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Pradana, Erbid Dwi
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Hubungan Ukuran Tubuh dengan Bobot Badan dan Bobot Karkas pada Kambing Jawarandu Jantan Munawarah, Ratu Aisyah; Muthalib, R.A; Farizal, Farizal; Afzalani, Afzalani; Sulaksana, Indra; Hoesni, Fachroerrozi; Pradana, Erbid Dwi
Jurnal Ilmiah Universitas Batanghari Jambi Vol 25, No 3 (2025): Oktober
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v25i3.6210

Abstract

This study was to determine how long, chest circumference, shoulder height, and hip height, as well as other body measurements, fall with body weight and carcass weight. Regression and correlation analysis were used after data were collected directly through observation. Mat Beken Farm in Jambi was the source of this data. Male Jawarandu goats were selected as samples for this study. Goats at the ages of (2-2.5) years and (3-3.5) years were known to have permanent incisor teeth, weighing, and body measurements such as length, chest circumference, shoulder height, and hip height. This study found that in the 12 and I3 age groups, chest circumference was the most significant measurement in ranking with body weight and carcass weight, with a very significant correlation value (P
Hubungan Bobot Potong dan Bobot Karkas dengan Yield Grade dan Rib Eye Muscle Area pada Kambing Jawarandu Jantan Rizki, Muhammad; Muthalib, R.A; Farizal, Farizal; Afzalani, Afzalani; Raguati, Raguati; Sulaksana, Indra; Pradana, Erbid Dwi
Jurnal Ilmiah Universitas Batanghari Jambi Vol 25, No 3 (2025): Oktober
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v25i3.6188

Abstract

This study was conducted to evaluate the relationship between slaughter weight and carcass weight with yield grade and Rib Eye Muscle Area (udamaru) in male Jawarandu goats. The research involved 30 male Jawarandu goats slaughtered at the Mat Beken Slaughterhouse, Jambi City, which were classified into two age groups, namely I2 (2–2.5 years) and I3 (3–3.5 years). Data collected included slaughter weight, carcass weight, yield grade, and Rib Eye Muscle Area, and were analyzed using simple and multiple linear regression methods.The results indicated that in the individual age groups I2 and I3, the relationship between slaughter weight and carcass weight with yield grade and Rib Eye Muscle Area was not statistically significant. However, in the combined age group analysis using multiple linear regression, slaughter weight and carcass weight showed a highly significant effect (P
Penggunaan Bobot Potong dan Bobot Karkas sebagai Penduga Yield Grade dan Luas Urat Daging Mata Rusuk Kambing Kacang Pradana, Erbid Dwi; Muthalib, R. A.; Farizal, Farizal; Afzalani, Afzalani; Sulaksana, Indra; Hoesni, Fachroerrozi
Jurnal Ilmiah Universitas Batanghari Jambi Vol 24, No 1 (2024): Februari
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v24i1.4978

Abstract

The aim of this research is to determine the shape and closeness of the relationship between slaughter weight and carcass weight with yield grade and rib eye muscle area in kacang goats. The material used in the research was 30 male kacang goats at the Mat Beken livestock business with 15 age groups I2 (2 -2,5years), and 15 I3 (3 -3,5 years). The tools used are knives, machetes, ropes, "WeiHeng" hanging scales with a capacity of 50 kg with an accuracy of 0.01 kg, digital cake scales with a capacity of 10 kg with an accuracy of 0.001 kg, transparent plastic, grid paper, number label paper, latex gloves. , calipers with an accuracy of 0.01 mm and writing tools. The variables observed were slaughter weight, carcass weight, rib eye muscle area, fat depok percentage, back fat thickness. Data analysis was carried out using correlation and regression analysis. To determine the form of relationship between slaughter weight and carcass weight (Independent Variables) with yield grade and rib eye muscle area (Dependent Variables) in kacang goats. Multiple linear regression was used, while to determine the relationship between slaughter weight and carcass weight with yield grade and rib eye muscle area, simple linear regression was used. To determine the accuracy of the regression formula in estimating yield grade and rib eye muscle area, the deviation percentage is used. The results of a simple correlation analysis showed that there was a very significant relationship (P<0.01) between slaughter weight and yield grade and rib eye muscle area for I2-aged Kacang goats, while the age of I3-aged Kacang goats for slaughter weight and yield grade had a correlation. significant (P<0.05), there was a very significant relationship between carcass weight and yield grade and rib eye muscle area for I2 and I3 goat ages (P<0.01). The results of multiple analysis showed that slaughter weight and carcass weight with yield grade and rib muscle area for I2 and I3 age goats had a very significant relationship (P<0.01). Based on the results and discussion it could be concluded that slaughter weight and carcass weight can be used as an estimate of yield grade and rib muscle area of kacang goats.
Co-Authors Afzalani Afzalani Fachroerrozi Hoesni, Fachroerrozi Farizal Farizal Indra Sulaksana Muhammad Rizki Munawarah, Ratu Aisyah R. A. Muthalib Raguati Raguati