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Tingkah Laku Makan Domba Lokal pada Sistem Pemeliharaan Berbeda I. Munandar; M. Yamin; D. A. Astuti; S. Rahayu
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 10 No. 2 (2022): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jipthp.10.2.86-90

Abstract

Sheep is a livestock commodity this is used to meet national meat needs. This response takes a look at goals to look at social conduct and consume nearby sheep, which can be maintained in one of a kind renovation structures and supply one of a kind styles of concentrates. Looking at the 20 sheep used, their initial weight was 16.51 kg. Experiments were conducted throughout random layouts. The first part is device renovation and the second one part is the form of feed listen. The parameters discovered beating, mastication, remastication, regurgitation, length of eating. Data become analyzed with the aid of using evaluation of variance (ANOVA). The consequences of the take a look at confirmed that the form of listen and renovation device affected meals conduct (beating, mastication of remastication and regurgitation, length of eating).
Non-Carcass Composition of Thin Tail Sheep Fed Indigofera Zollingeriana with Different Maintenance System A. R. Jatnika; I. Munandar; Husni; S. Nealma; R. Priyanto; L. Abdullah
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 11 No. 1 (2023): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jipthp.11.1.1-6

Abstract

The composition of non-carcass thin-tailed sheep fed Indigefera zollingeriana with different rearing systems, was evaluated using twenty sheep with an average initial body weight of 18.3 ± 2.01 kg. The variables observed in this study included the weight of the head, feet, skin, tail, liver, spleen, lungs, heart, kidneys, rumen, reticulum, omasum, abomasum, intestines, empty viscera and omnetal fat. The design used in this study was a factorial completely randomized design (CRD) with five replications. Feed is treatment factor one (P1 = grass + commercial concentrate and P2 = grass + Indigefera zollingeriana) and maintenance is treatment factor two (SI = Semi Intensive and I = Intensive). The results of the study were analyzed by analysis of covariance. and the correction factor is the initial weight of the sheep. The results of this study showed that giving P2 to sheep resulted in lower tail weight but higher kidney weight (P<0.05). In addition, there was an interaction effect (P< 0.05) between treatments on the weight of theomasum and abomasum, where the sheep with P1I treatment had the highest omasum and abomasum weights, while the lowest omasum and abomasum weights were in the P2I treatment.