Lecturers is funded by the Directorate of Research and Community Service of the Ministry of Education and Culture due to the problems faced by Micro, Small, and Medium Enterprises (MSMEs) of tempeh chips brand "Tempe Krees", including; low production capacity, inability to meet market demand, poorly organized managerial processes, and unattractive product branding that hinder online market penetration. The solution provided by the Community Service Team in the technological field is to increase the productivity of tempeh chips by using appropriate technological equipment, such as a soybean skin separator machine, tempeh slicing machine, and oil separator machine. In the managerial field, management and marketing training is conducted to reach a wider market share and improve packaging design to increase product branding in order to penetrate the online market. The result of this program is that the managerial competence of the partners has improved, as can be seen from the results of the posttest which has a better value than the pretest results. With the application of appropriate technology equipment, the production of tempeh chips increased from 50-55 pieces @ 250 grams per day to 100-110 pieces @ 250 grams per day. Production costs have decreased from Rp11,025 to Rp9,932, so the profits of MSME partners have increased from before. The next step after this community service is to encourage partners to penetrate the modern market so that partner businesses can develop well and trigger economic growth in the community around the location of MSMEs.