Kusmini Suprihatin
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The Relationship Between Nutritional Status Of Toddlers And Family Smoking Behavior With The Imcidence Of Pneumonia In Toddlers In The Working Area Of Candi Public Health Center Agustine, Nita Claudia; Loetfia Dwi Rahariyani; Kusmini Suprihatin; Suprianto
Global Ten Public Health and Nursing Journal Vol. 3 No. 3 (2025): September
Publisher : Prodi keperawatan sidoarjo, politeknik kesehatan kemenkes surabaya indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/gtphnj.v3i3.210

Abstract

Pneumonia is the most prevalent and possibly fatal respiratory illness among children under five. The purpose of this study is to look at the connection between family smoking habits, nutritional status, and the prevalence of pneumonia in children under five in the Candi Health Center's working region. 43 families with children ages 0 days to under 5 years who sought treatment at the Candi Health Center were chosen using the sequential sampling technique. This study employs descriptive analysis and a cross-sectional methodology. 86% of participants in the research had acceptable nutritional status. Furthermore, according to 80% of families, at least one person smokes at home. Bivariate analysis using the Chi-Square Test revealed no significant correlation between the incidence of pneumonia and baby nutritional health (p=0.190); nevertheless, there was a high correlation between the incidence of pneumonia in infants and family smoking (p=0.000). Toddlers' health is negatively impacted by family smoking practices, particularly because it raises their risk of pneumonia. Families with small children should know how important it is to keep smoking away from them, safeguard their health, and take them to the doctor on a regular basis for exams.
A, The THE RELATIONSHIP BETWEEN BODY MASS INDEX (BMI) AND CHOLESTEROL LEVELS WITH THE INCIDENCE OF HYPERTENSION IN THE WORKING AREA OF WONOAYU HEALTH CENTER Aan Syah Khusnan; Siti Maemonah; Alfi Maziyah; Kusmini Suprihatin
Global Ten Public Health and Nursing Journal Vol. 3 No. 4 (2025): December
Publisher : Prodi keperawatan sidoarjo, politeknik kesehatan kemenkes surabaya indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/gtphnj.v3i4.239

Abstract

Hypertension remains a major concern in the field of public health, with the incidence rate continuously increasing over time in Indonesia, including within the working area of Wonoayu Public Health Center, Sidoarjo Regency. Risk factors such as Body Mass Index (BMI) outside the normal range and high cholesterol levels are known to contribute to the occurrence of hypertension. This study was conducted to examine the correlation between BMI and cholesterol levels with the incidence of hypertension.This research employed a quantitative method with a cross-sectional design. The total sample consisted of 46 respondents, selected using the total sampling technique. Data were obtained through direct measurement and interviews, then analyzed using the Chi-Square test.The majority of respondents had obese BMI status (28.3%) and high cholesterol levels (41.3%). The most common hypertension levels were hypertensive crisis (33%) and stage 1 hypertension (28%). After data analysis using the Chi-Square test, a significant correlation was found between BMI and the incidence of hypertension (p = 0.018) as well as between cholesterol levels and the incidence of hypertension (p = 0.002).An increase in BMI and cholesterol levels is directly proportional to the degree of hypertension. Fat accumulation and atherosclerotic plaque formation can worsen blood pressure regulation. Therefore, health education regarding weight control and cholesterol management needs to be enhanced as a preventive effort against hypertension.