Fransiska Modhe Dua
Universitas Nusa Cendana

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PERAN MAKANAN TRADISIONAL DALAM MEMPERTAHANKAN IDENTITAS BUDAYA DI ERA GLOBALISASI Fransiska Modhe Dua; Rosalia Neonbeni; Riven Imanuel Timo; Frida Elsin selan; Fadil Mas’ud; Alfret Benu
Pendas : Jurnal Ilmiah Pendidikan Dasar Vol. 10 No. 04 (2025): Volume 10 No. 04 Desember 2025 Published
Publisher : Program Studi Pendidikan Guru Sekolah Dasar FKIP Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jp.v10i04.36819

Abstract

Globalisasi memberikan dampak besar terhadap keberlanjutan budaya lokal, termasuk makanan tradisional sebagai unsur penting identitas budaya. Meningkatnya dominasi makanan asing, perubahan pola konsumsi, dan berkurangnya minat generasi muda membuat posisi makanan tradisional semakin terdesak. Penelitian ini bertujuan menganalisis peran makanan tradisional dalam mempertahankan identitas budaya serta mengidentifikasi tantangan dan strategi pelestarian di era globalisasi. Metode yang digunakan adalah deskriptif dengan studi pustaka melalui penelaahan literatur ilmiah terbaru. Hasil penelitian menunjukkan bahwa makanan tradisional memiliki fungsi sosial, simbolik, dan kultural yang memperkuat identitas komunitas serta menjadi sarana pewarisan nilai budaya. Namun, eksistensinya menghadapi tekanan dari globalisasi, terutama akibat dominasi makanan modern dan minimnya inovasi. Strategi pelestarian yang direkomendasikan meliputi inovasi kuliner, penguatan edukasi budaya, optimalisasi wisata kuliner, pemberdayaan UMKM, serta kolaborasi lintas sektor untuk memperkuat daya tarik dan keberlanjutan makanan tradisional. Dengan demikian, pelestarian makanan tradisional memerlukan pendekatan komprehensif agar tetap relevan dan mampu mempertahankan identitas budaya masyarakat.
KAJIAN HUKUM PENYALAHGUNAAN KECERDASAN BUATAN DALAM KASUS DEEPFAKE DI INDONESIA Desiana Monika Bulu; Fransiska Modhe Dua; Nadia Menu Ola; Sonya Wiwin Olifia Ay; Maria Yuliani Doe Rato; Fadil Mas'ud; Desiana Bulu
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 02 (2026): Volume 12 No. 02, Juni 2026 Produce
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i02.13898

Abstract

The development of artificial intelligence (AI) technology has brought about significant changes in people's digital lives, including the emergence of deepfake technology that can manipulate images, sounds, and videos to appear authentic. Initially, this technology was used for the needs of the creative and entertainment industries, but over time, it has the potential to be misused to spread hoaxes, defamation, digital fraud, and even manipulate public opinion. This study aims to analyze the legal regulations related to the misuse of artificial intelligence technology, particularly deepfake technology, in Indonesia and to analyze the urgency of establishing specific regulations related to AI. The research method used is a normative juridical approach through literature study. Data were obtained from primary legal materials in the form of the Electronic Information and Transactions Law, the Personal Data Protection Law, the Criminal Code, and the Criminal Code, as well as secondary legal materials in the form of books, journals, and relevant scientific articles. The results of the study indicate that Indonesia does not yet have specific regulations that comprehensively regulate artificial intelligence and deepfakes. However, several provisions in the ITE Law, the Criminal Code, the PDP Law, and the Civil Code can be used as a legal basis for addressing the misuse of this technology. However, existing regulations still have limitations in providing legal certainty, personal data protection, or oversight mechanisms for AI use. Therefore, the development of comprehensive, adaptive, and binding AI-specific regulations is necessary to ensure legal certainty, protect public rights, and foster a safe and responsible digital ecosystem in Indonesia.