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All Journal Safari : Jurnal Pengabdian Masyarakat Indonesia Klinik: Jurnal Ilmiah Kedokteran dan Kesehatan
Laelatul Husniyah
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Arts Humanities Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Other

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Diversifikasi Produk Olahan Ikan Lele (Nugget) di Kecamatan Gunungpati, Kota Semarang, Jawa Tengah sebagai Upaya Pencegahan Stunting Willy Tirza Eden; Laelatul Husniyah; Aryanti Setyaningsih
SAFARI :Jurnal Pengabdian Masyarakat Indonesia Vol. 5 No. 4 (2025): Oktober : SAFARI :Jurnal Pengabdian Masyarakat Indonesia
Publisher : BADAN PENERBIT STIEPARI PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/safari.v5i4.3118

Abstract

The potential of catfish resources offers potential for development as a profitable fishery business, improving the economy and nutritional quality of food. Diversification of catfish products through product diversification not only increases benefits and added value, but also increases catfish consumption, which can contribute to stunting reduction. The development of diversified processed catfish products to prevent stunting, through outreach and training, will be conducted to PKK in Kalisegoro Village, Gunungpati District, Semarang City on August 2025. The community service program utilizes both qualitative and quantitative methods. The qualitative method utilizes participatory observation during the education and training process. The quantitative method utilizes questionnaires before and after the outreach and training. The program is implemented in three stages: preparation, implementation, and monitoring and evaluation. The evaluation of the community service program, which involved training in making processed food products using catfish as an ingredient, for members of the Family Welfare Movement (PKK) in Kalisegoro Village, Gunungpati District, shows an increase in knowledge about the importance of consuming fish as a way to prevent stunting, as well as an improvement in skills in processing catfish nuggets from 89% to 99%.
Evaluasi Fisik Sediaan Tablet Amlodipine (Besilat) sebagai Obat Antihipertensi: Perbandingan antara Tablet Generik dan Generik Bermerek Laelatul Husniyah; Anggita Dipika Wulandari; Hafidz Muzaki
Jurnal Ilmiah Kedokteran dan Kesehatan Vol. 4 No. 2 (2025): Mei : Jurnal Ilmiah Kedokteran dan Kesehatan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/klinik.v4i2.4060

Abstract

Popular antihypertensive drugs used are amlodipine (besylate) in generic and branded generic tablets. To ensure that a drug is of good quality and efficacy, evaluation of the physical quality of the tablet is very important. This study aims to determine the results of the physical evaluation of generic and branded amlodipine (besylate) tablets that are currently available for purchase. This type of experimental study involves random sample selection. Testing was carried out on three samples of generic amlodipine (besylate) tablets and one sample of branded generic tablets. The physical evaluation of the tablets carried out was uniformity of weight, uniformity of size, hardness, friability, and disintegration time as part of the physical examination. The test results showed that generic tablets 3 and branded generics met the requirements of the Indonesian Pharmacopoeia.    
Co-Authors Aryanti Setyaningsih Hafidz Muzaki Willy Tirza Eden, Willy Tirza Wulandari, Anggita Dipika