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All Journal Jurnal Produksi Tanaman AbdiTechno (Jurnal Pengabdian Masyarakat)
Sholihah, Puri Kholifatush
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Agriculture, Biological Sciences & Forestry Electrical & Electronics Engineering Energy Engineering Industrial & Manufacturing Engineering Mechanical Engineering

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Pengaruh Aplikasi Mulsa Jerami dan Kombinasi Pemupukan N dan Ca pada Pertumbuhan dan Hasil Serta Kandungan Flavonoid Tempuyung (Sonchus arvensis L.) Sholihah, Puri Kholifatush; Murdiono, Wisnu Eko; Nihayati, Ellis
Produksi Tanaman Vol. 7 No. 9 (2019)
Publisher : Jurusan Budidaya Pertanian Fakultas Pertanian Universitas Brawijaya

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Abstract

Tempuyung ialah tanaman herba yang tumbuh liar, daun tempuyung mengandung flavonoid yang berkhasiat sebagai lipotripika dan diuretika. Tempuyung tidak tahan kekeringan, mulsa berfungsi menurunkan suhu dan meningkatkan kelembaban tanah. Nitrogen merupakan unsur penting penyusun protein, asam nukleat dan lipid tanaman. Tempuyung rentan penyakit karat yang disebabkan oleh jamur dan dapat menurunkan hasil produksi sampai 80 %. Pupuk Ca dapat meningkatkan kekuatan dinding sel dan mampu meningkatkan ketahanan tanaman terhadap serangan penyakit. Penelitian bertujuan untuk mempelajari pengaruh dosis N dan Ca yang tepat pada penggunaan mulsa jerami untuk mendapatkan pertumbuhan dan kualitas tanaman tempuyung terbaik. Penelitian dilaksanakan pada bulan Agustus 2018 – Oktober 2018 di Jalan Pangestu, Telasih, Kepuharjo, kota Malang, Jawa Timur. Penelitian menggunakan Rancangan Acak Kelompok (RAK) faktorial. Faktor pertama terdiri dari perlakuan tanpa mulsa jerami (M0) dan dengan mulsa jerami (M1). Faktor kedua adalah kombinasi pemupukan N dan Ca yang terdiri dari N 0 kg ha-1 + Ca 0 ml L-1 (P1), N 0 kg ha-1 + Ca 4 ml L-1 (P2), N 46 kg ha-1 + Ca 0 ml L-1 (P3), N 46 kg ha-1 + Ca 4 ml L-1 (P4), N 92 kg ha-1 + Ca 0 ml L-1 (P5) dan N 92 kg ha-1 + Ca 4 ml L-1 (P6). Hasil penelitian menunjukkan interaksi perlakuan tanpa mulsa jerami dengan kombinasi pemupukan N 92 kg ha-1 dan Ca 4 ml L-1 meningkatkan bobot segar daun dan bobot kering. Aplikasi mulsa jerami dan pemupukan N 92 kg ha-1 dan Ca 4 ml L-1 meningkatkan kadar flavonoid.
Pemberdayaan Kelompok Wanita PKK Pesisir Melalui Sosialisasi dan Pelatihan Pembuatan VCO (Virgin Coconut Oil) di Kelurahan Panyuran: Empowering Coastal PKK Women's Groups in Panyuran Village through Training and Socialization in VCO (Virgin Coconut Oil) Production Sholihah, Puri Kholifatush; Setyana, Abdi Dewi; Mustikaningrum, Dhina; Kristiawan; Maimunah
Abdi Techno Vol 6 No 1 (2026): Jurnal AbdiTechno
Publisher : Departemen Teknologi Pertanian Universitas Hasanuddin

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The coastal areas of Tuban Regency have abundant coconut commodity potential, but its utilization by the community, particularly the PKK Women's Group in Panyuran Village, remains limited to the sale of raw materials, resulting in relatively low economic added value. This community service activity aims to empower PKK Women's Groups by providing outreach and training in the production of Virgin Coconut Oil (VCO), a value-added coconut product. The method used is to spread science and technology through counseling, demonstrations, hands-on training, and mentoring. The activity evaluation used pre- and post-activity questionnaires to assess changes in participants' knowledge, skills, and interests. The activity resulted in an improvement in participants' understanding of VCO, its health and economic benefits, and mastery of the basic stages of VCO production. The majority of participants stated that they could practice VCO production independently and were interested in starting VCO-based home businesses. This activity has benefited coastal communities by enhancing their capacity, opening up business opportunities based on local potential, and promoting economic empowerment and sustainable management of coconut resource.
Co-Authors Abdi Dewi Setyana Dhina Mustikaningrum Kristiawan Maimunah Murdiono, Wisnu Eko Nihayati, Ellis