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All Journal eProceedings of Applied Science Review: Journal of Multidisciplinary in Social Sciences
Fazri, Naufal
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Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Social Sciences

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Pengembangan Permen Gelatin Berbahan Dasar Juice Hijau Sebagai Pemanis Alami dan Pewarna Alami Fazri, Naufal; Ervina, Ersy
eProceedings of Applied Science Vol. 11 No. 5 (2025): Oktober 2025
Publisher : eProceedings of Applied Science

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Abstract

Permen gelatin merupakan produk pangan populer, namun penggunaan pewarna dan pemanis sintetis menimbulkan kekhawatiran kesehatan, terutama dengan tingginya kasus diabetes di Indonesia. Penelitian ini bertujuan mengembangkan permen gelatin yang lebih sehat dengan memanfaatkan jus hijau (bayam, nanas, lemon) sebagai pewarna dan madu sebagai pemanis alami. Metode eksperimental digunakan untuk menentukan formulasi optimal berdasarkan sifat fisikokimia (warna, tekstur, kadar air) dan uji organoleptik (rasa, aroma, tekstur, tampilan, kesukaan). Hasil menunjukkan formulasi 100gr gelatin bubuk, 120ml jus hijau, 10ml air, dan 40gr madu menghasilkan permen gelatin dengan warna hijau alami menarik, tekstur kenyal, dan cita rasa yang diterima baik oleh panelis. Kandungan antioksidan dari jus hijau juga meningkatkan nilai gizi produk. Inovasi ini menawarkan alternatif camilan sehat yang bergizi dan praktis. Kata kunci: Permen, Jus Hijau, Gelatin, Inovasi, Alami, Organoleptik
Feasibility of Risalad Fruit Salad in West Cikarang: Marketing and Operational Perspectives Halim, M. Irsyad; Soraya, Nabila; Fazri, Naufal; Silvia, Nita; Amelia S, Putri
Review: Journal of Multidisciplinary in Social Sciences Vol. 2 No. 10 (2025): October 2025
Publisher : Lentera Ilmu Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59422/rjmss.v2i10.1059

Abstract

This study reflects the importance of a thorough analysis of marketing, operational, and legal aspects in determining the feasibility of the Risalad fruit salad business in West Cikarang. This study aims to include a comprehensive analysis of the marketing, operational, legal, pricing, and promotional aspects of the Risalad business, with the aim of providing insight into its feasibility and potential success in the market. This study applies a qualitative approach, which means focusing on verbal and descriptive data collection. This approach allows researchers to explore information in depth and gain a better understanding of the phenomenon under study. The results of this study provide in-depth insights into the marketing, operational, and legal aspects that influence the feasibility of the Risalad fruit salad business in West Cikarang.
Co-Authors Amelia S, Putri Ersy Ervina Halim, M. Irsyad Silvia, Nita Soraya, Nabila