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All Journal International Journal of Health, Economics, and Social Sciences (IJHESS) Jurnal Kolaboratif Sains Journal of Public Health and Pharmacy
Sri Jumiyati
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Religion Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Feasibility Analysis of Superior Local Commodity Agroindustry to Increase Farmers' Income Around Forests Sri Jumiyati
International Journal of Health, Economics, and Social Sciences (IJHESS) Vol. 7 No. 4: October-2025
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/ijhess.v7i4.9021

Abstract

The production of shallots is abundant at certain times, namely during the harvest, causing the price of shallots to be relatively cheap and conversely at a time when shallot production decreases, the price is relatively high. This study aims to find out the non-financial aspects as well as analyze the financial aspects of the local Palu fried onion processing business. The determination of the local fried onion agroindustry in Palu is carried out purposively, while the selection of respondents of business actors/farmers is carried out by census with saturated samples because it involves all members of the group totaling 20 people. The data analysis methods used in this study are qualitative analysis and quantitative analysis. Qualitative analysis was used to find out the general picture of the Palu fried onion agroindustry from non-financial aspects related to business profiles and processing processes which were then described descriptively. Meanwhile, financial analysis is related to Income Analysis, Feasibility Analysis, Break Even Point Analysis and Return on Investment Analysis. The results of the study describe the Organizational Structure and Production Process of local fried onions in Palu. Meanwhile, based on the analysis of financial aspects, it shows that the income of the local fried onion agroindustry in Palu has an income of Rp. 3,540,000 for 1 (one) production, the feasibility value is 1.36. Furthermore, the value of BEP consisting of BEP production of 289 packs and the value of BEP of receipts is Rp. 5,780,000 and a value of 35.54% which means that investment through the local Palu fried onion agroindustry will provide a profit of 35.54%.
Tingkat Perubahan Penerapan Teknologi Pertanian Cerdas Iklim pada Sistem Agroforestry Lahan Kering Sri Jumiyati
Jurnal Kolaboratif Sains Vol. 8 No. 10: Oktober 2025
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jks.v8i10.9025

Abstract

Agroforestri dipandang sebagai salah satu pendekatan terpadu yang efektif dalam mengatasi berbagai persoalan yang terjadi di lahan kering melalui integrasi antara budidaya tanaman pertanian, penanaman pohon, dan pemeliharaan ternak, yang tidak hanya mampu mendukung pelestarian lingkungan, tetapi juga berpotensi meningkatkan produksi pangan. Sistem agroforestri memberikan kontribusi signifikan terhadap peningkatan produktivitas lahan dan efisiensi pemanfaatan sumber daya alam, terutama dalam menghadapi tantangan seperti keterbatasan air dan dampak perubahan iklim. Penelitian ini bertujuan untuk menganalisis tingkat penerapan teknologi Pertanian Cerdas Iklim pada sistem agroforestry lahan kering. Metode analisis yang digunakan adalah metode studi kasus, yaitu penelitian tentang satu subjek penelitian yang berkenaan dengan suatu fase spesifik atau khas dari keseluruhan personalitas. Tujuan studi kasus adalah untuk memberikan gambaran secara mendetail tentang latar belakang dan karakter yang khas dari suatu kasus yang kemudian digeneralisisr. Objek dari penelitian ini adalah tingkat penerapan teknologi Pertanian Cerdas Iklim. Unit analisisnya adalah petani anggota Kelompok Tani yang menerapkan teknologi Pertanian Cerdas Iklim pada sistem agroforestry lahan kering. Hasil penelitian menunjukkan bahwa: 1) Tingkat penerapan manajemen air mengalami kenaikan yang siknifikan pada tingkat penerapan sedang dari jumlah nilai 360 menjadi 2.080, 2) Tingkat penerapan manajemen tanah mengalami kenaikan yang siknifikan pada tingkat penerapan tinggi dari jumlah nilai 660 menjadi 2.240. 3) Tingkat penerapan manajemen tanaman mengalami kenaikan yang siknifikan pada tingkat penerapan tinggi dari jumlah nilai 550 menjadi 1.500. 4) Tingkat penerapan manajemen agribisnis mengalami kenaikan yang siknifikan pada tingkat penerapan sedang dari jumlah nilai 280 menjadi 1.600.
Field Test of Clove Oil (Syzigium aromaticum) as Biolarvacide Against Mosquito Lavrae Budiman, Budiman; Sri Jumiyati; Hamidah, Hamidah; Puput, Puput; Rajindra, Rajindra; Miswan, Miswan
Journal of Public Health and Pharmacy Vol. 6 No. 1: MARCH 2026
Publisher : Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jphp.v6i3.6236

Abstract

Introduction: The vector control that should be carried out today is biological control made from natural ingredients to reduce the negative impacts of the use of chemicals. Therefore, this research aims to examine the ability of residual oil from clove leaves (Syzigium aromaticum) to kill the larvae of the mosquito through field tests. Methods: This research uses experimental methods carried out in the field. This investigation is a follow-up investigation based on laboratory test results. This research uses test larvae obtained directly from the field without going through the breeding process in the laboratory. This research used the concentration of clover leaf (Syzigium aromaticum) residual oil that was adopted from laboratory test results, that is, a concentration of 0.006%; 0.007%; 0.008%; 0.009% and 0.01%. This research uses guidelines from the WHO Guidelines testing standards. Results: The results of this research show that waste oil from clove leaves (Syzigium aromaticum) is capable of killing mosquito larvae in field tests. For Aedes aegyipti larvae, the concentration that is effective in killing larvae starts from a concentration of 0.008%-0.01%, while in tests with Culex sp and Anopheles sp larvae, leaf waste oil Clove (Syzigium aromaticum) is effective in killing larvae at all. concentrations (0.006-0.01%). The implications and significance of this research show that clove leaf (Syzigium aromaticum) waste oil has proven to be effective as a base for developing natural and economical larvicidal products and can support government programs to eradicate diseases such as dengue, malaria and chikungunya, which are caused by mosquito vectors Conclusion: Waste oil from clove leaves (Syzigium aromaticum) can be used as an alternative ingredient to kill Aedes aegypti, Culex sp and Anopheles sp mosquito larvae in field tests.
Co-Authors Budiman Budiman Hamidah . Miswan Miswan Puput, Puput Rajindra