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All Journal INSANTA: JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Kewirausahaan dan Inovasi
Ulandari, Shelli
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Physics Social Sciences Other

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Pengolahan Sampah Organik Menjadi Pupuk Kompos Dengan Sistem Lubang Biopori Di Kelurahan Betungan Irawan, Dicky; Wahyudi, Wahyudi; Maryeta , Delta; Indarti , Okta; Ulandari, Shelli; Azhari, Diah; Nur’aini, Hesti; Fariadi, Herri
Jurnal Kewirausahaan & Inovasi Vol. 3 No. 1 (2025): Agustus
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jkwi.v3i1.845

Abstract

The problem of household organic waste accumulation is one of the new challenges in environmental management. One environmentally friendly and efficient solution is to utilize the biopore hole system as a method of processing organic waste into compost. Biopore holes are a simple technology in the form of vertical holes in the ground that function to accelerate the decomposition process of organic waste with the help of the activity of microorganisms and soil fauna. The purpose of this training is to increase public knowledge on how to process organic waste properly, while producing useful waste products such as compost. This activity is carried out in the form of lectures and practices, so that residents gain knowledge and skills in processing organic waste properly.
Proses Produksi dan Potensi Usaha Pabrik Tahu: Studi Kasus Pada Industri Rumah Tangga Tahu Bandung di Kota Bengkulu Ulandari, Shelli; Sumartono, Eko
Insanta : Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 3 (2025): INSANTA: JURNAL PENGABDIAN KEPADA MASYARAKAT, Volume 3 Nomor 3, July 2025
Publisher : LPP ARROSYIDIN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61924/insanta.v3i3.96

Abstract

Tahu merupakan produk olahan kedelai yang populer di Indonesia karena nilai gizinya dan harga yang terjangkau. Penelitian ini bertujuan untuk mengkaji proses produksi tahu dan potensi usahanya dalam skala rumah tangga. Penelitian dilakukan secara kualitatif melalui observasi dan wawancara terhadap pemilik pabrik tahu di Jawa Barat. Hasil penelitian menunjukkan bahwa produksi tahu memiliki prospek ekonomi yang menjanjikan, meskipun terdapat tantangan seperti pengelolaan limbah dan ketergantungan terhadap bahan baku impor. Penelitian ini dapat menjadi referensi bagi pelaku UMKM di bidang pangan.
Co-Authors Diah Azhari DICKY IRAWAN Eko Sumartono, Eko Herri Fariadi, Herri Indarti , Okta Maryeta , Delta Nur’aini, Hesti Wahyudi Wahyudi