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All Journal Agrisocionomics: Jurnal Sosial Ekonomi Pertanian AGRITEXTS: Journal of Agricultural Extension Bambu Laut: Jurnal Pengabdian Masyarakat
Amir, Ayu Anisa
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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Pelatihan Pembuatan Produk Hasil Pertanian (Keripik Jagung) dalam Upaya Peningkatan Pendapatan Masyarakat Syafitri, Novia; Amir, Ayu Anisa
Bambu Laut: Jurnal Pengabdian Masyarakat VOLUME 1, NOMOR 1, APRIL 2024
Publisher : Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/bambulaut.v1i1.34208

Abstract

Kuliah Kerja Nyata (KKN) merupakan wujud nyata dari tugas dosen dan mahasiswa dalam melaksanakan Tri Dharma Perguruan Tinggi yakni aspek pengabdian. Melalui kegiatan pengabdian kepada masyarakat Desa Patani, maka terjadi sinergi antara perguruan tinggi dengan masyarakat sebagai wujud ilmu demokrasi. KKN (Kuliah Kerja Nyata) merupakan salah satu bentuk pengabdian pendidikan dengan cara memberikan pengalaman belajar kepada mahasiswa untuk hidup di tengah masyarakat, secara langsung mengidentifikasi dan menangani permasalahan masyarakat berdasarkan hasil studi yang didapatkan. Desa Patani merupakan salah satu desa yang ada di Kecamatan Mappakasunggu Kabupaten Takalar yang Sebagian besar penduduknya berprofesi sebagai petani. Berdasarkan hasil observasi yang telah dilakukan, banyak petani yang mengeluh karena mendapatkan keuntungan yang sangat rendah pada usaha tani jagung yang mereka miliki. Oleh karena itu, diusulkanlah program kerja pembuatan produk hasil pertanian (keripik jagung) sebagai alternatif peningkatan nilai jual komuditas jagung. Ide ini diharapkan mampu mengatasi permasalahan bagi petani di Desa Patani agar mendapatkan penghasilan yang maksimal dari usaha tani jagung yang mereka miliki. Berdasarkan hasil yang diperoleh dari pelaksanaan KKN Tematik Universitas Hasanuddin Gelombang 111 maka dapat disimpulkan bahwa masyarakat Desa Patani dapat memahami cara memanfaatkan produk hasil pertanian dan memiliki minat untuk menjalankan usaha pembuatan keripik jagung. Kata kunci: Desa Patani, KKN, keripik jagung, pengabdian masyarakat, petani
THE EFFECT OF FOOD PRICE VOLATILITY (FPV) ON INFLATION IN PAREPARE CITY Tenriawaru, Andi Nixia; Amir, Ayu Anisa; Syam, Siti Hardiyanti
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 8, No 1 (2024): March 2024
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v8i1.18081

Abstract

Food price volatility often occurs and cannot be avoided, including food price volatility that occurs in Parepare City. The effect of movement or changes in food prices appears to influence inflation, which in turn becomes the purpose of this study, namely to analyze the effect of changes in food prices on inflation in Parepare City. The analysis method used is multiple linear regression analysis. The data used is secondary data in the form of monthly time series from July 2018 to June 2021. The independent variables in this study are the food prices of rice, chicken meat, red chili, chicken eggs and granulated sugar. The results showed that the food prices of rice and chicken eggs have an increasing trend while the prices of chicken meat, red chili, and granulated sugar tend to decrease. The coefficient of determination test results shows that changes in food prices simultaneously positively and significantly affect inflation. The t-statistical test shows that partially changes in food prices of rice and chicken meat have a positive and significant effect on inflation while changes in food prices of red chili, chicken eggs and granulated sugar have a positive but insignificant effect on inflation. This research has implications for public policy to develop food prices stabilization policies, such as food reserve policies, market regulations, incentives for food producers, or social assistance programs to alleviate the impact of food inflation.
Contribution of Coffee Farming to Household Income Amir, Ayu Anisa; Tenriawaru, Nixia; Fudjaja, Letty; Darma, Rahim; Salim, Adriyanto Rahman
AGRITEXTS: Journal of Agricultural Extension Vol 47, No 1 (2023): May
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agritexts.v47i1.65927

Abstract

This study aims to analyze income and determinants of coffee farming and the contribution against household income in the Tinggimoncong. The location of this study was implemented in the District Tinggimoncong, especially in Parigi, Bontolerung, and Malino, from February until March 2022. The total respondents in this research are 60 farmers. The data was processed using descriptive analysis, analysis percentage, and analysis multiple linear regression with help from the SPSS 22 application. The results of this study show coffee farming contributes to income farming, as well as influencing factors by simultaneous and partial income farming that is a total tree, productivity trees, age plant, cost fixed, cost variables, and output prices as well as in the coefficient test determination proven that no other variables affect income farming. From that result, the author recommends more notice enhancement of efficiency and effectiveness from the variables mentioned before.
Co-Authors Fudjaja, Letty Rahim Darma Salim, Adriyanto Rahman Syafitri, Novia Syam, Siti Hardiyanti Tenriawaru, Andi Nixia Tenriawaru, Nixia